निम्बू का खट्टा मीठा इंस्टेट अचार सालों चलने वाला cooker मे बनाये सिर्फ़ 20 मिनट मे-nimbu ka achaar

[@neelamdawar3303]

Thanks madam

[@sangeetaagarwal5323]

Nice achar

[@shad6519]

Very nice. Thanks 🙏

[@RashmisFoodCorner187]

Most welcome 😊

[@sangeetaagarwal5323]

Nice aachar

[@naikeranita9676]

Superb 🙏

[@chhayadave6302]

Test achar ha

[@srikalarengarajan3119]

Wonderful tasty recipe Rashmi ji👌🏼😋😋

[@RashmisFoodCorner187]

Thank you so much for liking it 😊

[@AnnieAbraham-h2b]

Nice recipe tks

[@RashmisFoodCorner187]

Most welcome 😊

[@IlaSethi]

food 👏🏻🙏🏻explained so well

[@RashmisFoodCorner187]

Glad you found it helpful 🤗

[@BhartiModi-i7n]

Testy khata mitha achar

[@RashmisFoodCorner187]

Thank u so much 😊

[@jitenderchhabra6421]

Bhut badia mam😋😋👌👌🙏🙏

[@SunitaPariharya]

Very nice achar recipe bnaya hai didi ❤

[@KitchenWithPoonam15]

Very nice achar recipe ❤❤

[@RashmisFoodCorner187]

Thanks a lot

[@kamleshkumari8095]

Rashmi ji Good morning easy way to the Achar i waiting for this tq so much 🙏🙏❤️❤️u

[@RashmisFoodCorner187]

Thank you so much for your appreciation! 🙏😊

[@srikalarengarajan3119]

Rashmi ji , isme tho oil nahi, tempering nahi. Gazab hai👍🏼

[@varshabakhtiani4236]

Very nice thanks for sharing

[@RashmisFoodCorner187]

Thanks for visiting 😊

[@rashmi16a]

Rashmi ji mera naam bhi rashmi h very good rescpi

[@manjuuahluwalia5891]

I watch ur recipe daily … beautifullly explained … nimbu aachar. Will make it now as we live in Kenya .. we hardly see sunshine.. thank you for sharing … plz show how to make green chilli aachar too 👌

[@RashmisFoodCorner187]

I'm so glad you liked the recipe and that it’s helpful for you in Kenya! 😊

[@siminusmani5582]

Yummy

[@katyaljc]

Jai ho

[@ashachauhan2263]

Rashmiji bahot hi achaa Achar banaya aapne..aapka samjane ka tarika bhi achaa hey..Thanks a lot❤❤

[@RashmisFoodCorner187]

Thank u so much 😊

[@AshaArora-x7w]

Aap kahan se recipe

[@suparnapedapudi8175]

Can jaggery be used instead of sugar

[@RashmisFoodCorner187]

Yes

[@rukminibhaskarsubraveti6651]

Rashmiji I am from Telangana Hyderabad India I was waiting for this instant recepie from a very long time I will do it but can you tell me the number of Lemons corresponding to the measurement with a Katori and sugar it will be use full for me to calculate thank you for your yemmy recipe

[@RashmisFoodCorner187]

I'm glad you enjoyed the recipe! Number of lemons are around 15

[@kirangandhi2741]

रश्मि जी इसमें छोटी इलायची और लौंगडालने से बहुत शानदार महक आति ह मॆ डालती हूँ ।गरम मसाला भो।

[@RashmisFoodCorner187]

Ok mam 😊👍

[@mangalamn903]

Super receipe👌👌👌👌👌😋😋😋😋

[@RashmisFoodCorner187]

Thank u 😊

[@chanderkali7031]

Hari mirch ka Achar banana sikhayen Mera kharab ho jata hai

[@RashmisFoodCorner187]

Ok

[@Suman-ny6ih]

जब steamed नीबू को चीनी के साथ पकाते हैं तो नीबू का छिल्का काफी सख्त होकर अलग हो जाता है । ऐसा क्यूं होता है कृपया बतायें रश्मि जी।

[@RashmisFoodCorner187]

आपने शायद overcook कर दिया होगा या फिर लेमन का छिलका मोटा होगा