How to: Dak Gomtang - Korean Chicken Soup For the Soul!
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- เผยแพร่เมื่อ 24 พ.ย. 2024
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Today, we show you how to make Dak Gomtang (닭곰탕). I call it Korean Chicken Soup For the Soul. Broth is slowly-simmered out of a whole chicken. Then the meat is shredded and added on top of rice. It's a delicious Korean Style Chicken Soup that you can make for your family on rainy days. Today, I'll show you how to make hands-down, better-than restaurant quality batch!
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Omg!! This was so good!!🔥😋 It tasted even better the next day
Hi katie 🥰
Omgosh. Daniel,this is so good. I’m so glad I did this,I swear I don’t want to go back to oven baked or fried chicken- boiling the chicken and it’s soup is phenomenal! I did this soup with spaghetti noodles,as I’m in the uk and recent events I could not get any other kind,however I did find since then udon noodles. The only difference I did for seasoning was using chicken stock powder(this is quite salty)+ fresh ground black pepper- everything else exactly what you have demonstrated. I cannot get enough of this. Awesome 👏🏻
@@glendadalejones3753 Yes! I'm so glad you tried - especially with your own modifications. Sending you good energy from Korea!
Wow nice channel... Simple recipe.
After boiling once, turning the heat to the minimum and cooking about 1 hour or little more is enough to make the broth delicious and still the meat is not over cooked.
Wow I love it!!!😁💖
Your personality made this video so much more entertaining
Yum Thanks for sharing
Making this tomorrow! 🤓
Hey I am from India, I cooked this today for New Year's Eve and it was awesome ❤ , the spicy gochujang dip was a rocket, thanks bro for the recepie...luv from India
Thanks for the recipe! Ill definitely be trying this
Your sound effects that comes from you is so entertaining to watch ,love your video
Honestly I probably can't cook well yet I keep binge watching your videos, your style of explaining everything you make makes it enjoyable.
Hi Daniel! I've made this many many times. My husband and I love it! And I just looooove seeing the rainy scene outside in this video. I'm making this dakgomtang recipe for dinner tonight. Thank you for all the work you put into your channel!
I made this and jesus… it was so good. Please make more recipes!!!
This soup looks amazing. I'll definitely have to try making this. I want to learn more non-spicy Korean soup recipes, bring 'em on!
That whole chicken in my fridge was waiting for this recipe! Making it this weekend for sure!
Wow so good.i will definitely try this recipe 👍
oh this reminds me of when I was in Korea... was so good for my body and soul during my drunken early 20's in Seoul haha - thanks for sharing.
Yes, would work very well as a hangover soup heh!
I make a similar soup but being Punjabi it will have added peppercorns, cloves & a pinch of turmeric. It's my Mother's recipe & has served me well for years. Now to order those sweet potato starch noodles!
I really like the way you cook... it is very comforting... subscribed straight away. Congrats on your channel.
I just watched Hwasa from MAMAMOO eating this dish on the show "I Live Alone"! It looked so delicious and I got curious on how it's made. This video is God-sent! Thank you!
So happy that you made this video ! Was just watching hwasa eating this and it looked so good :p
i think, adding some beansprout would be perfect..
😋 looks yummy
Would definitely try it
I have got to taste this! Mmmm looks delicious 😋
This looks scrum-diddily-umptious! Holy Moses this would hit the spot on a rainy day. Heck yeah man, I need to make this immediately!
I'm actually smiling as you finish it off.. looks great.. 👏
I need this today Daniel! Not been feeling so well these days and have been overworked and overstressed. Can't wait to make this.
I decided to make it today. I got everything organic for better tase. OH MY GOD!!! This soup is absolutely delicious 😋🤩 thank you for sharing
Man I always love the sound of rain. Make me feel at ease all the time.
I like it too but growing up in an area where it rains 170+ days a year that feeling can wear thin after awhile. There's nothing better then the first rains after summer though
This is my kids' favourite meal. They call it boiled chicken soup. I do it in my instant pot, with a 10 pound chicken, but I have 5 kids.... So yummy!
Your cooking videos are so relaxing to watch!
Is it more common to serve non-spicy style or with the gochukaru mix?
Thank you!! I tried it for the first time at Hmart and fell in love. Thank you for teaching me how to cook Korean food for my Korean Husband ❤❤
I love the way you explain everything Danyul. So clear. Best wishes from Scotland!
I love how you always explain what you are doing,btw this soup must be delicious
my mom always cook a dish like this
i love it
In the spicy paste, what is the red powder... Koochicara...???
Definitely making this.
Looks incredible!
Hi i want to that soup where can i get that pot with lid. please and thankyou ahead of time.
yuuum perfect for sydneys winter weather!!!😋
It's been raining these days. Perfect recipe as I happen to have all the ingredients today. Thanks, mate.
01:17 My dad used to call that "the Bishop's nose" and "the part that went over the fence last". I like your name for it and also your content. I never miss an upload.
"The part that went over the fence last".. ha! Was your dad from the American South, by chance? My Kentucky granny used to speak in a similar fashion. Of course, then again, so did my Liverpudlian mum. Guess every culture has its funny sayings.
Today I was on the phone and heard myself say, in the course of conversation, "Madder'n a wet hen," and thought, "Where did *that* come from?" Then five minutes later, my neighbor asked me to help her translate something and I told her, "Let me just turn off the stove. I'll meet you outside in two shakes of a lamb's tail!" It's as if my Kentucky granny and my British mother have taken over my speech today.
@@lisahinton9682 Indeed he was
That part is commonly called the "Pope's nose" or "bishops nose" all over the Anglosphere but I've never heard the line "the part that went over the fence last" before
Thank you for sharing this. My parents loved it!
Dear Danyul, I'm living for your intros.
Just tried it, sooo good!! So comforting... i put this recipe for my postpartum meals plan! Thanks ❤️
This looks so delicious and I happen to have all the ingredients on hand ! So I know what I'm making for dinner tonight! Thank you so much for uploading 💕 i cant wait to try it !
I did it and this is one of my favourite dish ever. The spicier the better. I will do it again !
Thank you so much for sharing this recipe
I'm definitely gonna try this! It looks amazing!!😱
judging from a picture, this dish looks like it's difficult and time consuming to make but it's actually so easy!! looks sooo delicious, thanks for sharing daniel :) :)
I love watching your videos, because all your measurements are so realistic 😂. Like half the time I’m just like “soo...what’s 2/3?? 👀” or etc and you’ll be like “length of forearm. Size of your fist. Two fingers. Etc.” Growing up asian, my parents never measured to. They literally did everything by 👁 or body measurements 😂
I am so envious of your meal!!! I'm too tired to go out and buy stuff and make anything right now haha. That soup looks perfect for a hangover too! ♥_____♥
I can't believe it, I was just craving this today! Thanks for the wonderful video!
I really like this food when I was in Korea before with the side dish of kimchi radish.Its very comfortable soup and its like an arroz caldo of Filipino food.
this looks like heaven
I feel better just watching you make this!🙏🏻😊
Thank you! This is exactly what I needed. Excellent video! Be blessed!
weather in sydney this week is so cold and rainy, i think i'll make this to warm up :)
In Hawaii we have Chicken Long Rice. I do use the sweet potato noodles. Firmer. Pretty much the same but I add ginger.
Wow! Loving this easier way of making this delicious dish!!!
Definitely gonna try this!!! I've been following your videos for your years now and I love them!! Also, I'm just about what mic you use! Your sound is so good!
This has always been a comfort food for me. Simple but still filling and delicious
OOOOOO THAT EDITING IS CLEAN
I just made it, and this might be one of my new favorites.
Love the way you explain things and how you eat lol Thank you so much for the detailed recipe❤️
I made this today but I added some turnip and napa cabbage towards the end, it was really good and my family loved it!
Ohhh definitely going to make Hello from Guatemala
I was literally binging Them videos Then I got a notification I was like
oh Fun!! ❤❤❤
Moldovans also have a chicken rice soup with veggies. We all used to eat it during our childhoods. It is oftentimes served in kindergartens and schools and NOWHERE to find in restaurants because it's considered too simple.
Love your videos.. at this time when I cannot visit Korea, I am making more of these recipies. You make it easy to approach 👏👍 Always tasty!
I cooked this last night & added white radish. So yum. Thanks for the easy to follow recipe ◡̈
I'm gonna try this!
That looks yummy! I made chicken soup today also. I had roasted a whole chicken on Sunday, made chicken tacos Monday, and made stock from the rest today. I add a big piece of ginger to mine, because I love ginger. My husband just got home and we’re about to eat.
Hi from the Philippines! Tried it for our dinner tonight. It was a great dish to have. Similar in taste to one of one of soups here, but the difference is in the preparation and method. It is really good. Glad to have another korean dish added to my arsenal of meals I know how to cook. Thanks buddy! God bless and prosper you. 😊🙏
wow so easy to make!! Definitely want to give it a try!
❤. Thank you for the recipe
It's a rainy day today, so I'm gonna make this!
Made this and we loved it😍😍👌👌👌
Really hope some of your viewers will give it a go.. it’s truly delicious and you’d definitely get a surprise at how good it is. This is feel good food,at its finest 👌👏🏻👏🏻👏🏻
I will cook this for my mom. U know elders, they love their chicken soups!
Rain: we in Phoenix, Arizona, USA are on Day 101 with none. Ahh, life in the desert. 😜
Arizona Heat... I remember it vividly. My friend and I were throwing the football outside in August... it was so dry... and after about half an hour, I caught the ball and the skin on my palm just ripped! ☠️ It's dry out thurrrr!
@@FutureNeighbor
Oh, my gosh, Dan-yul! How awful, that you had such a strange injury due to the extreme heat! But how incredible that you were fit enough to exercise *at all* outside in August in Arizona! If the question isn't too personal, did you live here or just visit? And which city?
Okay, now I am going to go be all happy because I got a reply from you guys! So so fun! 😍
I live in Western Washington and we actually had over 90 days without rain this year which is crazy considering that it's strange for us to go more then 6 weeks without rain. It's one of the reasons we had massive forest fires this year and for awhile the area between Portland and Olympia was testing as having the worst air quality in the world. I was so glad when we finally got our usual rains. It's always weird for me going to places like Arizona since I grew up not far from Forkes WA where it averages about 100-120 inches of rain a year, so when people are like "it hasnt rained in 4 months" I'm afraid I'm going to dry up like a garden snail.
Oh man, I have a couple cornish hens in the freezer and this would be perfect
Perfect soup for the sick with fever and colds!!! 💯❤️❤️❤️
Yum yum yum! That looks sooo good. It does not want to rain in Texas right now, but Im gonna make it any way. Thanks.
i absolutely love this dish!
I'm making this today.
Nagi Stratos - I do it and add mushrooms, no noodles, more rice - it makes the most delicious porridge when you don't feel well.
Just awesome 😋😋😋 healthy and tasty 😋
Looks so yummy!
wow i cant wait to make this...with or without rain!
I love your channel!
i want to try making it now
Yeah, I ordered and ate this when I was in SK and it was raining that night ...
So DELISH!
Que rico!!! looks wonderful... I will feel terribly tempted to add Chipotle chilli mixed with the spicy bit...
A Korean friend was talking about Samgyetan a couple of days ago! Have you got a recipe for it? If you don't could that be a near future video??
Love following you!
Drooling!!!
daniel, would you recommend cooking with a 뚝배기 on an induction stovetop? or will it not be able to cook as well if it's not over fire? i think you read my mind posting this video. we just had 닭곰탕 at our school on thursday and my kids and i were so happy!
This was sooo good. I only had chicken legs but it worked fine. 😋
I'm making this dish ...thank you😁
Look so good👌👌😍
This looks so amazing. I wish I had green that’s big where I live.
IKR? Korea gets the best green onions, the ones where I live in the Western US are normally a fraction that size. The last ones I got were grown in California and they weren't much thicker then pencils and about 16-18 inches long
This looks SO good! I'm not a soup person but I now may become one lol.
Looks so delicious 😍
Thanks making this soon. Reminds me of congee