If you are wondering about advertising revenue at different times of the year, the graph of your money per view goes up gradually throughout the year and peaks in November and December before resetting in January. There are a few factors for this, but the two easiest reasons to understand are advertising for the holiday season and budgets for advertising spending that both reset at the end of the year. So if you were trying to maximize youtube revenue, go harder later in the year than in the beginning. People also confuse the new year ad price drop with adpocalypses, but it's just historically how it works.
I think one recipe that uses pro you could look up is a german "krustenbraten" or a "eisbein". Ive only made it with an oven but im sure a slow cooker can be used as well. Goose is also a dish traditionally eaten during christmas that you can prolly make with a slow cooker. Im pretty sure youve talked about making venison in the past, but have you tried making rabbit? If you can get it, that could do well slow cooked, too If you wanna go really crazy you could try finding a store that imports antelope.
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Cooking wine in the slow cooker beef stew? Damn bro, you’re eating good!
If you are wondering about advertising revenue at different times of the year, the graph of your money per view goes up gradually throughout the year and peaks in November and December before resetting in January. There are a few factors for this, but the two easiest reasons to understand are advertising for the holiday season and budgets for advertising spending that both reset at the end of the year. So if you were trying to maximize youtube revenue, go harder later in the year than in the beginning. People also confuse the new year ad price drop with adpocalypses, but it's just historically how it works.
Ahhh good to know! That makes sense. Happy New Year man!
I think one recipe that uses pro you could look up is a german "krustenbraten" or a "eisbein". Ive only made it with an oven but im sure a slow cooker can be used as well.
Goose is also a dish traditionally eaten during christmas that you can prolly make with a slow cooker.
Im pretty sure youve talked about making venison in the past, but have you tried making rabbit? If you can get it, that could do well slow cooked, too
If you wanna go really crazy you could try finding a store that imports antelope.
ooooo krustenbraten looks really good. And rabbit is available at a lot of chinese groceries in toronto where I live so I might try that out too!
Stim addict ? Haha well ,i do drink energy too ,super stims 😂
audio again, yay !
happy new years Blaziest man !
yeee Happy New Year to you tooo