How to Cook Special Kiam Peng with Chorizo | Salty Rice | Josefa’s Cuisine

-= ᴛʜɪs ᴠɪᴅᴇᴏ ɪs ɴᴏᴛ sᴘᴏɴsᴏʀᴇᴅ =-
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𝐒𝐩𝐞𝐜𝐢𝐚𝐥 𝐊𝐢𝐚𝐦 𝐏𝐞𝐧𝐠 𝐰𝐢𝐭𝐡 𝐂𝐡𝐨𝐫𝐢𝐳𝐨
2 cups Glutinous rice
2 cups White rice
6 cups Water
5 Tbsp Cooking oil
1 medium-sized Red onion, minced
5 cloves Garlic, minced
7 pcs Dried shiitake mushroom
4 Tbsp Brown sugar
430g sliced Pork belly
100g Dried shrimp (Hebi)
60g Dried scallop (optional)
1 medium-sized (1 cup) Carrot, diced
2 pcs sliced Chorizo
1 tsp Iodized salt
1/2 tsp Pepper powder
1/4 cup Soy sauce
2 pcs Star anise
𝐓𝐢𝐦𝐞𝐬𝐭𝐚𝐦𝐩𝐬
0:00 Intro
0:20 Preparation
0:52 Ingredients
1:14 Preparation
2:25 Cooking
4:18 Garnishing
4:27 ASMR
4:39 Shoutout
4:47 Outro
𝐘𝐨𝐮 𝐦𝐚𝐲 𝐚𝐥𝐬𝐨 𝐜𝐡𝐞𝐜𝐤 𝐦𝐲 𝐨𝐭𝐡𝐞𝐫 𝐯𝐢𝐝𝐞𝐨𝐬:
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𝐊𝐢𝐧𝐝𝐥𝐲 𝐥𝐢𝐤𝐞 𝐚𝐧𝐝 𝐟𝐨𝐥𝐥𝐨𝐰 𝐦𝐞 𝐨𝐧:
𝐅𝐚𝐜𝐞𝐛𝐨𝐨𝐤:
/ josefascuisine
𝐈𝐧𝐬𝐭𝐚𝐠𝐫𝐚𝐦:
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If you have tried my recipe at home, please tag me some of your photos doing the recipe on Facebook or Instagram, or 𝐮𝐬𝐞 𝐭𝐡𝐞 𝐡𝐚𝐬𝐡𝐭𝐚𝐠 #𝐉𝐨𝐬𝐞𝐟𝐚𝐬𝐂𝐮𝐢𝐬𝐢𝐧𝐞
Thank you! 👩🏻‍🍳♥️
#JosefasCuisine #KiamPeng #SaltyRice #ChorizoRecipes #PinoyFoodies #AsianFood #AsianCuisine #AsianCooking #ChineseCooking #ChineseCuisine #Homemade #Tasty #YummyFood #PinoyCooking #FilipinoCuisine #PinoyRecipe #Delicious #FoodBlogger #FoodbloggerPH #EatsMoreFunInThePH #BuzzFeedFood #WhenInManila #DiscoverMNL #FilipinoFood #PinoyEats #LutongBahay #PagkaingPinoy #Foodstagram #FoodPhotography #FilipinoFoodie

[@geminianodoblon25]

Yummy.

[@josefascuisine1027]

Thank you!

[@emmasison1927]

Will try this too😊

[@josefascuisine1027]

Thank you, don't forget to tag us on Facebook or Instagram! Enjoy! :)

[@amielaodiya8988]

Thank you , this is my request las ttime. I will surely try this recipe, looks delicious!

[@amielaodiya8988]

Where can i buy scallop?

[@josefascuisine1027]

You’re welcome much! Don’t forget to tag or message me on Facebook or Instagram if you have tried it at home. Available yung scallop either Ongpin or Arranque Marker :)

[@amielaodiya8988]

@@josefascuisine1027 thanks

[@hagridgam]

next video please I like your content

[@josefascuisine1027]

Thank you so much! Subscribe for more recipes. 🥘

[@EmiliaNgo-hq8cy]

bakit nilagay pa n asukal, ang bigas ang pinakamatamis sa lahat n pagkain.

[@troub6890]

D na soak yung glutinous rice? Sabay po ba naluluto sa regular rice?

[@josefascuisine1027]

Hello! I just saw your comment. Sabay po ang babad nung glutinous and regular rice :)

[@babyestella8626]

Can i omit hebi and scallop?

[@josefascuisine1027]

Hi, I just saw your comment. Yes, you may :)

[@babyestella8626]

Already made it .Thanks it turned out good my family love it 😍

[@josefascuisine1027]

@@babyestella8626 Wow, good to know that! Don't forget to tag us at @josefascuisine on Facebook or Instagram ;) Thank you so much for your support!!