The way the Abalone was displayed was absolutely stunning, as someone who loves cooking and wants to learn to make sashimi with more uncommon seafood in my side of the world, this is the kind of culinary artistry I dream of being able to achieve one day❤️❤️
you guys at Travel Thirsty must have a real crush on those Abalones , 3rd vid already on the same theme , and in the very same restaurant! not that i'm complaining God forbid! i never miss a single vid of yours ! how about whale meat? haven't seen that yet any where!!!
These were considered crustaceans from sea beds and are edible whereas, animals got feet. Big huge difference from each other. Thank you showing on how to prepare these crustaceans.
Well for me, it's easier to brush/clean it first before removing from its shell. But I didn't know you can use spoon to easily remove it 😂 I usually used knife. Now I know. Thanks 😉
Cue the bleeding heart regressives coming in and saying that's xenophobic and dont hate on their culture or some shit. Nah man. Sometimes you really have to wonder if all of us are truly the same species the way these "people" will eat any slimy thing that moves like it's a delicacy. I would place Africans and Australian aboriginals closer to whites than most asians.
Once you put them on a grill or a pan, I got on board. I will never eat raw meat or seafood except oysters. I can always start a fire to cook. Always. Even in the worst conditions. Ex Army. Nice video.
I honestly appreciate the shots where you display the animal in all its splendor. Thank you.
Tt
The way the Abalone was displayed was absolutely stunning, as someone who loves cooking and wants to learn to make sashimi with more uncommon seafood in my side of the world, this is the kind of culinary artistry I dream of being able to achieve one day❤️❤️
One of my fav channel...I can watch the whole animal and feel I could taste the food...
I like how they were breakdancing at the end 😆 some serious grooving sea snails.
The mother of pearl inside those shells are achingly gorgeous!
Very nice cooking Thanks for sharing
このアワビはよく動きますね！新鮮なのが1番美味しいてますね！
Selalu menarik makanan jalanan
Not sure why, but i get the goose bump when I see the abalones spining in their shell...lol
Imagine if they scream at you.
you guys at Travel Thirsty must have a real crush on those Abalones , 3rd vid already on the same theme , and in the very same restaurant! not that i'm complaining God forbid! i never miss a single vid of yours ! how about whale meat? haven't seen that yet any where!!!
0:01- Made me think of the movie "The Counselor" and that intriguing scene with Cameron Diaz and her particular fondness for a car...
Seems delicious!
So far I've seen already a dozen-or-so YT videos made on preparing abalone sashimi; this is still perhaps my personal favourite, above all else 😃
Looks awesome
Culinária incrível!
Your food looks amazing! Do you only travel in Asia?
I love Japan
I would love to have those shells. They are beautiful
I've just met this animal and I already feel like tasting it because of the way its shown being prepared and served. Makes my mouth watery.
Never eaten sea snail but I'm curious and would love to try it at least once.
Non riesco ad addormentarmi senza . Quanto vorrei sentire il gusto di questi strani pesci .Italia dove sei 🇮🇹🇮🇹🇮🇹
Very nice..😋😋😋😋🇧🇷
greetings from Spain
amazing snail cutting. i like your video. More street food video #StreetFood007
Zdecydowanie wolał bym takiego w akwarium. 😂 Chociaż ciekawi mnie smak, czy da się go do czegoś porównać z Polskiego menu ?
🖤FANTASTIC Preparation!!!👍
Nice
অসাধারন ❤️❤️🇧🇩
Cooking start at 3:20
Very strong suction, like suction cup 👍🏻😊
How amazing
Its shell looks shiny and cool tho 👌
Nice one bro
These were considered crustaceans from sea beds and are edible whereas, animals got feet. Big huge difference from each other. Thank you showing on how to prepare these crustaceans.
Mantap
Nice
これでなくとも海の幸は食える、そう発展は遂げた。しかし、一度知ってしまったらもう戻れないそれが、、、美味し！とぅース
What did you bread them in when you pan fried them, cornstarch?
Pretty sure it was rice flour.. or wheat.
Cute sea snail friend
What's taste of this?
Tastes like chicken
@@bane62d6cr DON'T EAT RUBBER
This video is so relaxing and satisfying.
Pawan Kumar yes watching the rape of the natural world is sooo relaxing 🙄
Wowww
Valeu o vídeo mais não comeria desculpar👍
Well for me, it's easier to brush/clean it first before removing from its shell. But I didn't know you can use spoon to easily remove it 😂 I usually used knife. Now I know. Thanks 😉
If the shellfish is to be used as a vessel for sashimi, everything must be clean and then washed.
GARRY HAS LEFT CHAT
*meow*
Trás sobre lagosta enguia muito dahora o pepraro.
Hello from California
Hello from Italy
Hello from Fukuoka
Esto es delisioso ya lo prove
You're back! It's a shame what happened with the turtle video, but I'm glad to see you folks still at it.
TigresToku what happened??
Hey can u tell me the name or link of that video? I can't find it
I wondered what happened to it.
Podrías tal vez dejar de poner tanto comercial...cada 4-5 minutos es una exageración, no crees? Aparte de eso tus vídeos son muy buenos! saludos!
It’s cute
Hallo ,I'm from Indonesia
You could sell those shells as jewellery.
👍🏻😊
Pas awal liat jijik tapi keliatan nya emng enak bgt😙
Tasty
This is the first time I'm seeing an abalone with it's face O.o
Did you keep the shells?
Interesting. I never knew what abalones looked like.
😍😋
I never know they were a type of sea snail, I thought they were in the clam or oyster family, maybe they are and I'm a noob but the more ya know.
You thought clams could crawl around??
確かにカタツムリだこれ、なんで今まで思わなかったんだろ
全然ちげーよタコ助
@@FSch.
私はカタツムリにも見えるな、と感じたのでコメントしました。
チャンネルであげられている福岡市の海、綺麗ですね。
概要欄の文も、丁寧に解説されていますし、このようなコメントをする方には見えないのですが。
@@deer_shikatm
知るか
@@FSch.
はい😂
本格的なアワビを食べたことが無い😭 トコブシは有るけど👍美味しい。
トコブシも決してアワビに負けてない
@@FSch. さん､､､､､トコブシ負けていませんね👍
Good sea food business product product
He takes that abalones so calmly
Meanwhile my molluscophobia : 😖😫🤢😱🤮😰😭😭
theres no way that you wouldnt get something from eating this snail raw. 11:01
Excellent 👌 but the finger nails must clean first..hahaha
😍
im gonna try that cross cut on a chicken breast. i think itll take seasoning and marinade better
when i see sae food XD I eat it
from Texas
Love Texas, from Georgia
Hello I am yu darvish
3 da manhã e eu me pergunto oq estou fznd aq mds
Its tuklabo in the philippines
هاذا يوجد منه بكثره في سلطنة عمان ، ونسميه "الصفيلح "
這不是九孔嗎?? 還有每次都同一家餐廳...師父的手法都是那幾招 能換家嗎?
I wonder if they get to keep the shell?
16:35 before dating
18:35 after dating
nandoindahos u mean vagayna
HAHAHA
in algeria we calle it lapa but it smmaler then this I love eat it with tomato sauce
Soy yo o me imagine otra cosa aparte de los caracoles 😏😏😏😏
The japanese would cook and eat Mr. X and William Birkin if they can.
They make a sauce out of the G-Virus and still be fine.
Oh God, the images...
I want their penises
that's probably all asian cultures. Asians eat some funky ass shit. Unless you're like me and is completely americanized.
Cue the bleeding heart regressives coming in and saying that's xenophobic and dont hate on their culture or some shit. Nah man. Sometimes you really have to wonder if all of us are truly the same species the way these "people" will eat any slimy thing that moves like it's a delicacy. I would place Africans and Australian aboriginals closer to whites than most asians.
Já comentei esse vídio a um ano atrás, nossa nem lembro o que comentei mais sei que comeria e com gosto e estou com a boca cheia d'água hummm.
😖😆🤢🤮
Nice..
While I understand that abalone is tasty, it's also an endangered species. Please don't contribute to its decline.
Its not endangered, its very common around Australian coast.
I had a shell like that once now i know what animal it belongs too
Edo es de la familia los abalones. No es un caracol.
Im now pretty sure that one of this
crew member lives in Okinawa..
haha you are right!
Anyone else just now realizing Gary is real ?
Once you put them on a grill or a pan, I got on board. I will never eat raw meat or seafood except oysters. I can always start a fire to cook. Always. Even in the worst conditions. Ex Army. Nice video.
France : Escargot
Japan : Sashimi
Omg
Ceweknya cakep-cakep. Makanannya aneh-aneh
アワビ大好き最高(*^▽^)/★*☆♪
あわび❤😉😉
日本の方ですか～？日本語を見ると嬉しくなる（ ´∀｀）
@@takakoarima9420 こっちあめ～りかですｗ
アワビってカタツムリなの？😭
Watching this because a veterinarian's comic
I prefer starving to eating this
Is that a culture thing---the way they play with their food before it's cooked and after it's cooked?
how u can it that butiful earth animal
СВАРОГ You put it in your mouth, chew it until it is of a right consistency to swallow, then swallow it. Wait a few hours and then shit it out. Done.
🤟
ngon the
Eso no es un caracol
Eso no es un caracol
Eso no es un caracol.
Entonces que es maestro
@@mickyojeda5796 de la familia del abulon. Un caracol no hace ventosa
@@mickyojeda5796 ni siquiera es abulon. Es entre babosa y abulon
@@octaviog.m133 gracias por el dato senshei like
First from Indonesian
Such an interesting dish, I'd be a little scared to try though.
the French will appreciate it:)
Haha, was thinking that too
This is disgusting