ସହଜ ଉପାୟ ରେ ବନାନ୍ତୁ ଓଡିଶା ପ୍ରସିଦ୍ଧ ଡ଼ାଲମା|odisha famous dalma recipe |ओडिशा दालमा रेसिपी।Food Island

[@sumansauravpanda1909]

Easiest preparation style. Loved it and only one small thing to add, if you have roasted cumin seeds and red chilli powder. You can use that as a substitute for the roasted spice added at last. Happy Cooking

[@foodisland3402]

Thanks a lot for your appreciation and suggestion...😃❤️
Stay connected 😊

[@deeptinayak401]

Yes that is a must
Jeera and dry red chilli roasted powder
Should be added lastly to add more flavour. Try it.yummy.

[@deeptinayak401]

Again avoid onion
If ur preparing it in puja days.

[@aquibali7297]

A

[@aquibali7297]

Q

[@sheikhsalim2350]

Naic dalma hamne ghar me banaya bahut achi bani

[@foodisland3402]

Wow 🤩🤩🤩 that's amazing 🤩
Thanks a lot for appreciating 🤩🤩

[@renukaskitchen826]

Dolmaa very delicious and healthy mouth watering thanks for sharing 👍👌❤️

[@ashapanday6264]

Bahut badhya

[@User-54321n]

Though I am from Bihar but I love this recipe which is one of the healthiest , tastiest and easiest veg recipes of India.❤

[@BNB164]

Wah ki swadisth heithiba..😘😘😘

[@rowdybaby8173]

😍😋😛amiti delicious food video ......kahin ki upas pioso dino hin youtub suggest Kari thaye

[@priyankamishra9441]

I tried this yesterday and it came out to be very tasty . Just loved it 🥰

[@foodisland3402]

Happy to know that you liked it🙏🙏
Thank you so much ❤️🥰

[@brajendramishra.4927]

Dalma khub badhiaa, Sir.

[@foodisland3402]

Bahut bahut dhanyawad 😍🙌
It means a lot 😊🤩

[@salinabehra580]

Actually iam from Telangana but i tried dalma today it was very tasty such a beautiful and easy method 😋

[@soubhaginisutar652]

Wow supor dalemaa tike chini padile au vala laganta

[@foodisland3402]

Thanks a lot for appreciating 🤩🤩

[@ankieR155]

Wow beautiful stainless steel pressure cooker

[@foodisland3402]

Thank you so much for appreciating 🤩🤗

[@indiankitchenbyarchana6993]

Very nice and healthy recipe.

[@Pradeepkumar-wq1wd]

Very nice recipe, from vaizag.

[@pureprofession7297]

Wow super... Mu amiti recipe kebe dekhini super 👌🏻👌🏻👌🏻👌🏻mu apan new subscriber...

[@foodisland3402]

Thank you so much 🥰

[@shivivlogs7382]

OMG mind blowing recipe 😍😍

[@foodisland3402]

Thanks a lot for appreciating 🤩🤩

[@mourya2318]

Bahut tasty lag raha hai 😋👍👌

[@foodisland3402]

Thanks a lot for appreciating 🤩

[@T1nu26]

I tried it. It came out really well

[@sandeepkumar-mf7db]

Thank you
From ranchi

[@giteshreswain8049]

Bahut hi sundar heichi dalma .thank you so much dear❤️🙏😘😘

[@foodisland3402]

Thanks a lot for appreciating 🤩😀🤩
It means a lot 😊
Stay connected 💕

[@soubhaginisutar652]

Good

[@foodisland3402]

Thanks a lot for appreciating 🤩😀

[@loraskitchen6778]

Bahut sundar

[@foodisland3402]

Thank you so much ❤️🥰

[@pratibhamehta1281]

Very nice and tasty

[@MrSatyabratjena]

Authentic Odiya dish..👌👌

[@foodisland3402]

Thanks a lot ☺️

[@sanjaykdp02]

Nice Video.....
Voice dele.... bhala heithanta
It's Ok Thanks.....👍

[@foodisland3402]

Thanks a lot for appreciating & beautiful suggestion 😊
It means a lot 😊❤️

[@thetechstarbhabani4715]

Ek No🤤

[@foodisland3402]

Thank you so much for appreciating..It means a lot 😊🤩

[@foodymoodymamunsworld]

I tried this today and it's came out very tasty . n less time taking ❤️❤️

[@foodisland3402]

I'm glad that you liked it 😊🥰
Thanks for your appreciation ...it means a lot 😊❤️

[@rosy3605]

Looking so amazing

[@foodisland3402]

thank you so much 😊🙏

[@hariharakhatar9158]

It's looking delicious and healthy food for everybody.......

[@foodisland3402]

Thank you so much for appreciating 🤩
It means a lot 😊

[@Sanghamitra_Rout123]

Khub sunder

[@foodisland3402]

Thanks a lot for appreciating 🤩

[@athaesarurecipes5495]

Very nice preparation new friend...🤝

[@foodisland3402]

Thanks a lot for appreciating 🤩🤩

[@mahiways4804]

Mouthwatering, 😋😋😋🤤🤤🤤🤤🤤🤤

[@foodisland3402]

Thank you so much for appreciating 🤩🤗
It means a lot 😊🥰

[@mahiways4804]

@@foodisland3402 your recipe is amazing so it deserves appreciation 🥰🥰❤️❤️

[@umakantanag8094]

Wow it's delicious 😋😋😋😋😋

[@foodisland3402]

Thank you so much for appreciating 🤩
It means a lot 😊❤️

[@NextIsSai]

Wow.. Shared such a handy enlightenment to prepare Dalma.. Loved the blog👍🏻

[@foodisland3402]

Thank you so much for supporting & appreciating 💕

[@NextIsSai]

@@foodisland3402 welcome

[@nabanitasubhadarshini6488]

Wow looks soo delicious

[@foodisland3402]

Thanks a lottt...for your appreciation 🤩🤩🙏🙏
Stay connected 😊

[@Rusalimamaduniya]

Wow testy 🤤 full watch 👍

[@foodisland3402]

Thank you 💓

[@susmithapradhan6214]

Maa very very tasty wonderful

[@foodisland3402]

Thanks a lot...for appreciating 🤩🤩
Stay connected 😊

[@silunilucreation7485]

Wow superb dalma

[@foodisland3402]

Thanks a lot for appreciating 🤩😊
It means a lot 🙌🙌
Stay connected 😊

[@foodfreedom-akitchenasagif255]

Very nice recipe

[@foodisland3402]

Thanks a lot dear😊🙌

[@sudhakarmallavarapu6402]

Wow.great receipe..i shall try for sure..what is punch phorun...

[@ShashiTiwari-mw5hn]

Odisa 👌👌

[@subhashreemishra824]

My favourite.

[@foodisland3402]

Woww😍😍😍 That's amazing 😊😊
Thanks a lot for commenting ☺️🙌

[@tulsijena9136]

Yummy food

[@sagarika4623]

Dalma bhata tike baneyiki uncle invite karantu mate❤️❤️🤗🤗🤗

[@foodisland3402]

Han nischanya🤩🤩🤩 U r always welcome 😊

[@SAHENAAZLOVESTOCOOK]

Sunder

[@foodisland3402]

Thank you so much 🥰

[@raarakitchen4809]

Delicious food really mouth watering 😋

[@foodisland3402]

Thank you so much 🥰

[@Ashishkumarsahu-hr5ei]

Dalma 👌

[@KUSUMKOSHLIVLOG6478]

Healthy and tasty recipe

[@foodisland3402]

Thanks a lot 😊🤩

[@GHARKIRASOICHATPATA]

Super ochi yeta to

[@foodisland3402]

Thanks a lot 😊🤩

[@sujathavijayan5921]

Nice, tasty healthy

[@foodisland3402]

thank you so much 💕🥰

[@sudiptasamal5306]

So yummy😋😋😋

[@foodisland3402]

Thank you so much 💓

[@dollysingh3750]

Easy and healthy recipe

[@foodisland3402]

Thank you so much for appreciating 🤩🤗
It means a lot 😊❣️♥️🙏

[@rudrapaikaray5561]

Top...

[@foodisland3402]

Thanks a lot for appreciating 🤩🤩
Stay connected 💕

[@anashsheik8090]

Subhan Allah

[@foodisland3402]

Thank you so much 🥰

[@steelwarriorrsp2002]

Very good recipe but add little bit of hing while preparing tadka 👌👍🙏❤

[@foodisland3402]

Yes u r absolutely right 😊...but I have made this as simple as possible in Pressure cooker....I have another SATWIK DALMA recipe (rathyatra special) without onion garlic....the tadka is made up of desi ghee & also hing.... added grated coconut 🥥
U may watch that recipe if you want😊
Thanks a lot for your suggestion 🙌
Keep supporting ❤️

[@steelwarriorrsp2002]

@@foodisland3402 thanks for your suggestion brother 🙏👍👌❤

[@foodisland3402]

That's my pleasure ❤️

[@subhampatra7113]

Good recipe

[@foodisland3402]

Thank you so much for liking 😊🤩
It means a lot 😊🤩

[@deepika_meher]

Very nice 👍👍👍👍 recipe

[@foodisland3402]

Thanks a lot for appreciating 🤩
It means a lot 😊🙌

[@vickyrakesh6580]

Like a sambhar

[@foodisland3402]

Yes...but tastes absolutely different & unique 😊
Thanks a lot for commenting 🙌

[@subhashreebarik1856]

Very nice 👌

[@foodisland3402]

Thanks a lot for appreciating 🤩🤩
It means a lot 😊🤩

[@sonubag4960]

It is so tasty

[@foodisland3402]

Thanks a lot for appreciating 🤩
It means a lot 😊
Stay connected 💕

[@MamataNanda20]

Nice recipe

[@manikasamal9006]

Wow

[@foodisland3402]

Thanks a lot for appreciating 🤩🤩

[@rajashreejena7181]

Healthy and tasty👌👌

[@foodisland3402]

Thank you so much ☺️

[@Ntv156]

Superb

[@foodisland3402]

Thanks a lot 😊

[@pintudas-ox7hk]

Badiya

[@foodisland3402]

Thanks a lot for appreciating 🤩🤩
It means a lot 😊

[@homefood3280]

Looking so tasty

[@foodisland3402]

Thanks a lot for appreciating 🤩🤩

[@ritanjalibehera9980]

Delicious food

[@foodisland3402]

Thank u so much for appreciating 😊🤩
It means a lot ❤️

[@ruhitakhtar2696]

I just love this 👌👌👌

[@foodisland3402]

Thanks a lot for appreciating & encouraging 🤩🤩
Stay connected 😊

[@kishoritandi1986]

Very nice

[@foodisland3402]

Thanks a lot for appreciating 🤩🤩
It means a lot 😊❤️

[@mousumidasgupta61]

Awesome

[@foodisland3402]

Thanks a lot for appreciating 🤩🤩
It means a lot 😊🙌🙌

[@Ntv156]

Great preparation 👌👌

[@foodisland3402]

Thanks a lot for appreciating 🤩

[@narendranandi5131]

😋😋😋😋😋😋😋😋

[@foodisland3402]

Thanks a lot 😊🤩

[@VillageStyleRosei]

Tasty Odisha dalma

[@foodisland3402]

Thank you so much for Appreciating 🙏

[@harekrishna900]

Recipe ta bahut bhala heichi hele oil aau panchaphutana bahut padichi dalma re ete darkar nuha

[@foodisland3402]

Thanks a lot dear... for your valuable suggestion & appreciation...😍😍
It means a lot 😊

[@SanataniEktaSangathan]

Missing my state cuisine since 2 years. Mouth watering... ଖାଲି 6ତଲ ଟିକେ ବେଶି ହେଇଗଲା

[@foodisland3402]

Thanks a lot for your suggestion 🥰
It means a lot 😊

[@susmitamukherjee2130]

Delicious😋😋

[@foodisland3402]

Thanks a lot for appreciating 🤩
Stay connected 😊

[@moumitadas2309]

Best

[@foodisland3402]

Thanks a lot for appreciating 🤩
It means a lot 😊
Stay connected 💕

[@rashmirekhasethy1427]

Looks delicious..

[@foodisland3402]

Thanks a lot for appreciating 🤩

[@thefood2354]

ମୋ ଚାନେଲ ଷ୍ଟାର୍ଟ କରିଛି shorts of daily food❤️. Watch and subscribe

[@arpitashrivastava4078]

Tasty recipe 😋

[@foodisland3402]

Thanks a lot 😊🤩

[@prajnapatra8032]

Lovely.thank you.

[@foodisland3402]

Thanks a lot for appreciating 🤩
Stay connected 😊

[@subhasmitabeherabarsha2042]

💖💖💖💖💖💖

[@foodisland3402]

Thanks a lot 😊🤩
Stay connected 😊

[@sandhyaranimajhi6551]

Delicious

[@foodisland3402]

Thanks a lot for appreciating 🤩😀
It means a lot 😊🤩

[@binodinidebi6654]

Tasty

[@foodisland3402]

Thank you so much for appreciating 🤩
Stay connected 💕

[@anjumanara3493]

Very tasty. But put less oil for tampering

[@anantamallick4144]

Mu mess re rahuchhi bhabili thare dalma karibi . Aei video dekhiki kala pare khaiba belaku mo Munda kharap heigala. Ate spicy 🔥 thila je bhalase khai helani.. but overall good. I should try next time with low spice. Thanks 😀.

[@foodisland3402]

Thank you so much for your lovely feedback 😊🤩
U can add more or less chillies n black pepper according to ur taste n quantity 😊
Ete sundar comment karithibaru bahut bahut dhanyabad 🙏🙏
Stay connected ❣️

[@monalisapanda7825]

looks delicious..😊

[@sangitacookingchannel2619]

New friend 🙏

[@chilimbi100]

Add grated coconut also ..it adds to the flavour and mostly added in dalma.

[@kalpanasahoo9651]

👌👌👌👌

[@foodisland3402]

Thanks a lot for appreciating 🤩🤩🤩
Stay connected 😊

[@saishree4819]

New style dalma

[@foodisland3402]

Yes..🤩🤩
Thanks a lot 😊🤩

[@SAHENAAZLOVESTOCOOK]

Beast

[@foodisland3402]

Thanks a lot for appreciating 🤩

[@chiranjibkhatua0]

Thank u for ur support

[@shruthidiya2712]

Can we do without panch phoran

[@foodisland3402]

yes you can use only cumin seeds (jeera) instead of panchforan☺️

[@dhilipkumardhilipkumar3270]

Ok

[@gitanjalimaharana4574]

Testy

[@foodisland3402]

Thanks a lot for appreciating 🤩🤩

[@vidyaraut2083]

Very nice 👍

[@foodisland3402]

Thanks a lot 😊🤩

[@abinashparida3337]

Is it testy

[@pratimaray9758]

"Kasturi methi" last re pakaethile aahuri tasty hoe thantaa..👍👍👍👍

[@foodisland3402]

Thanks a lot for your suggestion ☺️
It means a lot ☺️

[@veerpaika]

Hing is a important part of Damla👍
Please put Hing next time 🙏
Otherwise looks delicious 😋

[@foodisland3402]

Yes u are absolutely right 😊
Hing is essential in dalma...but I have tried to make it as simple as possible in Pressure cooker...so that everyone can make it with minimal ingredients..😀
We have another "SATWIK DALMA RECIPE"(without onion and garlic)...in that we have used asafoetida (hing), grated coconut & the tempering (baghar) is made with desi ghee 😊
U can watch that recipe if u want ❤️
Thanks a lot for your suggestion 😊🤩
It means a lot 🙌🙌

[@veerpaika]

@@foodisland3402 Thank you so much for your response.you are making Odia food National & international thought TH-cam.
We appreciate your efforts 👍 keep growing 👍

[@foodisland3402]

Thanks a lot for your support and encouragement 🙌❤️

[@krushnachandrapanigrahi7845]

nice

[@foodisland3402]

Thanks a lot for appreciating 🤩🤩

[@saxophonesabnavis8225]

ଏକଦମ୍ ବଢିୟା, ମୁ ପିଲାଦିନେ ସାଖିଗୋପାଳରେ ଖୂବ ଡାଲମା ଖାଇଚି, କିନ୍ତୁ ଛୁନ୍କଟା ତେଲ ଅପେକ୍ଷା ଘିଅ ରେ ଆହୁରି ଭଲ ଲାଗିବ

[@foodisland3402]

ଆପଣ ଏକଦମ୍ ଠିକ୍ କହିଛନ୍ତି ।❤️ ଏହି ଡ଼ାଲମା ରେସିପି ଟି ଅତି ସହଜ ଉପାୟ ରେ କରିଥିବାରୁ , ଏହାକୁ ପ୍ରେସର୍ କୁକର ରେ ବିନା ଘିଅ ରେ ପ୍ରସ୍ତୁତ କରିଛି। ଆମ channel ରେ ଆଉ ଗୋଟେ "ସାତ୍ୱିକ ଡ଼ାଲମା" recipe ଅଛି, ଯାହା କି ଘିଅ, କୋରା ନଡ଼ିଆ, ହେଙ୍ଗୁ ବ୍ୟବହାର କରି ପ୍ରସ୍ତୁତ କରା ଯାଉଛି।ଆପଣ ଚାହିଁଲେ ସେହି Recipe ଟିକୁ ଦେଖିପାରିବେ😊
ଆପଣଙ୍କ ସ୍ମୁତି share କରିଥିବାରୁ ବହୁତ୍ ବହୁତ୍ ଧନ୍ୟବାଦ୍ 🙏🙌

[@saxophonesabnavis8225]

@@foodisland3402 ବହୁତ ଧନ୍ଯବାଦ, ଆପଣଙ୍କ ଆର ଭିଡିୟୋଟା ବି ବର୍ତମାନ ଦେଖିବି

[@foodisland3402]

🤩🤩🤩🙌🙌🙌