Here's how to achieve the perfect crust for your Christmas chicken!

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How to Achieve the Perfect Crust for Your Christmas Chicken!
🎄 Welcome to another culinary adventure on my channel! Today, we reveal the ultimate secret for a perfect crust that makes your Christmas chicken irresistibly juicy and delights your guests with a delicious appetizer. 🍗✨
Don’t miss the insider tips I share in the video to bake your chicken to perfection and give it an irresistible crust. With just a few steps and a bit of patience, your chicken will be the star of any celebration! 🎉
Be sure to watch the video until the end and share your thoughts in the comments. I’m eager to know where you’re watching from and how you like my recipe. 🌍💬
Subscribe to my channel for more delicious and easy recipes, and rate this video from 0 to 10. Your support means a lot to me and motivates me to continue selecting the best recipes for you. 🥳🍽️
Recipe and Ingredients:
2 eggs.
Salt.
2 tablespoons sour cream.
1 chicken.
Salt.
Sweet paprika.
Black pepper.
Garlic.
Olive oil.
8 large mushrooms.
1 onion.
Carrot.
Bell pepper.
Celery.
Salt.
Sweet paprika.
Black pepper.
100 g ketchup.
Vegetable oil.
Vegetable oil.
80 g mozzarella.
Bacon.
Bake for 35-45 minutes at 180°C.
1 teaspoon ketchup.
Honey.
1 teaspoon soy sauce.
1 teaspoon olive oil.
Bake for another 30 minutes.
Cherry tomatoes.
Arugula.
Salt.
Balsamic vinegar.
Olive oil.

[@Franc.F2022]

Eingewickelt in Alu, daß ist klar aber nicht fuer wie lange uns auf welche temperatur in den Ofen 🤕