Kadai Paneer - Restaurant Style | Paneer Recipe | Veg Recipes | Curry Recipes | Home Cooking Show
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- เผยแพร่เมื่อ 21 ต.ค. 2024
- Kadai Paneer - Restaurant Style | Paneer Recipe | Veg Recipes | Curry Recipes | Home Cooking Show
Kadai Paneer is one of the most common paneer gravies. It is extremely flavorful and delicious. Kadai Paneer gets its flavor from the freshly ground masala powder, that I am going to show you in the recipe. Serve the Kadai Paneer recipe with roti, phulkas or naans or even pulao or ghee rice.
#KadaiPaneer #PaneerRecipe #veggravyrecipe #homecookingshow #hemasubramanian
Paneer Kundan Kaliyan recipe - bit.ly/2U86cqw
Paneer Pepper Masala recipe - bit.ly/2XrhTL7
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Prep time: 15 mins
Cook time: 45 mins
Number of Servings: 4-5 persons
Ingredients
To Make Fried Onion & Capsicum
Oil - 2 tsp
Onion - 1 No. (cut into cubes)
Capsicum - 1 no. (cut into cubes)
To fry Paneer
Butter
Paneer - 400 gms
To Make Masala Powder
Coriander Seeds - 1 tbsp
Pepper - 1/2 tsp
Cinnamon - 1 inch piece
Bay Leaf - 2 nos.
Cumin Seeds - 1 tsp
Clove - 4 nos.
Red Chili - 4 nos.
To Make Onion & Tomato Paste
Oil - 1 1/2 tbsp
Garlic - 5 cloves
Ginger - 1 inch piece
Onion - 2 nos. (thinly sliced)
Tomato - 3 nos. (chopped)
To Make Kadai Paneer
Oil - 1 tbsp
Butter - 1 tbsp
Ground onion & tomato paste
Ground masala powder - 1 1/2 tbsp
Kashmiri Chili Powder - 1 tsp
Salt - 1 tsp
Water - 1 1/2 cups
Fresh Cream - 1 tbsp
Kasuri Methi
Method
For Fried Onion & Capsicum:
1. To a pan add oil, onion and capsicum and saute the vegetables for 2 mins.
For Fried Paneer
1. Chop Paneer roughly and keep them in a bowl.
2. Heat some oil in a kadai and fry the paneer pieces
3. Take them out once they are golden brown in color, keep them aside
For Masala Powder
1. To a pan, add the ingredients for masala powder one by one.
2. Keep the flame on medium and roast for 2 mins, till they turn aromatic.
2. Let them cool and grind the mixture to a fine powder.
For Kadai Paneer
1. To the same kadai add oil, ginger, garlic, onion, tomatoes, salt and saute them well
2. Cook these for 5-8 mins on medium flame.
3. Once they are cooked well, let them cool and grind it to a fine paste
4. To the kadai, add oil and butter. Then add the ground masala paste and some water. Bring it to a boil.
5. After the masala gravy thickens, salt, chili powder, and the ground masala powder.
6. Once the gravy thickens and oil separates, add the fried onion and capsicum wedges.
7. Now add water and keep the flame on medium.
8. Close and cook the gravy for about 10 - 15 mins.
9. After the oil separates, add fried paneer.
10. After a minute, add fresh cream and some crushed kasoori methi
13. Gently mix everything and turn off the stove
14. Serve the Kadai Paneer hot with some hot phulkas
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U ARE THE BESSTTTTT!!! LOVE U AUNTY!!! 😘😘😘I AM A 14 YR OLD BOY AND I MADE THIS RECIPE ON MY OWN AND IT WAS SOOOOO TASTYYYY. SALUTE!
U are best
Thankyou 😊
R. I. P ENGLISH 😂
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@@manikmahajan2003 b r u h
Hema ma’am, I made kadai paneer this evening and I myself couldn’t believe how delicious 🤤 it was, absolutely out of the world 🌎. Everything was just right, and the best part was that the salt and spice were NOT in excess, which is what usually happens when I get done with my cooking. Thank you so much for your recipe
such zjsc
I tried this recipe,first time the same as yours and the second time I replaced paneer with mushrooms.
Both the time it turned out yummilicious🥰
Thanks👌
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OK till try as well
Hey I don't have bay leaves and fresh cream😔
@@thv4808 skip cream... But the bay leaf will get better taste.. Nd instead of cream put malai.. Of milk.. Nd 1tsp is enough 😃..happy cooking 😊
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I tried this recipe today
It was so so yummy
Every one in my house just loved it
Thank u mam for ur recipe😘
This is the best youtube cooking channel... The recipes ypu make are same as restaurant style
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I tried it.. It tastes awsome.. Just like restaurant.. Thank you
Never thought but made this recipe atleast many times
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Today I prepared this dish. It came out well. Thankyou for the recipe
Happy father's day
Your presentation, communication everything is so on point and amazing! You are so underrated!
I tried this recipe first time It's really awesome
Hello... i tried this one .. it really turned out very well....i liked this so much ... if anyone is searching for any paneer recipe pls check on this... it is awesome... i loved it... thanks for giving such a recipe
The best paneer kadai recipe..I have ever seen
Glad you liked it
wow..... Today
I will try it
Omg.... it turned out as the best dish ever cooked......
This is the right way to cook kadhai paneer👍...it's yummy 🙂
Made this for dinner today with Chapatis, and it was a great hit, my kids loved it and asked for the 2nd serving with extra chapatis, tasted like restaurant style panner, superb thanks a lot madam for clear instructions. I did not have cream so googled for a substitute (melted butter and milk) was the substitute, anyways tasted great and thanks once again!
I tried it today and mam it's very delicious and it turned out just like restaurant style kadai paneer. Thank u so much for the recipe.
Iblove this one and i am trying to cook now
And also I was try this recipe that was so delicious love it keep it up
Ma'am,
Made your kadai paneer recipe. It came out very well. Thank you so much for the delicious recipe explained in a very simplefied way
Respected Hema Subramanian,
I'm really very thankful to you for all your recipes. Today i made kadai paneer and it turned out to be amazingly delicious.
I've also tried mushroom soup and egg biryani, they turned out to be superb as well.
You are a blessing in my life, thanks for teaching me so many things.
Wishing you all the prosperity in life.
We tried in home. Taste better than resturant. Yummy Yummy recipe. Thank you
Most delicious paneer recipe I ever tried. Thank you so much for sharing..
Mam I wanna try this 🥺🥺
Meko aapke hi haath ka khana h 😩😩💓
Today for first time I have made this to impress my mom and family ...and bcoz of this guidance I have made itttt thank u maaam
Mam, you are so amazing, because of you I dare to start cooking, and now making every recipe nice in taste. 😍, Thank you so much
I have made this recipe many times and each time it comes out beautifully. It is one of my favourite paneer recipe
This is real. Color is real what we will get. Nice one
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Wooow ...thank you ..Madam ..
From sri 🇱🇰 ...
I absolutely loved this recipe. Tried it today and it felt like we had ordered some restaurant made Kadhai Paneer. Absolutely loved it❤️❤️
Great recipe....can u post Malai Kofta restaurant style pls using bottle guide or how u would make it.
It's really Superb ma'am.. thank u so much.. Everyone liked in my home... ,,,
I tried today turn out superb.Thanks very much.
@homecookingshow..
If cream is not with us then?????
Plzz reply
Wanna make it today
#during quarantine
FINALLY I got to see a best recipe for kadai paneer which is very systematic
Thanks u Mam...for this recipe...I tried this today...it was too gud...😀
I tried this one today...turned out great.
Thank you ma'am ☺️
Thank you for the recipe. It comes out very well every time ❤
Made today,, awesome in taste like restaurant 😀
I made thi yesterday....such an amazing recipe....delicious yummy 😋 ....very nice recipe mam
Wow... I tried it and it came out really delicious... I presented it for my parents' 25th wedd8ng anniversary... I made them happy with this...
This is very tasty recipe I am use this recipe thank you
I love that kadai.. 👍
Hai Aunty your recipe is really yummy and delicious and l love it ❤
Today I tried mam. It came out well. My husband like it very much..
Great! Glad to hear that! 😊
The best recipe for Kadai paneer,I always make this for parties and people always love this dish ❤ thank you
Most welcome 😊❤😇
Recipes on Home cooking show are just so efficient. Quick, precise & tasty.
I tried this receip came out very well... my son had paneer for first time be coz of ur receipe ma thanks a tonn
Just I made this recipe it tastes so good
Mam What a recipe very Delicious....... Thank you so much
Mam it was awesome today i prepared for my family for the first time they liked so much mam tnq so much
I have tried this recipe... everyone liked it much....even your utensils are so awesome....can you please share the links...
I tried many times, Thanks lots, 🌹🌹🌹🌹🌹super
Excellent color of the sabji
I loved the recipe..please keep on giving your videos and I am surely trying this recipe..😊👍
Love all your recipes and how you explain each step! Much love all the way from Sri Lanka 🇱🇰 ♥️
Yes very true
This was so easy and super yum. I loved the flavours, tweaked the heat spice a bit. Thank you so much
Everyone liked it....thank you
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Nenu try chesanu madam super ga vachhindi tq mam
Made by today recipe . Very nice simple recipe thank you so much 😋
Awesome recipe.. Tasted like restaurant style paneer.
Tried it today.... amazing recipe
I tried dis receipe for my dinner now . . It was came out perfectly. .very good taste like restaurant style... delicious taste...
Thankyou mam.. all Ur dishes r soooo rich ..keep rocking
Hema madam I made this recipe last week super👌 n beautiful da taste was so so soooooooo good n delicious T.Q.🙏🙏 salute 😊 ⭐
We have tries this recipe. It was delicious and awesome😋 . Exact taste as in restaurant. 10/10 rating. Thanks for sharing such recipe with clear narration. Just follow the video exactly.
Tried the recipe today. It's simply delicious. Thanks Ma'am.
Tried it for the first time and me and
my family loved it
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Your butter panner was excellent...I tried turned out to be delicious...
Bhai wah...kya baat hai
Superb recipe !! I tried and it came out very well
Thanks a lot , this was my first try with paneer and it came out very well, just exactly like how you did it , so thanks a lot !!
I tried it today... It was sooo delicious.. thank you for the recipe
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Thank you for the best curry😋😋😋😋
Came out really well thanks for wonderful recipe
Your rcp is too good I made it very tasty
We tried this recipe for dinner today! It was just great, went well with chapati. I honestly didn't believe my own hands though! Thanks for the recipe HomeCooking
And since I didn't have fresh cream at home, I just whipped around half a teaspoon of malai (Paal aadai in tamizh) and added it to the gravy instead of fresh cream!
Tried your recipe today morning. Really delicious so lovely unexpected taste. But I used garam masala instead of kadai powder. Not a single drop was left. Tq so much for ur wonderful recipe, so yummy 😘😘
I made kadhai paneer today and everyone just loved it.. Credit goes to you for sharing such beautiful recipe! Thanks 😊😊
Its actually very tasty i just tired its amazing n u also
I tried this one.. And this was so amazing
Today i tried this recipe and guess what ..... it turned out toooo yummy & tasy like restaurant
My dad mom loved it 🔥
Thanku so much ❤
Hatssoff Mam tired it....my family loved every bite of it....many thanks 😀😀
Love the background music ... And the videographer ..gr8 job 😍👌
I am following your channel and started to cook so many dishes as per your guidelines and everything is awesome and everyone loves the dishes... Especially this Kadai paneer was awesome.. Thank yu so much Ma'am.
Awesome recipe Mam.... Tried it and succeded..
Good. Keep supporting
Super item I and my family liked 🍲🍛🌹🌹🥰🥰🥰
Very nice recipe
Mam ure recepie is superb I have tried making on rakhi for 15 of us ....really every one enjoyed....nd I still get call for the recepie I keep on sharing ure link😊
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I tried it today. Absolutely delicious 😋. Must try
Thanks a lot ❤😍
Yummy looking tempting 😋 well done ✅
I tried this today and it came out very well.. All in d family liked it very much.. Thanks for d receipe.
1st mein kadhai paneer dekh ke hi mu mein pani aagya
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Really it turned tooo good
Tried at home today! Paneer Kadai came out super! Very nice Video...
Great! 😊
Everyone must try it...... it's so tasty😘
I tried today. It's very tasty and it's taste was same like as restaurant
Good. Keep following
I tried the recipe.its tasty
Thank u
Awesome awesome awesome taste mam..actually i dont know about any Punjabi sidedishes..but this s fantastic taste..feeling like a 5 star hotel..a fulfilled lunch..
Tried this.. Came well ! Thanks