I cook the noodles for like 3-4 mins then i take out 1/4 a cup of the water and put aside. I strain the noodles and put them back in the pot, then i add the water and 1/4 cup of milk, and the sauce and seasoning packet that it comes with. Then I put cheese on top and cook it until it becomes thick which usually takes like 2 minutes....Make sure to add salt as well to make taste better. This is not as spicy and its so gooooood.
Thx for watchin y'all ❤
9.3/10
Bro that’s my favorite kind of buldak noodles😂 I just add extra cheese and Mayo, takes away the spice
@@harmonyjohnson2401 a lot of suggestions for milk and or cheese with it, I gotta try it !
The Bok Choy is elite!!! lol
@@justimeout hell yes!! All about balance
good job unc ! 😆
🙏🙏
I cook the noodles for like 3-4 mins then i take out 1/4 a cup of the water and put aside. I strain the noodles and put them back in the pot, then i add the water and 1/4 cup of milk, and the sauce and seasoning packet that it comes with. Then I put cheese on top and cook it until it becomes thick which usually takes like 2 minutes....Make sure to add salt as well to make taste better. This is not as spicy and its so gooooood.
@@deadz8551 oh man I never thought of adding milk to it, I'm definitely doing that next time especially if it's not as spicy , thx for the tips!!
@@CorYatCha A lot of people add milk to it and say it's incredible when you melt cheese into it. I wouldn't add salt tho
@@charlesg3664 oooo cheese and milk.. I'm doing that next time!
Lmaao
Wuz goin onnn