DON'T THROW YOUR RUSTY KNIFE AWAY ( HOW TO RESTORE A KNIFE )
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- เผยแพร่เมื่อ 2 ต.ค. 2024
- Published on January 12, 2024
#amazingkkdaily #blacksmith #restoration
This knife is very rusty but don't throw away knife like this one. Watch this video to learn the fast and effective to restore.
Thanks for watching !
Thats how the dude treat his knives using water instead of oil inherited from his former parent the strength is there as well as sharpness😊
Belo trabalho porém depois que as roçadeiras se popularizou ninguém quer saber de foice.
My unle
Bravo!!! Goldeni arma!!! God bless you!
This is a good tool 🔧 I love it
👍👍👍👍👍👍
Masya Allah,. Amazing
He can do a small trick work to ensure the wooden handle does not come off while cutting and, that would be perfect.
Thanks for the tip
Brasilllllllllll assistindo você fique com Deus amém abraço felicidades pra você e sua família ótimo trabalho maravilhoso obrigado por compartilhar conosco Deus é contigo hoje amanhã e sempre 🙏😇👏👏👏👏👏👏
He should of soak the knife in oil after heating it up so it won't rust and the steel would be stronger. This is an old method for knives
O filme é O INCIDENTE
weer vakwerk geleverd super mooi om te zien
Good👍👍👍
God
🍻🇨🇦👨🏻🏭
Good work
Mantap
Masha Allah
Keren
Devi mettere un marchio sulle tue opere
Very nice restoration
👍👍
+1
How much can we learn from this? Are you willing to bear your sole to the flames and have our life put back in order?
Amico mio ,sono un nonno di 86 anni e Ti seguo sempre con ammirazione perché sei molto bravo.E veramente sinceri Ti giungano , unitamente ai Tuoi Cari i
miei migliori AUGURI . Ciao.
Grazie mille per il tuo gentile supporto
I can't believe you're still water treating your blades? You know you're supposed to use oil right??
There are water, oil, and even air/plate quenched steels. Here he's doing an interrupted quench (followed by a snap temper with residual heat) on mostly mystery steel because it allows him both more control and less chance of cracking, the key here is that it's good enough for the price point he sells at. Get off your high horse 🙂
Most all the old early American
blacksmiths use a water filled
slack tub. The old (19th century) books I have mention
water quenching. At least one
says use rain water only. In
the "olden" days, oil and grease
and fat were things of value.
Water was pretty much free.
Using a water quench doesn't
seem to be impeding the smith at all. Everything I've
seen him make worked just
fine, and none of the cutting
tools broke or cracked when
he demonstrated them
នៅស្រុកណាវិញបង
ចង់ដំកាំបិតដែរបង