Slow Cooker Pork Chops | Easiest Meal Ever & Delicious Too!
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- เผยแพร่เมื่อ 28 ก.ย. 2024
- Thanks for watching this short video on how to make pork chops in the slow cooker. And please subscribe for more easy to make recipes.
Thanks again!
#slowcooker #crockpot #easyrecipe #porkchops #wwfriendly
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Great video. In the words of another viewer... short, and to the point. Thank you for sharing your recipes.
Thank you Eric. Your comment means a lot. Thanks for watching.
This was FABULOUS. For the first time ever, my daughter loved pork chops! Finally found the perfect pork chop recipe! Thank you so much for sharing.
Looks great will make it this weekend. I offer the following 1. After emptying the chicken soup add the broth and stir tip-off get all of the contents 2. Brown the pork chops before cooking 3 add a sliced onion for flavor
Browning is not necessary
@paulinefox-jordan1738 I get so tired of ppl hollering about browing the meat first all the time.
I made this for our dinner tonight and I put some frozen mix vegetables with it and it was really good . Thank u for the recipe
I’m always looking for pork chop recipes! Thank you for sharing!
Thank you Lynn for watching.
I tried this recipe today, and tasted a small dish of it, delicious! Yummy!, thank you for sharing this recipe
I seasoned & sautéed my pork chops first to get a nice brown color to them so they are not bland with a flavored gravy. I also put mine in instant pot it was ready in 30 with my baked potatoes I included inside and broccoli 🥦
Sounds good 👌 I got a insta pot. This sucka works wonders. When your a night shift worker and I don’t like to eat out
There always has to one person who totally changed everything but won’t make their own video
Took this to our church dinner today. It was a big hit! There was nary a drop of gravy left in the pot. So, I would say it got a gold star! Thank you!!
That’s fantastic! Thanks for sharing.
Can’t wait to make this!!!
I am going to try this recipe for my plates. I havent had a pork chop in so many years. But when I make it, I will brown the pork shops on the stove first. Its just something about having that browning on them that gives it the perfect finish. Thank you so much for the recipe.
Love this easy yummy looking twist in pork chops. Going to try and do with rice and cream styles corn.
That sounds like a great combination.
Love it. Looks delicious! Short and sweet video that's straight to the point without having to listen to her life story! I just want the recipe!
Thank you so much for the sweet comment and thank you for watching ☺️
👍
I feel your pain. lol...
I'm with you I like it right to the point
That looks so good, I'm making this Sunday.
Might try this but with 4 pork chops for wife and me. I think pre browning the chops is better, but I'm open for discussion..
I’m making this on Tuesday. Thank you so much.
I thought I would try making it in a pressure cooker. It was amazing everyone loved it.
Yay! That makes me happy to hear that. Thanks so much for watching and taking the time to leave a comment. Have a great rest of the week. 😃
Yum 👍😋
This was one of best recipes I've ever found. Thanks so much. Ping to try it with chicken. My pork shredded & we made sandwiches with left overs. I also added wondra toward end of cooking.
Sounds great I think 🤔 I will use wondra, as well thanks 😊
Awesome
So they come out tender? Thanks 😊
I'm making it tonight
I just bought some pork chops, can't wait to try this!
I LOVE PORK 💘 CHOPS 😊😊
Hi there! Please don’t use those clamps on the crock pot! Those are only for transporting food and can cause pressure build up when used during cooking. It can be very bad if that happens
Also, this recipie looks amazing!
Hi Emily. Thanks for the tip! I don’t know why, but I have always used the latches. I guess I always did it and now it’s a habit. But that makes sense what you said.
Thank you for watching and again for the comment. ☺️
I think maybe your thinking of pressure cookers exploding. With slow cooker its cooked over long time with low heat, pressure cookers are cooked with fast cooking time at high temperatures, you want to keep the heat in so definitely latch the slow cooker or it won't cook correctly. Meal looks good!
@@saralangenberg5468 with slow cookers pressure builds up too much with the laches. It’s just for travel. If you latch it, pressure will build up causing an explosion. It’s very dangerous! Pressure cookers are meant to be locked in, not crock pots
Hi Sara. Thanks for watching. I appreciate it. ☺️
I did something similar with chuck roast. I used cream of mushroom, onion soup mix, carrots, and celery. I never thought about that gravy mix. Need to try now.
I have the exact same cooker, love it
Looks delicious. I've got some in my crockpot but forgot the cream of chicken soup.
Latching the lid is for if you're going to be transporting the crock pot with cooked food in it. It's not necessary to cook latched
I guess it’s just a habit of mine. Thanks for the tip. And thanks for watching. 😊
You should sear your chops before putting them in the crock pot then they wouldn't look like a grey piece of meat when u pull them out. Better yet use some season flour on them before u sear to become even better.
Understand...but I like this recipe because of the simplicity of not having to dirty up another pan and keeping the ingredients to a minimum. It always turns out tasting amazing without the extra step of searing. But thanks for sharing your suggestion, Alex. Maybe others will try that tip. 😀
I just can’t make myself cook meat in the crockpot without searing I!! And I do try! Just a thing with me, I guess. Have done it for many years. Thanks for this easy and delicious looking recipe!😊
Can I use brown gravy mix instead ? I don't have pork 😐
I don’t see why not. I made this one time and didn’t have pork on hand, but I did have chicken gravy mix and it turned out just fine. No difference in taste. I think the brown gravy will be fine. 😊
@@thefamilyfriendly4121 thank you had it for dinner last hight & ended up getting pork gravy it was delicious!
That’s so good to hear 😊 and so glad you enjoyed.
The Lipton soup mix is so salty.
Couldn't find pork gravy so I'm going to use beef brown gravy hope it doesn't affect it badly
Hi Cam. I had to use chicken gravy and brown gravy in the past because I got everything ready to go and then realized I was out of pork gravy. In both cases I could not tell enough of a difference. Hope you enjoy. Thanks for watching.
Should we add another 2 cups of salt or just trust with the 4 ingredients there’s enough salt?
HOW LONG ON "HIGH"?
How long do you cook it for ?
I have a slow cooker that has the low & warm & high buttons..which do you prefer ?
I set my slow cooker on low and cook for about 7 hours. I prefer to cook on low.
The Family Friendly 4
Thank you for taking your time .. Ima try this tmrw
Thank you for watching! Let me know how it turns out 😊
Can u put it on high for half the time?
I didnt have great results. The big issue for me was all the salt. I used identical ingredients but the "gravy" was VERY thin and just almost too salty to eat. Maybe low sodium next time? The onion soup mix though I think was the biggest salt provider..... Anyway, that was my experience with this one.
Could I put pork tenderloin roast
I have not done it with a roast but I’m sure you could use the same seasonings.
And my sodium for the day just went over the roof , but looks good
This is what Americans call 'cooking'.
For the rest of the world it's packet opening and heating.
Definitely gotta make some additions to this. Good concept though. That plate has ZERO love in it 💀💀
A video for people with short attention span like me?? NO WAY
I know what you mean...so I’ll take that as a compliment. 😀 Thanks for watching!
Might be delish but it is very unhealthy.
That does not look good.
Should have seared the chops before just laying them in the crockpot as well as...THE SEASONINGS! Why are we not seasoning the meat🤦 Guess its edible, but issa no for me
I do this in the morning before going to work (short on time in the morning) so I don’t sear before hand. And I don’t have to dirty up another pan. Certainly take the time to do it if that’s your thing. 🙂 It always turns out tasting fantastic even without searing.
Very bland looking. Adding a few vegies would have been good. But otherwise good vid. Cheers.
Added flour and little water mixture towards the end of the cooking session for a nice thicker gravy
Awesome!
You should use corn starch and cold water not hot it will make it all lumpy its less work and less tiring from mixing. Flour does not break down well in food that is hot (unless making a rue) and it can leave clumps of flower in the meal, and no one wants to bite into a small ball of flour with gravy.
@@jasminemayo3088 at that time I didn't have corn starch so I just mixed flour with cold water in a small cup and whisked it til smooth then added it near the end of the cooking session. Came out great but I've definitely had the bad flower experience long ago that you speak of. Ruined the whole meal that time lol.
Nice recipe love the slow cooker I never use flour always cornstarch 👩🍳🥂
@@rosieschmitt6509 updated 3 years later. Yes cornstarch ftw lol
I think that I would brown pork chops on both sides before I put in crock pot just to make them look better.
I watched this video this morning and only had to buy the gravy packet, and used the tiny red potatoes(halved) and can of mushrooms and can of green beans. Made 4 chops on low for 9 hours and the smell and the flavor were fantastic. My wife is not a big pork fan but loved this. We only had one chop each with the veggies and it was perfect and filling. Thanks for the recipe and I assume you have other crock pot gems to try out.......you have a fan (in fact 2 fans)
I’m so glad you and your wife both enjoyed it. Thanks so much for watching.
If you want to add a little more flavor brown the meat before putting in crock pot!
Yummy 😋 will try this recipe this weekend, it's very cold here in Ohio, perfect for the cold weather
I made it last night and it’s the perfect meal for a cold day. Enjoy and thanks for watching! 😊
I've made this, it's ridiculously good.
Fabulous love slow cooker and crock-pot recipes
Thank you Cindy ☺️ Have a lovely day.
You won't believe this but I just put this recipe in my crock pot and THEN saw this video (I had pork cube steaks). Can't wait to eat it!! Going to add mashed potatoes, peas and cooked apples.
Yum! I love it with mashed potatoes...and cooked apples sound delicious!
How do you make cooked apples?
I was skeptical, but it didn’t disappoint! My family loves it!
Morning 😊 I have put this together this morning for dinner this evening. I just know my husband and I will love it. Thank you
Morning! Hope you enjoy.
You should have Brown the pork chops 1st in a Pan . That way they won't fall apart in the slow cooker
I agree this is a good idea. For me though it’s just easier to combine everything at once in the morning before heading off to work. Plus I don’t mind them falling apart. Thanks for watching!
My son prefers his meat super tender, so not Browning first would be better.
It was so good
Glad to hear that. ☺️ Thank you for watching.
Love this recepie! It's going on our weekly family menu.
Thank you!
It was so good! Definitely going to be a regular in my house!
Happy to hear that! It’s a regular in our house 😊
@@thefamilyfriendly4121 Just got the ingredients for it again today. I appreciate you. God bless you.
That is awesome! Thank YOU for watching and for the sweet comments too. 💜
Can i use boneless pork chops ? Great recipe.
i added small amount of basil and garlik pepper
Pork chops and chicken gravy gross.
Has anyone tried searing the chops either before or after to get them crispy outside?
No but now I am!
Yes, I seasoned them with salt, pepper, and garlic powder and browned them on both sides in a little oil. I also added a little water to the pan and scraped up all of the fond and dumped the pan juices into the crock pot as well. Tasted GREAT and the gravy was a nice brown color.
Nice!👍✌️
And this recipe works with pork chops, beef are chicken. So easy and so good. But for safety brown your meat some before putting it in your chock pot.
I have never browned my meat before putting it in a slow cooker. I thought slow cooker got the temp up high enough to take care of any bacteria....?
Looks delicious! I brown my pork chops then put cream of celery soup over them and simmer until tender on the stove. Never thought about using the Crock-Pot.
Nice recipe. Next time add A little seasoning to your pork chops so they’ll have flavor for the delicious gravy
Delicious thank you. Tonight I’m adding carrots 🎉
Just made for the family. We all loved it. Thanks.
Those things have a ton of salt way too many ingredients in there that I don't know what they are
I can put this on go 2 work for a full 8 hours and have dinner thanks
Has anyone done it with cream of mushroom??
I love recipe The leftovers are even better
Thanks for the cooking class on this one! I got all my ingredients , since I'm in my late 50's now I went with the low sodium broth and low sodium cream of chicken soup. The onion soup mix and gravy packets should have enough salt in them. I'm going to toss in some sliced onion and sliced shrooms on the bottom as well. My guess with my slow cooker, a $20 ( Hamilton Beach ) el-cheapo no frills model, 6-7 hours on low. Wish me luck!
Sounds great! I will do low sodium as well and keep in mind you’re not drinking the entire contents of the gravy/broth mixture. I think if it like a marinade or cooking liquid and then a bit on potatoes if that’s how you serve it. I have a very basic slow cooker as well and never had any problems cooking on low. Good luck!!
Thank you! That looks really quick and easy 😉
I'm concerned about everything put in there is sodium sodium sodium 😝
Get low sodium or no sodium items to add to this. That’s how I always adjust my recipes since I’m on a low sodium diet.
Looks delicious.
Wonder if you could mix everything together and freeze for a freezer meal? Please let me know if you have tried it. Thank you.
Hello Denise, thanks for watching. I have never mixed it together ahead of time to freeze. This one comes together so quickly that I’ve never thought to do that.
😍😍😍😍👍🤗🙂⛄🎉
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Hello. If I cooked it in high, would I change the time to 3 hours?
Hi there. If you set on high definitely shorten the cook time. The slow cooker plays a part too. I have 2 different slow cookers and one of them seems to cook higher at a faster rate even on the low setting. Hope this helps.
I can't wait to try this. Thank you from a single man.
Hope you enjoy
.
Super super salty!!!! Very disappointed.
Sorry you don’t like it. Maybe use only half the packet of onion soup mix? Or low sodium broth?
@@thefamilyfriendly4121 i will try that next time. Thank you.
How many points?
Hi Renae. For this one I will look up “pork chop” in the WW app for the points and then measure out the weight of the chop using my food scale. For me on blue plan, it’s about 5 points for 4 oz. of meat. And then I count 1 point for the gravy. Hope this helps.
How long do you cook it for ?
I have a slow cooker that has the low & warm & high buttons..which do you prefer ?
I personally think it cooks better on low. I cook it on low for about 7 hours.
Please include the written recipe in comments w ur videos please
Use seasoning maaam you got to season😮
Pork chops + chemical ingredients!
I made this today. We both enjoyed it. Thank you for sharing.