In japanese cooking, daikon is used for pickles, salad, soups & simmered dishes. It becomes sweetly delicious when soaked in teriyaki sauce. Sweet & tender chicken, fresh aromatic ginger & tender texture daikon absorb the deliciousness of the teriyaki sauce.
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Hi. I tried your recipe for dinner tonight and it was an instant hit with friends. They loved it. Thank you for the recipe. ❤
Hello, thank you for trying my recipe & your feedback. I am so happy you & your friends enjoyed my recipe🤗❤️✨
In japanese cooking, daikon is used for pickles, salad, soups & simmered dishes. It becomes sweetly delicious when soaked in teriyaki sauce.
Sweet & tender chicken, fresh aromatic ginger & tender texture daikon absorb the deliciousness of the teriyaki sauce.