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At what point would you put these in the freezer?
TBH I’ve never frozen it, but I’ve seen people do it. If you want to try freezing I’d do it right after forming the dough balls, then pull them from the freezer several hours before use to defrost in the fridge.
Can the dough be frozen and if so how long?
I have read that it can be frozen but never tried it myself. I have kept it in the fridge for up to 5 days before making pizza.
❤🍕
🍕😋
At what point would you put these in the freezer?
TBH I’ve never frozen it, but I’ve seen people do it. If you want to try freezing I’d do it right after forming the dough balls, then pull them from the freezer several hours before use to defrost in the fridge.
Can the dough be frozen and if so how long?
I have read that it can be frozen but never tried it myself. I have kept it in the fridge for up to 5 days before making pizza.