He speaks English, and sometimes he does pause or skip a few things, but when he speaks, you can hear the passion wanting to burst out. I love that. Hope to come to Barcelona one day.
El Tomás, timeless classic. My grandfather used to go there with my father when he was little, my father brought me there since I was a kid, and if I have kids I will make sure they try the Tomás' bravas too. Best in the city, almost unrivaled.
I thought it was overrated until I found myself ordering one every time I went to the bar. It's addictive trust me! [PS - €3 for a single portion of olive oil fried patatas...I'm sold even more]
I always get on well with Catalans and Spanish. Respect, politeness and some humour and you will get it back 10x. They are so patient with tourists. I think Irish people get on with Southern Europeans a lot. We really like to enjoy life.. and party
We were just there today. It was a trek from our accomodation BUT … every tapas was excellent. The bravas was excellent. Service excellent. Well worth the effort.
It's just nothing. Like all oils, olive oil is just an oil. On the other hand: just a guy who fries potatoes in a place you are not from. Potatoes are fried. Garlic sauce is nice tho.
I was expecting patatas bravas like some dish or something and bro made chips/fries with garlic mayo. However, I am sure they are amazing - it made me hungry.
if you have had em before you'd know they are most definitely not spicy, the garlic sauce is basically a mayo and the alleged spicy sauce is basically ketchup
That's actually not true. If you are going to be a sheep and just follow the news, you'll be being one of those millions of idiot who have no idea. Locals do want tourists but want you to stay in Hotels and not Airbnbs. Spend your money on local restaurants not Mcdonald's, Hardrock Cafe, KFC or Nobu. Don't do stupid shit like standing in the middle of a busy street to take selfies or placing your phone on the escalator to film yourself coming out of a metro station in Sagarada Familia. Read a little bit. It'll make sense.
Just looks like a normal thing I can get at a fish and chips shop in England for quite cheap. Chip shop Curry sauce, mayonnaise or tomato ketchup on top of the chips with salt and vinegar. It’s a larger potion than what this place does. But still looks like a delicious snack.
just saying you should have done this video in madrid; just because its a traditional madrid tapa, in barcelona they are made different, both good, but nontheless different.
something for the vegetarians : ) and since youtube deletes my comments to replies to this, i need to edit this one to include my response to one of the replies: to respond to the person who said "you might want to research bio-availability of plant based proteins ....." i responded by saying "you might want to google the words "Patrik Baboumian" and rethink that statement oh, and rice farming is worse for the planet than "tofu" farming (tofu farming, lol ok) and POTATO farming in particular is one of the least environmentally destructive staple food sources on earth AND one of the most resistant to human caused climate change, unlike the endangered rice. it is the food of the future, literally so, yay potatoes!
@afghanica you might want to do some research on the bioavailability of plant based protein. Not to mention how terrible tofu farming is for the planet.
Drink every time Patatas Bravas are mentioned 😆
I’m wasted now 😅
i died
🤪 I did.
Kinda the point of tapas 🍷
I'm f*cked already and it's been 30 seconds.
He speaks English, and sometimes he does pause or skip a few things, but when he speaks, you can hear the passion wanting to burst out. I love that. Hope to come to Barcelona one day.
They spit water on tourists. They don't want you
El Tomás, timeless classic. My grandfather used to go there with my father when he was little, my father brought me there since I was a kid, and if I have kids I will make sure they try the Tomás' bravas too. Best in the city, almost unrivaled.
Every single local in Barcelona has been to El Tomás. They really are that good.
I live one street below the bar, i know Toni, he's such a nice guy and i hate his potatoes to be so good..! I stop by to take away some every week!
All 1.6 million 🤡
thank you #Munchies and #Vice for introducing us to another local must visit. #Tapas #Barcelona
I thought it was overrated until I found myself ordering one every time I went to the bar. It's addictive trust me!
[PS - €3 for a single portion of olive oil fried patatas...I'm sold even more]
Beautiful place with a soul! It's always a pleasure coming to this bar!
My man was fast eating that dropped piece kkkkkkkk
I always get on well with Catalans and Spanish. Respect, politeness and some humour and you will get it back 10x. They are so patient with tourists. I think Irish people get on with Southern Europeans a lot. We really like to enjoy life.. and party
did you read the news today?
@@LaChartre yeah... And it's not representative of Spanish/Catalan workers and people I've ever met
Wish I knew about this when I was in Barcelona. Thanks for Sharing!
The simplest things are often the most delicious
Dude, see u tomorrow. Got an early train into Sants.
We were just there today. It was a trek from our accomodation BUT … every tapas was excellent. The bravas was excellent. Service excellent.
Well worth the effort.
DeepFrying with olive oil is wild ❤❤ that’s dedication to quality
refined olive oil can be heated to high temperatures
It's just nothing. Like all oils, olive oil is just an oil.
On the other hand: just a guy who fries potatoes in a place you are not from.
Potatoes are fried.
Garlic sauce is nice tho.
Yep, industrial seed oils should be banned.
@@MP-oh9lt i'm just talking about costs buddy
@@jamo3976 my buddy im just talking about some spaniards making fried potatoes seam like good food.
Indeed, it is a wonderful meal that is also light on the stomach. I highly recommend it
Who thought Luka Doncic was in the thumbnail 😅
Lol
🤝
😂😂😂👌👌👍👍☝️☝️ me..
I’ve been to Barcelona about 20 times but never tried this, definitely next time and I’ll be calling here.
Was there a few years ago and had the patata bravas great.
I’m Scots/Irish and I base a Spanish restaurant on their patatas bravas. I know a tattie when I see one.
Do it well, do it good.
I agree. If you can't do a proper chip/fry, then what are you even doing as a restaurant? Such a good litmus test.
WOW NICE SUPER 🎉🎉😢😢😢🎉🎉🎉🎉, SUBSCRIBED
Ok, It's very nice
I was expecting patatas bravas like some dish or something and bro made chips/fries with garlic mayo. However, I am sure they are amazing - it made me hungry.
im an angry potato when i can't have patatas bravas
I'm in Barcelona next year I am definitely coming here
Hermano, tienes un muy buen inglés, con un poco el acento, pero muy bueno 🤣
We appreciate your efforts. Keep working hard.
We were in Barcelona 6 months ago and the city is amazing! Beautiful vibe, people and food. cant wait to go back
❤❤❤❤❤❤❤
best ones are outside Barcelona at "Nem" in Sitges
looks good for late night munchies 🤤
Luka Doncic in offseason mode
The best patas bravas I had in Barcelona was at a restaurant at a place called Salút
it is funny how in Spain they rarely eat spicy food but these patatas bravas are amazing I must admit
if you have had em before you'd know they are most definitely not spicy, the garlic sauce is basically a mayo and the alleged spicy sauce is basically ketchup
It’s to see that younger people wanting to keep family history alive.
1:14 he couldn’t keep up saying patatas 😂😂😂
عامل ممتاز يحب عملة ويجيد التعامل مع ماكينات اعداد الطعام
love it
Ahh be! Anılar...
عمل رائع
That looks delicious. Olive oil is the greatest of plant oils. I sometimes add in a big of duck fat, however.
Okay 👌
Very nice ❤
I see that Luka Doncic is a man of many talents
nice video
Indeed the best
Very good
❤❤❤
We appreciate your efforts.keep working hard 😊
True , tomas its the best
I cook my Braves in peanut oil, and they turn out VERY GOOD 🥔🥔
Peanut oil is highly inflammatory.
@@BrodyYYC Beef tallow is the best.
@@aiai-j7i ya animal fat in general is the best. Grass-fed beef tallow is amazing for sure.
Super
Good
Wow nice job bro
So this is Luka's side hustle
😊😊
❤
The locals don't want you to visit Barcelona.
That's actually not true. If you are going to be a sheep and just follow the news, you'll be being one of those millions of idiot who have no idea.
Locals do want tourists but want you to stay in Hotels and not Airbnbs. Spend your money on local restaurants not Mcdonald's, Hardrock Cafe, KFC or Nobu. Don't do stupid shit like standing in the middle of a busy street to take selfies or placing your phone on the escalator to film yourself coming out of a metro station in Sagarada Familia.
Read a little bit. It'll make sense.
Wow nice❤
Wow ❤❤
Just looks like a normal thing I can get at a fish and chips shop in England for quite cheap. Chip shop Curry sauce, mayonnaise or tomato ketchup on top of the chips with salt and vinegar. It’s a larger potion than what this place does. But still looks like a delicious snack.
😊
Nice home made chips
Nice
yo, why they blur Toni's name on the shirt? Is it possible that that's not Toni? They just had Luis that only speaks English?
Literally has 10 gallons of sunflower oil beside him 😂😂😂
They use it for other tapas
Excellent english❤
Why wouldn't they speak excellent English? You are being condescending.
@@Ivo--and you are being stupid
1:01
🎉
The thumbnail really dirty, i thought it was luka doncic for a hot minute...😂😂
Wait what’s this food dish called again? I forgot
Patatas bravas
@@erperejildo I forgot again. What’s it called?
@@GabGotti3 Patatas bravas
@@erperejildo what?
@@GabGotti3 what what?
So nice 😂
Bravas are from Madrid originally
Very beautiful
❤❤❤❤❤❤
So chips with chili and mayo sounds like food from a chippy in brum
Well I'm so there and avoid the water pistols!
So it’s just chips and mayo basically
Luka 😳
I want trying
just saying you should have done this video in madrid; just because its a traditional madrid tapa, in barcelona they are made different, both good, but nontheless different.
that why the titles says best bravas in barcelona? xd
Patatas Bravas, that typical tapa from Barcelona that is actually from Madrid XD
no washing in water before the first frying, interesting
I know...as a Belgian I am feeling quite defensive about this whole process.
Yummmm
The local does wantd
I mean it looks alright, some people go a bit overboard with the superlatives for it 😂 rather have chips and gravy or egg and chips to be honest
Doncic?
A lot of tourists no more 👋
The only downside is, if the locals would see you eating this - they'd probably protest, might throw a bucket of water on you, and ask you to leave
I like potatoes 🥔
Keep going I like potato
Hi
Fry with olive oil 🤔.
Good batato
Boy I know some Spaniards who are going to be mad at the mention of Catalan.
Lol I doubt that
?
Open in Scotland. Bingo
Patas Bravas por favor venir a Madrid es de aquí esa receta
something for the vegetarians : )
and since youtube deletes my comments to replies to this, i need to edit this one to include my response to one of the replies:
to respond to the person who said "you might want to research bio-availability of plant based proteins ....." i responded by saying "you might want to google the words "Patrik Baboumian" and rethink that statement
oh, and rice farming is worse for the planet than "tofu" farming (tofu farming, lol ok) and POTATO farming in particular is one of the least environmentally destructive staple food sources on earth AND one of the most resistant to human caused climate change, unlike the endangered rice. it is the food of the future, literally
so, yay potatoes!
Ya pure carbs and basically nothing else.😊
@@BrodyYYC there's a bit over 5g of protein a serving by the looks of it. pair it with a 50g protein tofu shake and all good : )
@@BrodyYYCnah, i think YOU should google the words "Patrik Baboumian" and sit down
@afghanica you might want to do some research on the bioavailability of plant based protein. Not to mention how terrible tofu farming is for the planet.
@@BrodyYYC don't eat meat then, 90% of soy is used to feed animals LOL
Thick fries with mayo and hot sauce...
Oh, eff off. The place is busy already as is. Now the tourists will come down (more like up, in this case) as well.
Nice ❤❤❤