Great looking pizza Gary, and who would have ever thought of a loaded baked potato pizza? Sounds incredible, because I love a loaded baked potato! Love cooking pizzas on my Kamado!
Pizza looked and smelled great Gary. The lager you were drinking has the same head and amber color as one I drink very regularly here in Pa. Are my suspicions correct? If not please share the brand if you are at liberty to do so. As always thanks for sharing.
Now this is a great pizza!!! Inovative!!!
That looks really good!
Thank you Chad!
I like, I like!! Good job!!
Thank you!
Gary you have some awesome recipes my friend. Thanks for sharing
This looks great... It is true that one can put anything on a pizza, but such a innovation is admirable!!!
The best of both worlds! Nice work Gary!
Thanks Larry!
That looks so Amazing....
Thank you!
I will try this. Thanks Gary.
I hope you enjoy it as much as we did. Thank for watching
Now that's an original idea. Awesome Gary. Sounds darn good too.
That's an awesome looking pizza Gary! Sounds like a great pizza idea.
It turned out great! Hope you give the recipe a try!
Wow great idea Gary, I bet the flavor was right on, thanks for sharing!
Very welcome Gary!
Yes, the taste of a baked potato carried over so well.
Great looking pizza Gary, and who would have ever thought of a loaded baked potato pizza? Sounds incredible, because I love a loaded baked potato! Love cooking pizzas on my Kamado!
Thanks so much Rus - with you 100% on the Kamado!
That is just awesome loaded baked potato on a pizza that has got to be some great flavors.
Very good flavors Tom!
Gary that's a fabulous looking pizza. What a great idea, I love the toppings. Yum
It didn't last long Angie and you know that is a good sign at the dinner table :-)
Definitely! Lol
Looks good
kid nauti Thank you!
No prob
Great idea for a pizza Gary! That pizza looks really good! Pizza just seems to taste better when cooked on a grill.
Oh man Troy, just puts it over the top!
Need me a grill dome
Great idea Garry! Looked great.
Thanks Micah!
Yum.... Pizza! It sounds like a unique combination of toppings -- and a must-try! Thanks! *wag, wag, wag...*
It is amazing how something so common can be delivered better than the original form - IMHO
Could you make this on a grill
Yes, absolutely! Use a pizza stone for best results.
What temperature should I use if I am using a pan not a pizza stone?
A pizza pan? Same temp just don't heat it up with direct heat under the pan.
What if I don't have a pizza stone. Will a regular pan work?
Yes it will!
Pizza looked and smelled great Gary. The lager you were drinking has the same head and amber color as one I drink very regularly here in Pa. Are my suspicions correct? If not please share the brand if you are at liberty to do so. As always thanks for sharing.
That was, if I remember correctly, a Samuel Adams.
Very good as well.
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Thanks for watching!
Could you just make this on the girl
Need me a grill dome
Yes you do :-)!!!