I lost both my mum and dad because of covid19 this year. This video makes me so happy. Giulia cherish your parents and spend as much time as possible with your parents, because they are the most important thing in your life apart from your husband and future kids.
for chana dal specially its really important to add some grated ginger and a couple of pinches of Hing. Chana can give a lot of "bloating" by itself. adding ginger, garlic, hing will help reduce it. for bhindi the trick is to wash, pat dry and dry roast it for a few mins on a tawa. this will ensure there is no sliminess in it. roasting also maintains the green color very well. slit Okra lengthwise, sprinkle with some salt pepper and herbs and bake it for 20 mins on 300. Delicious and healthy finger food.
The most important ingredient in Chana dal is Green Fennel (somf), this dal is never complete without it, you can skip all other ingredients but not this one
I love these videos where you exchange food and culture. Giulia, your parents are so wonderful and open to try different types of Indian food. Your Dad is always up to some mischief!! 🤡😉😍
Gliulia and Shrey. I am an Indian and My late father too eat his meal with a fork even when it was chappati and dal he used to push the dal / Gravy or subji onto the chappati with a fork. I have noticed this since my childhood, so let your dad use a fork to his comfort. Bon appetite .
What an amazing family. I love Giulia because she is so lively and vibrant and steals the show every time. Shrey has very good personality and I can see why the whole family is do cohesive.
Charismatic man shrey. Calm, composed . Guilia very different from initial videos: Giulias parents very sweet . Loved video. Good chemistry. Jai sriram
Shrey & Giulia - You guys make a great pair and God bless. I just love to see your vlog and family bonding. Keep vlog rolling ! Giulia's parents - you guys are so supportive and welcome new dishes and I like your smile :), also you have kept the Indian masalas for your son-in-law's use when ever he come - that's so caring.
Amazing Your husband Chef master famous that lentil Curry and Roti ,Okra for your mother in law and father in law but they eat loves and delicious 🤤 Lentil Curry,Roti, Okra 👏🏼👏🏼👏🏼👍🏼🤩lots love you both 🙏🏼❤️👍🏼😁
Those days were great and funny for the viewers 😂I can guarantee that... That time when Shrey quizzed Giulia about the Aloo Gobi and spices in Hindi... 😆😃That was fun
Potato is technically a stem ; anyway one can enjoy Indian food as a sandwich or rolls or anything else. May be cook some desert for them . Halwa might be easier .
any recipe of chicken/fish/paneer will be highly appreciated. you can try also try Biriyani, Pulao or other recipes like Pav bhaji, chaat or any tikka. I am 100% sure Giulia's parents cannot resist to feast on it.
Dal ,rice, bhendi with chapati cooke well with chatni our pikale. Eighty percent of proteins supply your body. Remember you use mung dal which reduce your acidity. Dal also ok but when its boile you reduce and remove through out foam water which contains acids.
Hi Shrey, in western Italian food they do.consume zucchini. What you can treat them to ghiya koftas. Ghiya I think is called bottle gourd. Ghiyas only have to be minced either slightly coarse or even fine in a mixer or in a kaddukhas as they call them in India n spice the mince with coriander powder jeera a little black pepper salt n green chilly paste madhur etc then deep fried n set aside. Gravy is prepared slightly thin with onion n tomatoes, the koftas dipped in the gravy, topped with melted ghee, garnished n served with paranthas or butter naans
When you add bhindi cover the lid for at least five minutes then add salt and amchoor powder then without covering let it simmer for atleast for 5 minutes.your bhindi looked undercooked because you added amchoor early and in cooking anything sour Will prevent the dish to cook properly that's why always add sour things in the end
I love u guys. Shreya Gulia are awesome at times. I travelled across Europe many times. Always keep both families intact. But Gulia will be or would be the champion in this game. Her family is so supportive. Same with Shrey also. Be blessed always. Vinnie
Giulia.. Love ur parents.. So cute.. N dad is so funny.. God bless u all.. Ur mom must be extremely beautiful when she was young.. Love the family culture of Italy
Dal ko Cummins, lahsoon, onions, green two chillies, dhaniya powder and one red chillies ka oil ke sath tadka Dena. Must with taste. If you want to Make bhendi choppe bhindi, chopped onions and two green chilies and serve its with pickle.
My bhindi recipe Heat oil. Add a heck load of cumin and garlic. Add chillies.(I love it spicy) Add bhindi (okra/ladyfinger and yes bhindi is also called ladyfinger) And salt Let it cook until it's on the verge of burning Yes people I don't eat it until it's brown around the edges So try it Simple and better
This is the real food which we Indian, particularly from North and Central India, use to eat at lunch. We also have, Boondi, Loki or cucumber Raita, Hari Dhania Chitney, curd with rock salt and Jeera and roasted Papad.
Hi Giulia... Can you give more information about the cookware brand used for making dal.. Is that a surgical steel or waterless version cookware? And yes pressure cooking is not good for cooking as it breaksdown the dal and deprives of all the nutrients of the food cooked in a pressure cooker..
Awesome video, amazing content! 💖😍🌹 God bless u and your family… 🌹Thank you for making us happy and smiling. Keep rising and shining... 🌹🌹Sending lots of love💕from Sydney, Australia.
I lost both my mum and dad because of covid19 this year. This video makes me so happy. Giulia cherish your parents and spend as much time as possible with your parents, because they are the most important thing in your life apart from your husband and future kids.
Take care 🙏
Always Be strong brother😊
Bhai stay strong ❤️
Be strong sir!
I know the pain lost someone...
My sympathies with you. I hv no more words.
for chana dal specially its really important to add some grated ginger and a couple of pinches of Hing. Chana can give a lot of "bloating" by itself. adding ginger, garlic, hing will help reduce it. for bhindi the trick is to wash, pat dry and dry roast it for a few mins on a tawa. this will ensure there is no sliminess in it. roasting also maintains the green color very well. slit Okra lengthwise, sprinkle with some salt pepper and herbs and bake it for 20 mins on 300. Delicious and healthy finger food.
The most important ingredient in Chana dal is Green Fennel (somf), this dal is never complete without it, you can skip all other ingredients but not this one
Shrey makes all Indians proud. Giulia's parents are so sweet. They proves language has no barriar in expressing love. Good going Giulia.👏❤
Giulia’s parents r sweet…true…!
Mother s loving n caring,…
father has a very expressive face…he needs no language to express himself…
Bashir.. Where r u from brother... Appreciate ur comments
Giulia's parents are so cool😍
I know! I honestly subscribed to her as soon as I saw her parents haha. They are so adorable!
And shrey and giulia are so cute together 🥰
Everything aside, there's just so much love and warmth in the video. This is just beautiful 💖💖
Your parents are adorable😊
Julia's parents love their Jamai so much.....and they have really good hearty smile...😍😍
Such a happy family.
Your mom is literally the sweetest .
No over acting ...So genuine ....♥️
And your dad is so warm and good😭💕
guillia's mum really like shrey alot.. her parents r so humble
*Shrey's Army reporting*
💪💪💪🔥🔥🔥
Your parents are so cute, they made me smile haha.
I love these videos where you exchange food and culture. Giulia, your parents are so wonderful and open to try different types of Indian food. Your Dad is always up to some mischief!! 🤡😉😍
What sweet parents! Food looks great.
I am Italian, and love your videos.My mother likes baby eggplant curry, and most dahls.Shreys Italian pronunciations is very good.
Gliulia and Shrey. I am an Indian and My late father too eat his meal with a fork even when it was chappati and dal he used to push the dal / Gravy or subji onto the chappati with a fork. I have noticed this since my childhood, so let your dad use a fork to his comfort. Bon appetite .
Such a happy and wholesome family
Love the way how ur mom cherishes Indian culture!!💗
oh god this is such a wholesome family. God bless you 🥰
Giulia your parents are so warm and open to trying different things. Shreyas and Guilia stay happy and accepting of each other’s culture.
What an amazing family. I love Giulia because she is so lively and vibrant and steals the show every time. Shrey has very good personality and I can see why the whole family is do cohesive.
Eating start at 8:30.
Eagerly waiting for your vlog n its come.See the happiness on her parents its bigger than sea. Shrey you have proven cook.
Charismatic man shrey. Calm, composed . Guilia very different from initial videos: Giulias parents very sweet . Loved video. Good chemistry. Jai sriram
Shrey & Giulia - You guys make a great pair and God bless. I just love to see your vlog and family bonding. Keep vlog rolling !
Giulia's parents - you guys are so supportive and welcome new dishes and I like your smile :), also you have kept the Indian masalas for your son-in-law's use when ever he come - that's so caring.
🙏🤗
Amazing Your husband Chef master famous that lentil Curry and Roti ,Okra for your mother in law and father in law but they eat loves and delicious 🤤 Lentil Curry,Roti, Okra 👏🏼👏🏼👏🏼👍🏼🤩lots love you both 🙏🏼❤️👍🏼😁
What's wrong with you calling Daal as lentil curry. Let it be our thing do not make it sound western
Dal is called stewed lentils with spices not curry😂😂
Veg: Chole batura, paneer butter masala, garlic naan or butter naan, non , Aloo Gobi, Palak paneer, samosa, veg: chicken /lamb curry, chicken 65, vindaloo, butter chicken, Rogan Josh
I love all the video...dad is super cool...I'm so happy to see your videos as you people keep loving each other
Giulia: You are lucky to have such lovely and ever smiling parents. Serve them "Gajar Ka Halwa". They will love it.
Man!! Giulia's dad is quite expressive and fun! 😊👍👏
Those days were great and funny for the viewers 😂I can guarantee that... That time when Shrey quizzed Giulia about the Aloo Gobi and spices in Hindi... 😆😃That was fun
So happy to see you as always . Please cook one Italian dish for us . Thank you so sooooo much
Lovely 👌🏻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻
Both mum and dad are so sweet 🎂!!
Guilia just let them eat the way they wish. They are so lovely parents, God bless you all .
Your mom is wonderful and caring! 😍
Potato is technically a stem ; anyway one can enjoy Indian food as a sandwich or rolls or anything else. May be cook some desert for them . Halwa might be easier .
You are right.
any recipe of chicken/fish/paneer will be highly appreciated. you can try also try Biriyani, Pulao or other recipes like Pav bhaji, chaat or any tikka. I am 100% sure Giulia's parents cannot resist to feast on it.
Dals can be soaked beforehand and cook it with tomatoes to enhance it's taste.
Dal ,rice, bhendi with chapati cooke well with chatni our pikale. Eighty percent of proteins supply your body. Remember you use mung dal which reduce your acidity. Dal also ok but when its boile you reduce and remove through out foam water which contains acids.
well thats something new i learnt i thought bhindi was always sticky as it was how it was haha, i gonna try dry them out see how it tastes like that
Guilia your mum and dad are so lovely god bless them both and you and Shrey always ❤️
It is very beautiful to see that, daughter is teaching how to eat fry with chapathi piece, without using fork.
Potato is used and works as complementary in veggies
Hi Shrey, in western Italian food they do.consume zucchini. What you can treat them to ghiya koftas. Ghiya I think is called bottle gourd. Ghiyas only have to be minced either slightly coarse or even fine in a mixer or in a kaddukhas as they call them in India n spice the mince with coriander powder jeera a little black pepper salt n green chilly paste madhur etc then deep fried n set aside. Gravy is prepared slightly thin with onion n tomatoes, the koftas dipped in the gravy, topped with melted ghee, garnished n served with paranthas or butter naans
Man I can eat 5lbs of bhindi with dhal roti....any day every day!
In Bhindi u should add chopped tomatoes after onions...it will make ur binding more tasty 😋...
Shrey has made excellent dishes. Giulia you are lucky to have parents who equally shower love on their daughter and son-in-law.
This is the best way to make happy any wife . And wife happy then full family happy 🙏
When you add bhindi cover the lid for at least five minutes then add salt and amchoor powder then without covering let it simmer for atleast for 5 minutes.your bhindi looked undercooked because you added amchoor early and in cooking anything sour Will prevent the dish to cook properly that's why always add sour things in the end
Father's reaction is the reason I watch your videos. Lol
I love u guys. Shreya Gulia are awesome at times. I travelled across Europe many times. Always keep both families intact. But Gulia will be or would be the champion in this game. Her family is so supportive. Same with Shrey also. Be blessed always. Vinnie
Daddy is very cool.........I like daddy very much........he just enjoying each moment......jolly ......😎😎😎😎😎😎
Giulia.. Love ur parents.. So cute.. N dad is so funny.. God bless u all.. Ur mom must be extremely beautiful when she was young.. Love the family culture of Italy
Dal ko Cummins, lahsoon, onions, green two chillies, dhaniya powder and one red chillies ka oil ke sath tadka Dena. Must with taste. If you want to Make bhendi choppe bhindi, chopped onions and two green chilies and serve its with pickle.
My bhindi recipe
Heat oil.
Add a heck load of cumin and garlic.
Add chillies.(I love it spicy)
Add bhindi (okra/ladyfinger and yes bhindi is also called ladyfinger)
And salt
Let it cook until it's on the verge of burning
Yes people I don't eat it until it's brown around the edges
So try it Simple and better
This is the real food which we Indian, particularly from North and Central India, use to eat at lunch. We also have, Boondi, Loki or cucumber Raita, Hari Dhania Chitney, curd with rock salt and Jeera and roasted Papad.
Bhai aap ne to dil jeetje liya parents ka.
Bhindi needs to cooked more. Thanks for the video
You can cook dal makhani for them and matar pulao with salty yogurt (boondi raita)
Both couples are superb....made for each of other
Giulia ur the lucky ,,hv great n wonderful parents. God bless you. 💗
You can Make massor dal which is also tasty with bhendi and rice chapati. Enjoy lunch and dinner. Best luck and happy new year to year family.
how amazing in this world there exist good people too💗😍
Waiting for their reaction to Aaloo paratha
Bro to The chef and especially your Parents in law so supportive. ❤🙏
Pls make them bhaigan bharta and Rajma/Amritsari Chole
Mom is so sweet 😇😊
Price of vindi in my hometown here in Bihar is ₹10/ kg
Love mom...she's soooo sweet
Wow so much love respect and support for each other. Life is heaven. We love your videos. Yes try Kheer and Puri next time. ❤🙏
Guilia mom is super cute..amazing parents
Bhindi are not made crunchy until it's okra .. liked your efforts for parents
I'm so happy that they liked it ❤️😊
Love bhindi ❤️
Giulia has sweet parents❤️
Potato is not a root it's a modified stem known as a tuber... ☺and it's vegetable...
Giulias parents are good parents even everbody shoul like them parents
You should have served rice too with dal and bhindi. Rice, Dal and bhindi is a good combo
That first video was a blast
11:39 I also love eating like this ....... specially these dishes ........
Hi Giulia... Can you give more information about the cookware brand used for making dal.. Is that a surgical steel or waterless version cookware? And yes pressure cooking is not good for cooking as it breaksdown the dal and deprives of all the nutrients of the food cooked in a pressure cooker..
Mother is so sweet :))
Happy family.stay blessed. 🙏
Awesome video, amazing content! 💖😍🌹 God bless u and your family… 🌹Thank you for making us happy and smiling. Keep rising and shining... 🌹🌹Sending lots of love💕from Sydney, Australia.
Easy way to eat roti is to make a roll ,take a bite and use a spoon to eat dal or veggie along ...
U can try veg stew or chicken stew Kerala style with coconut milk ,can be eaten with bread
Fun filled project.
I cook dal in pressure cooker always.
Doesn't reduce its taste or nutrition
The parents are so special. Nadia makes me so happy. I love my Mother but won't mind her switching places with Nadia. 😂
Add butter milk in bhindi fry is very tasty 😋
Guilia's parents are very cool 🙏🏻🙏🏻🙏🏻🙏🏻
Guilia's dad is so cute and good so happy I like this man so jolly great man
Lovely family very peaceful life ...
You can cook Rajmah Rice , Rice Pulao.
Very good....respect for parents. keep it up.
So sweet ....love you both
The dad have the good system for eating
Make more videos, you people are awesome and adorable
You can cook Chaparan Meat or Aahuni Mutton for them. I would like to see you cooking that. Regards...Sagar
Awesome video. So good to see them enjoying food. U can make chole puri fr them. Also maybe rava halwa with poori. 😊
You are an inspiration bro
Roti looks crispy ?? Add Yeast or baking powder for soft & fluffy .