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Hey hey, no need for measurements, just add as much as you think you’ll need and do half that. You can always add more flavor but you can’t take away. Eventually you’ll know what type of flavor you prefer than cook to your liking.
I watched it from start to finish, ang galing! Looks sooo good and delicious!
Thank you so much 🤗
Thank you for Watching!
To show support you may also CLICK Thanks Button!
👇👇MORE RECIPE VIDEOS CLICK HERE:👇👇 :
th-cam.com/users/TastetoShare
ILOVEYOU All! Thank you very much!!
🎉
Eto talaga ung totoong luto ng kare kare. Ksi ung asuete ginigisa muna talaga siya .
❤️❤️
Ang Sarap nman ng kare kare ❤❤❤❤ love it
❤️❤️ thank you
Wow! Masarap eto.. hmmmpp makagawa nga! Thnak you po for sharing this recipe❤️
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I love this procedure ,neat❤
thank you.. happy cooking❤️❤️
Wow kare kare!
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Looks delicious ,try ko nga rin 😊
happy cooking po❤️❤️ yes try nio po
looks delicious sure I will follow these for my family
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Ang sarap naman👍❤️
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sa mga napanood ko dito talaga ako natakam 😋😍 fav ko yan kaso hindi ko po nasubukan lutuin 🤣
happy cooking po❤️❤️ enjoy
Looks yummy
Wow amaze love it
❤️❤️
My favourite 😩😮💨
have fun❤️❤️ enjoy cooking
So yummy😋😋😋
Thank you 😋
Wow masarap na kare kare❤
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❤❤❤❤ woww ang sarap nman
Thank you
Great cooking technique👍
Thank you so much 👍
Nice recipe ❤
Thank you
Thanks for sharing your recipe 🙏 🇳🇿 ❤ 🇵🇭
Thanks for watching❤️❤️
Wow! Yummylicious 😋❤
Thank you 😋
So yummy my favorite
Thank you❤️ stay connected
Mas yummy k pa dyn aling nida
yummiest❤
I love kare kare with plenty of tripes and bok choy . I wish I can have sone right now-so good.!😅
😊😊 happy cooking❤️❤️
Needs a lot of patience to prepare but its worth it, a delicious recipe!
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Yummy 😋
Terrific I like it !
Is astute powder curry powder?
Atsute is anatto not curry
Atsuete powder not astute
I think it is achiote annatto powder
It is red/yellow food colouring. Paprika is a good substitute
@@maxineb9598 Thank you 🙏
Thank You for sharing! Can you also share the needed measurement ? Thanks
Hey hey,
no need for measurements, just add as much as you think you’ll need and do half that. You can always add more flavor but you can’t take away. Eventually you’ll know what type of flavor you prefer than cook to your liking.
Keep in mind to taste as you go. 😅
Nagulat ako sa hinalo yung bagoong..😅😅😅
Ganyan din kmi la lagyan mo kunti para established na ang flavor👍 thumbs up yan
yes👍💯
yummy
❤️❤️❤️
My favorite
❤️❤️
Wow sarap
❤️❤️
Sweet peanut butter?
use the regular peanut butter
For how many persons yang specific dish na naluto
for the whole family❤️❤️ 8-12.. sabaw pa lang ulam na
Hello, po ung ashuete powder po hindi po ba mapaet kahit madami ung ilagay??
no po.. di mapait ang asuete, wag lang masyado malakas ang apoy..
Kuya ferns cooking bgm music 👌
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Not so sure about beef skin. Will it come out soft not chewed due to pressure cooker?
skin must be soft, before adding to kare dish
Anong parte po ng beef ang gamit nyo po?
thank you
Mmm looks sooo delicious 😋
Thank you 😋❤️
wala bang kare3x powder nilagay
❤️ no need powder
🤩🤩🤩
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Dapat sana ox tail ginamit para authentic
I noticed that the beef was still pinkish-red even after pressure cooking. Did you add pink salt / saltpeter?
no need to use pink salt for ths dish❤️❤️
That's not a slow cooker. Its a pressure cooker and a wok
true that😂😂
Anong part po ng beef yung laman?
matry din
happy cooking❤️❤️ enjoy
What are the English equivalents?
Beef skin you mean stomach?
beef skin and beef lean meat is ideal to use in this recipe❤️
Balat yan ng Baka
Walang bagoong
that’s not a slow cooker. that’s a pressure cooker.