Sheer Khurma Recipe | Eid Special Recipe | शीर खुरमा बनाने का तरीका | Chef Sanjyot Keer
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- เผยแพร่เมื่อ 24 มิ.ย. 2024
- Full written recipe for Sheer Khurma
Prep time: 15-20 minutes (excluding soaking time)
Cooking time: 45-50 minutes
Serves: 6-8 people
Ingredients:
DRY DATES | छुआरे 6-7 NOS.
CASHEW | काजू 15-18 NOS.
PISTACHIO | पिस्ता 15-18 NOS.
CHIRONJI | चिरोंजी 1.5 TBSP
ALMOND | बादाम 15-18 NOS.
RAISIN | किशमिश 1 TBSP
WHOLE WHEAT VERMICELLI | सेवई 30 GRAMS
MILK | दूध 2 LITRES (FULL FAT)
GHEE | घी AS REQUIRED
SAFFRON | केसर A FEW STRANDS (OPTIONAL)
SUGAR | शक्कर 120 GRAMS
GREEN CARDAMOM POWDER | हरी इलायची का पाउडर 1/2 TSP
Method:
Soak the dry dates, cashew, pistachio, chironji & almonds overnight.
Once soaked peel the almonds & pistachios, cut them into slivers along with cashews.
Rub the chironji in the water so that the skin comes off, then spread them on a plate & let them dry for a few minutes, you can also microwave them for 30 seconds, once dried gently blow air to get rid of the peels.
Transfer all the nuts into a bowl & keep them aside.
Further deseed the soaked dry dates & chop them, transfer them into a separate bowl.
Lastly crush the vermicelli in a bowl & keep it aside, this is all the pre-prep that you need to do.
To make sheer khurma, take a heavy bottomed stock pot & set it over the stove & add all the milk into it, then switch on the flame to high & bring the milk to a boil, once the milk comes to a boil, set it aside on a separate burner & let it simmer over medium to low flame until you roast the nuts, dry fruits & vermicelli.
Set a pan over high heat & once it gets hot add in 2 tablespoons of ghee & heat up the ghee as well.
Add all the chopped nuts & roast them for 3-4 minutes over low flame, you don’t have to fry them until golden brown, then transfer them into a bowl.
Add the same residual ghee from the bowl into the pan & add the chopped dry dates & raisins & roast similarly & transfer them into a bowl.
Set the same pan back on the heat & add 1-2 teaspoons ghee & add the vermicelli, roast the vermicelli until golden brown, roast the vermicelli very carefully as it tends to burn very easily.
Once roasted, add the vermicelli into the simmering milk along with dry dates, raisins, nuts & saffron strands, make sure to reserve some roasted nuts for garnish.
Stir everything well & increase the flame to medium, you have to cook the sheer khurma until it reduces to 2/3rd of the original quantity while stirring it frequently, this process will take upto 30-35 minutes.
After cooking it for 10-12 minutes, add in the sugar & cardamom powder, stir well & continue to cook it further for 15 minutes.
After cooking it for 30-35 minutes, you’ll see that the quantity will have reduced.
Your sheer khurma is ready at this stage, you can cook it even further if you want to serve it hot, but I like to serve it chilled.
Switch off the flame at this stage & cool down the sheer khurma, once it comes to room temperature, place it in the fridge, it will thicken up after it cools down completely.
Your sheer khurma is ready, garnish with roasted nuts & serve.
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Intro 0:00
Soaking & prep 0:53
Cooking process 3:40
Plating 9:09
Outro 9:46
Delicious......
Sabhi muslim bhai beheno ko Eid Mubarak
Same to you🎉eid Mubarak
Eid Mubarak to Everyone ❤
The consistency of your Sheer Khurma is perfect. I also love chilled Sheer Khurma. I’ve become a huge fan of your recipes. ❤🤲🏻🇧🇩
Eid Mubarak to all Muslim of the world ❤❤❤❤❤
I was just thinking for sheer khurma on Chand raat😂😂😂🎉🎉🎉🎉 & here I saw a Yammyiest recipe 😊😊😊😊😊
Thanks 🎉same to you
Hi Sanjyot keer.. jus tried ur sheer kurma recipe.. my Mother in law loved it so much... It reminded her of her Muslim friend who had bought sheer kurma during their college days.. thank u so much ..tasted amazing
Love your recipes and more than that your style of presenting and aesthetics, even the choice of background music brings so much calmness watching the process, excellent camera work❤
This is the SAAAAAAME way we do it at home!! Well done YFL for getting the recipe right! 😍😊
Yess.
Sheer Khurma is our most popular and favourite Eid Dessert. Thanks for sharing this recipe. Eid greetings to you all.♥️🇧🇩
Very authentic recipe and looks very delicious. Thank you ❤
Beautiful recipe and simple instructions! Thank you so much!
Looks delicious and explained in superb way...👌👌
This recipe is a age old recipe in most Muslim homes I learnt this recipe from my mom and it comes out fabulous. I always add 1tsp of kewdaa water to enhance the sheer khurma flavor. Lots of thanks for sharing the condensed milk tip I will definitely try making it with condensed milk next time😊
You have revive my interest for indian food. I've been wanting to try authentic indian food in local indian restaurant in my country. but always get intimidated because i don't know a lot indian food names and don't have indian friends to take me.
so.. now i think i can make one for myself at home.
Thanks Sanjyot, the family loved it!
Love your recepies thank you so much dear brother 💗💗💗
Hiiii.....I loved your recipe ❤️❤️❤️
Just unbelievably simple...I like this dish very very much..One of my favorite ...
Thanks chef for the delicious Sheer kurma😊
Looking very delicious ❤ yummy 😋
Delicious recipe chef, you are my Favourite chef, and I cooked most of the dishes with your recipes and it turned out sooo yummy sooo delicious... Thank you sooo Much Sanjyot Sir, you are my inspiration... 😊💝
wow!amazing!!watching your videos makes my mouth water
I cook it the same way but add sugar in the initial stage and use only 2 teaspoons of ghee because we prefer our sheerkhorma chilled.
If we add too much ghee there will be a layer of ghee on top which isn't very pleasant.
Thank you chef😍😍😍😍your recipes are wonderful & easy🤗🤗🤗🤗
Yummy ❤
Barakallah Jazakallahu qair
Thank you ❤
Looks yum, thanks for the recipe! 😊🎉
❤❤so delicious ..mouth watering recipe ..I will definitely try this
Food unites us ❤
Absolutely amazing
Masha Allah bohot hi yummy
Looks absolutely Divine 😋
Mashaallah 😍😍
Bhut shukriya, Eid Mubarak!
Zabardast!
Dil ko cho lene wali Recipe❤❤
Eid Mubarak thank you for this recipe
Eid mubarak to everyone...
Thanks sir......it looks soo delicious
Chef your every recipe is very simple and they really turn out very yummy. Thank you very much. Keep helping us
Mashaallah chef
Mashallah woow...
Perfect sheer khurma, i make the same thing everytime and its amazing
Thank you so much for this sheer khurma recipies ❤
Amazing recipe.Will definitely make it for Eid tmrw
Heavenly dish!
Am out of words to comment as it is so heavenly..!!! God bless you for making everyone so happy my dear brother..!!!
Thank you sanjoyt sir for lovely Eid gifts 🎁🌹😍
So natural receipe .
Loks so yummy ,watching from pakistan ,loved it!
सरस,एकदम सरस.....
You cook absolutely good only we don't put saffron in sheer khurma. We add khoya ,or milk maid and fine chopped walnuts.with other nuts We don't reduce milk to this much consistancy 7:26 otherwise it looks like paya Sam or kheer
Yummy 😋😋 Aaj yahi try krungi insha'allah 😊
Just tried. It was yummy 😋. Thanks for the recipe 🙏
It's yummy...... We called it Shevayanchi kheer 😋😋😋😋
Eid Mubarak, Affan mamo jaan! Eid is the day of Allah. It is a day to share happiness, love and laughter. Happy an May Allah gives you a million reasons to stay happy.
Very sweetest dish of sheer khurma thanku chef 🙏
Hello sir..
I always follow your recipe step by step and it's turns awesome....honestly I wanted to thank you for all your amazing recipes....your TH-cam channel has definitely been the best for food recipes...thankyou so much Sir🙏🏻❤
Eid Mubarak everyone 😊❤
You too😅
🫂 you too
Superb, God Bless you n your family abundantly.
Wow yummy 😋. You have demonstrated Sowell. ❤
❤❤justtttt amazing...
Thaksss chefff
Ur hv best soul n heart
Thanks 4 the recipe.. Especially on the day of eid.. Nice recipe. 👍👍👍
Perfectly done with
Used full tips.
👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻
Wow bohot acha laga ye dekh kar ek taraf nafrate phelrai h ek taraf ye humara bhai chara h thank you so much for sharing this eid special recipe video ❤
Definitely try this one 😋ur recipes are always amazing👍😍
Yummy, Eid Mubarak chef
Bht hi Aala zabardast beautiful 😻👏🏼👏🏼👏🏼 super duper delicious and yumcious creamy perfect same as like our sheer khurma thanks give this recipe for Eid be happy 😊😊
Delicious recipe 😋❤️
Bahot umda banaye aapne Chef ,love your recipes, Eid Mubarak 🥰🥰🥰
Lajawab Shandaar Mazedaar.
Eid Mubarak to you too chef💞💞 thank you for this easy recipe.
Very yummy and told every thing about recipe thanku very much 👍👍
Yummy 🤩🤤thank you chef
woow 🤩
Mashaallah
Thank u so much Sir, very delicious recipe
i dont celebrate eid but i will make this today!!
Very unique recipe. Same way we make shirkhurma Eid Mubarak to you.🎉
I'm going too try this receipe very soon❤ thank you chef❤you are love❤
I knew I will never make it but I still watch all your videos as I love your presentation. I am vegan and diabetic ...so this is ruled out for me .
The same recipe I used to make every eid since childhood..
Thank you sanjoot
I am your huge fan. Thank you for sharing yummy recipe for Eid.I like your all recipes…. They are just awesome.keep up your great work chef 🙏😊
Your all recipes are outstanding ❤
I tried your recipe. It turned out so delicious. You present the recipies in detail. Can you pls share receipe for chicken momos
Mashallah bhot achii recipe h thank you
Bahut hi swadisht bni ho gi jarur banayenge 😋👌
एक नंबर👍👍
Im going to try your this recipe too because I find them easy to follow and it turns out very tasty.
Wow very yummy, Thanks for this recipe🎉
Khup awadte mala sheer korma.....tyat tu karnar mhanje mastchhhhh ❤❤❤
I watched so many...shree khurma recepies but finally liked your's .....Bas Kal 11th April ko yehi Wali sheer khurma banegi 😊yfl style❤🎉❤🎉❤🎉❤🎉❤🎉❤
Address: Street, Apt, City, Country/Region, Province, Postal code
Please leave the package by the door. Thanks!
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Excellent sir, thanks
आपकी हर एक रेशेपी लाजवाब रहते
Just beautiful ❤
Nice bunka knife. I’ve got a Nakiri that I love.
Your explanation were very clear and easy to understand, thank you!
Thanks for sharing this awesome recipe. Will try this recipe for EID..
Thank you Eid Mubarak
Khair Mubarak, Bro apko b Eid Mubarak. Thanks for the recipes it looks really dilicious. I love to see your videos.
Nice recipe thank you chef. Eid Mubarak