I don't like to skip your ad so TH-cam can pay you your full amount. You deserve it. Thank you. And you are detailed in your excellent explanation at every point. Thanks again.
The only youtuber that cooks and also teaches her subscribers mathematics on the process. It came as so nicely but oven baked is better with no stress.
You look beautiful Madam Flo.. Your humour is next to none especially in combination with the natural igno accent... I really enjoy watching your videos..natural and down to earth.. Keep it up..
Great job. The sides burnt because the rack placed on top did not fully reach the ends of the pot. What worked for me is bake for 15-20mins and flip the meat pie to bake on the other side so it bakes as well. You know oven heats all round as opposed to pot. Great Job as always
This is one TH-cam channel that, before I watch any video, I first of all like it because I am sure I will learn something interesting. This is mind blowing!! Well done Madam!!
Nne Anambra ladies are blessed. I am already salivating. You are bunch of talents, creating water on desert. Time factor has made a person like me to see confectionery as a burden. There's no barrier in cusine whether good or bad, oven or no oven. I love your videos and your teaching method. Very detailed, calm and humourous. Infact.... Thanks for the knowledge 👍👍..
Well done Aunt Flo. I've actually tried baking meat pie using this method but I placed them in a cake pan and they came out perfect with no burn. I feel it could be the foil that let them burn. Or what do you think?
I was thinking it's the baking sheet because they were burnt at that side too. The foil did not show any signs of burning. But yes, anything may have caused both the baking sheet and pie to burn. Not completely sure what happened there because one of the pies looked so clean.
If I may add, short crust pastry is usually used for meat pies,to make it rich/crispy. I part of fat to two parts of flour. But for health reasons the fat could be reduced. Thanks
Flo, well done, Your are a perfect chef. Been flowing you with knee interest Please keep doing what you knows best to do.. Love the way you do your things💔💔💔
Yes mama flo I want to chill with the big boys @thumbnail 😁, yes we use this same method to bake cake when I was in catering school, we add little sand and and cover with small small okwute (Stone)to elevate it , sweet memories 😊 thanks for sharing mama flo 😊 ❤
I seriously commend your effort cooking Meatpie instead of baking. When I read the caption, I decided to wait and watch how this will turn out. Not bad in my opinion, but I think it’s more hard work than baking. Thanks for sharing this method too.
I have learn alot from all your videos ma Na the vibes she dey use begin the video dey give me joy 😹😹😹 Typical Igbo woman wey sabi hate I comot cap 🧢 for you ma
The way you keep saying the have you? Makes me laugh, you’re a very interesting teacher. Honestly speaking you’re good at what you do. Much love 💕 from me
Another great recipe. I have tried the meat pie in a toaster I watch on your Facebook page. That video was specially made for me because my family love meat pie a lot. I can't wait to try this one. It is beautifully done. Thanks for this idea ma. More wisdom in all your endeavours ma🙏
Wooow wooow I am so impressed. I just stumbled on your channel. I must say I am impressed. I have learned something new today. New subscriber. Watching from South Africa
Flo, are you kidding me?. Lol. I keep thinking is for students. You are very funny. I like that. Thank you for clarifying is a quick way to cook. Appreciate you. Be blessed 🙏 always. I enjoy your cooking and menus.
I don't like to skip your ad so TH-cam can pay you your full amount. You deserve it. Thank you. And you are detailed in your excellent explanation at every point. Thanks again.
I didn't know this! Thanks for letting me know
I so love the way you say” have you?” “Have you?”. God bless you sis. What a lovely, bubbly personality. Your family is so blessed!!
I always enjoy the way you break your teaching down.Step by step.Even management involved.
Momma I love how much you're honest. Thanks much for sharing. God bless you
The only youtuber that cooks and also teaches her subscribers mathematics on the process. It came as so nicely but oven baked is better with no stress.
😃😃😃 Dinma we shall never run away from that maths.
Yes o, nothing beats the oven.
@@FloChinyere Sis. I wish am close to you so as to learn this mathematics. As am not good at it, at all.
This makeshift oven can also be used to cook meat, chicken, fish, vegetables etc. I would advise to use lowest heat setting
You look beautiful Madam Flo..
Your humour is next to none especially in combination with the natural igno accent...
I really enjoy watching your videos..natural and down to earth..
Keep it up..
Thank you ❤ I'm glad you enjoy the videos.
Great job. The sides burnt because the rack placed on top did not fully reach the ends of the pot.
What worked for me is bake for 15-20mins and flip the meat pie to bake on the other side so it bakes as well. You know oven heats all round as opposed to pot.
Great Job as always
Using a large cake pan will help too
This is one TH-cam channel that, before I watch any video, I first of all like it because I am sure I will learn something interesting. This is mind blowing!! Well done Madam!!
Thank you so much. ❤🌹❤
This series is great.... I now have my husband watching and cooking the way Flo cooks... Keep up the good work.... We are watching 💕
Who else loves the burnt part. I so want to taste the brownie part
You deserve an award, Flo. Thanks for all you do.
Thank you so much for your lecture. You're the best teacher so far
First time seeing how meat pie is made and love how you started with trying out a slice of onions first.
I love your simplicity. Such a fun and enlightening
I have been watching you for years Flo, and loving everything about you and your cooking. This student’s series top them all. ❤️❤️❤️❤️❤️👏🏽👏🏽👏🏽👏🏽🙌🏽🙌🏽🙌🏽
You have a 4year old fan who mimicked your toaster meatpie... You will sooo love his voice and intelligence
Your explanation is always clear, I love that.
please more of this series...love your work
Nne Anambra ladies are blessed. I am already salivating. You are bunch of talents, creating water on desert. Time factor has made a person like me to see confectionery as a burden. There's no barrier in cusine whether good or bad, oven or no oven. I love your videos and your teaching method. Very detailed, calm and humourous. Infact.... Thanks for the knowledge 👍👍..
This series is really teaching us a lot,never seen cooked meat pie before but looking at this,it's the bomb👌👌👌
We must engineer everything. 😂
daalu
This was fun watching, love your humor. I this type of meat pie but I use cake pan instead of the rack rapped in foil and it doesn't bun. Thanks
Chai ma’am your channel has thought me a lot of things and I’m so grateful to you I’ve been learning from here since 2016 you’re amazing
❤❤❤
Well done Aunt Flo. I've actually tried baking meat pie using this method but I placed them in a cake pan and they came out perfect with no burn. I feel it could be the foil that let them burn. Or what do you think?
I was thinking it's the baking sheet because they were burnt at that side too. The foil did not show any signs of burning. But yes, anything may have caused both the baking sheet and pie to burn. Not completely sure what happened there because one of the pies looked so clean.
Please did you add oil to the pan before placing it in?
If I may add, short crust pastry is usually used for meat pies,to make it rich/crispy. I part of fat to two parts of flour. But for health reasons the fat could be reduced. Thanks
What fat?
Hi thanks for lecture on baking beef pies,I love the part about difference between oven and pot baked results, yummy,bake on sister😆
Aunty chinyere
You're too good in doing what you know.
Flo, these your Hacks for students will be saving lives on campus especially those on budget! Thanks for sharing!
You are welcome. Thanks.
This is my favourite woman. Flo, you are too much.
I loved it, she pleasant, funny and innovative
Thank you so much for this video. I didn't know meat pie can be made in this way. I'm saving it in my favourites
The way you even explain things with a little Igbo vibe dey sweet my body. Nice one I will try it.
Very unique. Never thought you could bake this way. ❤
Love this. I only knew about the sand method. Thank you for this
I love u so much...
U know how to break recipes down to the lowest , even student or who doesn't have much can enjoy it
❤😘❤
This looks so delicious and yummy
I can't wait to try mine
Thanks for sharing auntie Flo
Flo, well done, Your are a perfect chef. Been flowing you with knee interest Please keep doing what you knows best to do.. Love the way you do your things💔💔💔
Thank you. ❤
I love my pastries alil burn Soo yh..that kills it for me...you are genuine..kudos
Who does love Flo 😍..... Nwanyioma👍🏽
Ms Flo, You've been saving lives since 19-gbrigidi 😂... thanks for this yori yori method 😁
😂🤣😂 Yori yori nwa daalu!
Wow! Flo you are simply phenomenal. Thank you so much my yori yori sister for this. I love you.
You surely do break it down, this series is very interesting.
❤❤❤
Love it !!! I want to chill with the big boys 🇵🇦this looks Amazing !
I am loving these "student" series. Aunt Flo this is great content as always!
This student series is indeed fun 😀 who ever make meat pies like this at the school is indeed chilling with the big boys 😎😂😂😂 kudos 👏👌
😂😂😂
🤣🤣🤣🤣🤣🤣🤣🤣
I swear 😂
Any student that can afford this dey bam bam
Seriously my dear 😳😳😳😳😳
I always loved your cooking skills honestly
This is nice, this will go well with a cup of tea. It is better with an oven.
The best TH-camr ever🥰
I love you ma'am 😘💕
Love you. ❤
I love your Igbo slangs😃 You usually Break your recipe down for easy understanding. Love it and love you 😘💋. Keep up the good work Momma 😍
Wow 😄am so happy and watching u from Zambia, wat a simple and yummy recipe 💕👍 , infant am even baking right now, 👏👏👏👏💓
Congratulations! I love this Fio. You are wonderful and blessed. You understand the needs of the masses. Thanks a million times.
My first time watching you and how can I not subscribe. I love your jovial nature 😘
The port improvised oven is better than nothing.
Good job!
Yes, we need tweak these utensils. Thank you.
Yes mama flo I want to chill with the big boys @thumbnail 😁, yes we use this same method to bake cake when I was in catering school, we add little sand and and cover with small small okwute (Stone)to elevate it , sweet memories 😊 thanks for sharing mama flo 😊 ❤
Adding those small small okwute is a great idea. No be today people begin invent things, using what we have to get what we want. 💃💃💃
@@FloChinyere u can sat that again mama Flo😊 sending love to you and your family ❤
Wow so yummy,you are indeed a good teacher Good bless you ma
thank you for the recipe Mum
did it and it came out perfectly 😘😘
I love this video. I just love the way she has made the video very interesting.
😍❤
Love you Flo and the series is ace. I saw people bake cakes this style using sand and as a child I even did this. But I’ve never tried meatpie 🙌🏾
Yes, this works for cakes too. 👍
Guess who's making this today?😁
Yummy💃
You make me joyful any time I find your sessions, you such a delight 🤩, keep up that ibo commentary!😁
I seriously commend your effort cooking Meatpie instead of baking. When I read the caption, I decided to wait and watch how this will turn out. Not bad in my opinion, but I think it’s more hard work than baking. Thanks for sharing this method too.
This video is NOT for those who have an oven.
I have learn alot from all your videos ma
Na the vibes she dey use begin the video dey give me joy 😹😹😹
Typical Igbo woman wey sabi hate
I comot cap 🧢 for you ma
We love your recipe Flo.
The way you keep saying the have you? Makes me laugh, you’re a very interesting teacher. Honestly speaking you’re good at what you do. Much love 💕 from me
Thank you. 😊
@@FloChinyere 💕💕💕
Finally it came out good, lovely and soft
Wow this is amazing, I never knew meat pie s could be baked like this it's a must try
Cakes can be baked this way too. 👍
@@FloChinyere i do hope you will show us this too, in the students cooking series.?
Another great recipe. I have tried the meat pie in a toaster I watch on your Facebook page. That video was specially made for me because my family love meat pie a lot. I can't wait to try this one. It is beautifully done. Thanks for this idea ma. More wisdom in all your endeavours ma🙏
Glad to read about the meat pie enjoyment. ❤❤❤
The way she relates is so amazing...nice work Flo
You are so wonderful too much I love your system God bless you sis.
Wooow wooow I am so impressed. I just stumbled on your channel. I must say I am impressed.
I have learned something new today.
New subscriber. Watching from South Africa
Welcome.
Flo you are too much. I love 💕 this! 💯🌹🌹🌹
Thank you for this method I’ll try this soon I have an oven but I don’t like using it when it’s hot 🥵
This is a nice alternative to an oven. The meat pies look good.
Its fun to watch expecialy with the igbo in-between
Wow! This is soooo interesting! Thank you very much Ma’am😍
Nice one. The way you are explaining them it's fun
😊 Glad you enjoyed it.
Hello
I’m really enjoy this “Cook like a student” series. The meat pie turned out great! Another great one Flo! Loved watching ❤️
Flo, are you kidding me?. Lol. I keep thinking is for students. You are very funny. I like that. Thank you for clarifying is a quick way to cook. Appreciate you. Be blessed 🙏 always. I enjoy your cooking and menus.
It's for anyone that does not have an oven. It's not quicker. An oven is the best and you can make more pies at a time in an oven. 😃
This is a wonderful tutorial. I learned to build a oven, on top of a stove.
Cakes too. ❤❤❤
I like your video, I will try it this weekend.
Congratulations
I can’t help but love you Flo ❤️
Thanks Momma you are the best❤️
good video
Thanks FLO...you re just a life saver. “I really wanna chill like the Boss chics...”🤣🤣🤣(singing in dorime tune...)
Wow enjoyed watching,I’m a student too I will try this someday😅
I love love your energy. Well done ma.
I know about frying but not steaming well done sister
This is amazing and so insightful.
You are the best my girl keep it up from south Africa
this is amazing ♥️ another one pls u really try 💥
This tutorial is so helpful. How many cups was used?
Wow! I really enjoyed this video thanks for sharing!
Kudos! Done a great job. Thanks
Thank you so much ma'am for this.
Please can meat pie be make without Putin it inside a fridge. What to do without putting it in a fridge
Have try it but i fry it, it was yummy kudos to you 👍
Nice one.. but I prefer using gas because you can easily control the heat unlike hot plate..
Great work though ❤❤
Wow lovely namesake I will try mine
Oh God of mercy... You are the best . Muahh 💋😘
I enjoy your baking