Easy Homemade Pate with Mushrooms and Herbs | Quick Vegan Recipe
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- เผยแพร่เมื่อ 16 ต.ค. 2024
- Do you know how you can quickly and easily make a gluten-free and dairy-free vegan pate? So, today's culinary adventure is Homemade mushroom pate with herbs!
This plant-based recipe is pretty simple, but the result will surely please you. The pate turns out to be very airy, like mousse. It spreads easily over crackers and toasts. This vegan pate can be a great addition to your breakfast.
Don’t miss a new culinary adventure next week!
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I bake my own gluten free bread ☺️. And how wonderful it is when you spread a delicate mushroom pate on freshly baked bread 😏. I also love the gluten-free crackers, which are good for spreading the pate too. And what do you like to spread the pate on?
I love my pate with crackers too😉
Crackers are so scary 😱 With pate I can it them non-stop 🤣🤣🤣
You just got a new subscriber! I loved this mushroom spread and it was literally the BEST spread i've ever hadd!! Thank you, im so excited to try your other recipes too!❤️😁
Thank you for your kind words! I'm really glad that you liked it ☺️
Excellent recipe for spreading toasts and crackers 👏👏
Thank you 🤗
This looks delicious, never had pate before💚
Thank you🤗 You should definitely try it😉
Thank you for the wonderful recipe. Please may i know the shelf life for the recipe ? thanks
Good question! I store the mushroom pate for no more than 5 days in the fridge. I do not recommend storing it for a longer time. 🤓
@@EvergreenHedgehog Thank you :)
how long does this keep in the fridge and can it be stored in a cupboard???
Thank you for your question 😉 I can vouch that the candy will last up to three months in the refrigerator in a food container. Maybe even more, but my family eats them faster 😋.
What kind of oil did you use in this recipe?
In this case, I used sunflower oil. But you can use any oil you like, such as olive oil. 😉
@@EvergreenHedgehog
Thank you, I will definitely try this recipe
Please let me know how it turns out 🤗
@@EvergreenHedgehog
👍
❤️❤️❤️Wishing you and your subbs much success and positive vibes
Thank you for your kind words 😊
Is it necessary to cook it in oil?
Thank you for your question! In this recipe, oil matters. You can try baking the pate with the spices in the oven, but it will be a completely different pate with a different flavor and texture.💁
@@EvergreenHedgehog I'll stick with the recipe then, thank youuuuu.
👍 Please let me know how it went🤓
Why we need lime juice?
Thank you for your question! 😉 In this recipe, I used lemon juice for flavor and as a preservative. 🤓
This would be better if there was no baby bed time bullshit music playing.