Finally! Garden Tomatoes - Let's Cook something Fresh! by Pasquale Sciarappa

[@THX-vb8yz]

As always...... YUM!

[@annalchihabi5114]

Thank you for the tip on cutting back the leaves on the tomatoes!! I am going out now to cut it back. Love you Pasquale! 💕

[@sowsidestl2.070]

Looking good Chef Pasquale!! 💪🏽

[@mariezafonte6473]

Looks delicious!! My 13 year old grandson loves to cook. He made gnocchi last week.. I'll make this with him.

[@ginafriend1690]

Gnocchi is too heavy for me but, I'm sure your homemade is good! Everything fresh from your garden, can't be beat! So good. Grazie Pasquale 🍷 Salute e Cin Cin!! 🙏❤️

[@johnvest466]

Love this guy!

[@franciet99]

I’m on my way for dinner and song😍😜 gorgeous meal!

[@giltracy505]

Ah,real food!!!!! God Bless.

[@patriciablazek4419]

Thank you

[@lindalewis7098]

Thanks Chef. For some reason I'm having trouble finding your videos lately. Blessings.😊

[@adamandrews4107]

Will be making this when we return from our vacation!

[@nodrip1]

Salud!

[@lidsman2221]

Love the video but please film in 1080p or higher. Thank you!

[@retroguy9494]

Pasquale said that guanciale is the cheeks of the pig. So basically it's hog jowls, right? LOL

[@debbiewagar9437]

Did you cut the tomato's in half

[@retroguy9494]

Yes, he did!

[@michaelwymark5519]

I love the show very informative. My only complaint respectfully too much background talking.