I think you have just converted a non cook with your gorgeous presentation of cooking and healthy recipes, and your dog is simply a total bonus. Miracles do happen.
I do wish that the chef's of the world learn from your program that we do not need drama, screams and tell us what to eat cook etc some of them believe that they are Dr's in how we can aeat Lc
All the recipes look delicious but the Immunity Soup is one I have to make for sure. It looks like something I could eat everyday. Thanks for sharing! Whiskey is a good boy!
I had previously saved your soup recipe and made it. It is the best soup, and probably any dish, I have ever tasted. The taste is perfectly balanced and even a connoisseur would be hard pressed to identify specific ingredients. Although you make the prep look easy, I had a bit more difficulty with it. I stained a wooden cutting board and a t-shirt grating the turmeric, and I have decided to cheat and use ground ginger and turmeric the next time I make this soup. I hope everyone who sees this video tries the soup. You will not be disappointed. Thank you for sharing this recipe.
ESTE FUE UN GRAN VIAJE POR EL MUNDO CON TANTOS SABORES INCREIBLES LA RECETA DE AGUACATE TIENE SABORES DE MEXICO, YO VIVO EN MEXICO MUCHAS GRACIAS POR TU GRAN TRABAJO❤❤😊😊
The way you prep your ingredients are exotic and the cooking and presentation are so sexy. You’re the Chef that would make a “non cooker into a cooker” just by watching your videos.
Each one of those recipes look amazing, the shrimp guacamole tower is exceptional. I’ll be making that soon. Thank you Joel for sharing it. From Southern California, with love 💋
I dont kare about healthy i only care about flavor i iam sick and tire about healthy i rather die happy than healthy we are going to die one way or another i love everything you cook🎉Lc
Everything good takes just a little preparation with a knife and simple ingredients. The closer close-ups are just as mesmerizing. Beautiful food. What other gorgeous art do you produce?
Chef you are amazing . Step by step recipes you make are so easy to make I love them each and everyone . Thank you so so much . Love your dog . Great expressions
I am looking forward to trying a few of these, tomorrow after the market, I will be making the farmhouse chicken♥ I have made a few of your dishes in the past year and am excited to try these ♥
Thanks for all recipes, you are amazing But pls don’t add black pepper in taboule😁 And add lettuce, Pomegranate molasses, decorate with pomegranate you will love it 😍
Chef Joel omg everything I watch I want to cook/make, do you take requests? Have you made anything with BUTTER BEANS? I love them & would love to see what you would do with them. Thank you once again Oh poor Whiskey 🤭🤫
THANK YOU so much for all these healthy delicious recipes!! Lately I have been cooking some Indian curry paste but never did get to the right heat and taste that I want. Looking at your Indian Dahl, make me want to go visit India and pick up some good spice. And Whiskey is so beautiful and lucky to enjoy all the good smell and delicious food even the vegetarian dishes! Thanks Again!
This was very good indeed.. A little bit of an ask!! It would help many if you could do an introduction to kitchen equipment and the things you use at home in the kitchen in that regard.. May be some equipment ,on your tick list also, to lay a different foundation for some viewers.. As as fellow chef, useable kitchen equipment and gadgets would really help.. Thank you so much..Lochness Scottish Highlands..
Hi honey! First when I've seen now the fish with prawns my first impression was like it is a dessert I was so glad but then I've watched the video and it is prawns it is a salad. I thought it is bananas but it's prawns on the top haha. Joel why it is again prawns?! I don't like prawns! But it looks so beauuuutiful and all your food is so magical! 😍😍👍👍Ohh I want it that all! I'm eating my nuts glazed with coconut flavour and drinking water now I didn't cook anything for this evening. Yesterday I was in the KFC missed so much their chicken ahahah but tomorrow I'll cook salad with crabs,cucumbers,corn and mayonesse. And I will eat fish with fried potatoes. I've broken my kettle so I am without tea for today. I'll buy it tomorrow and I'll drink my tea with chocolate and fruits.
Ras el hanout is a morrocan set of spices used for a special dish called " Merouzia " ..the red spice u made in taboule is called "Sumac" ...i enjoyed watching ur vidéo 🥰
Your 4 recipe Our friend and Chef Great Chef‼️ makes me worry… when it was time for the chicken to enter the recipe, you place it uncooked, I am worried… , maybe it’s lack of experience, but… I think you should cook the chicken and then add it in‼️ The rest ingredients were cooked or getting there, chicken has juices etc, in what temperature should the chicken cook to be safe? Please. Thank you , you are great‼️⭐️⭐️⭐️⭐️⭐️
Hello sir Tabboulet is a Lebanese dish it s not a salad but very tasty we do with barbecue shish I advise you to use cinnamon instead pepper and some lemon zest it will be very distinguishe .. AMAL from Lebanon
I think you have just converted a non cook with your gorgeous presentation of cooking and healthy recipes, and your dog is simply a total bonus. Miracles do happen.
I'm happy to hear that!
I do wish that the chef's of the world learn from your program that we do not need drama, screams and tell us what to eat cook etc some of them believe that they are Dr's in how we can aeat Lc
I love your chickens and your pigs your garden and your beautiful dog and your soups recipes 😍 you look great with short hair 5 years younger
Said it before, and I'll say it again. someone give this chap a TV show!
I believe we all needed recipes like that where freshness and the taste of citrus fruit coexist. Thank you, Chef.
All the recipes look delicious but the Immunity Soup is one I have to make for sure. It looks like something I could eat everyday. Thanks for sharing! Whiskey is a good boy!
Gosh! All recipes are not just healthy..Chef Joel, these are all drool-worthy!
I’m starting with the shrimp and the asparagus recipe’s😊all of them are stimulating.🙏🏻Joel.🇺🇸🇦🇺
I'm really grateful for your channel.:)
How visually stimulating. My jaded appetite thanks you in anticipation for this simple healthy combination of the gifts of our blessed planet. 👨🍳
I had previously saved your soup recipe and made it. It is the best soup, and probably any dish, I have ever tasted. The taste is perfectly balanced and even a connoisseur would be hard pressed to identify specific ingredients. Although you make the prep look easy, I had a bit more difficulty with it. I stained a wooden cutting board and a t-shirt grating the turmeric, and I have decided to cheat and use ground ginger and turmeric the next time I make this soup. I hope everyone who sees this video tries the soup. You will not be disappointed. Thank you for sharing this recipe.
ESTE FUE UN GRAN VIAJE POR EL MUNDO CON TANTOS SABORES INCREIBLES LA RECETA DE AGUACATE TIENE SABORES DE MEXICO, YO VIVO EN MEXICO MUCHAS GRACIAS POR TU GRAN TRABAJO❤❤😊😊
The way you prep your ingredients are exotic and the cooking and presentation are so sexy. You’re the Chef that would make a “non cooker into a cooker” just by watching your videos.
I'm happy to heart that Rose ❤
*The Kale Chicken Soup is very unique and nice ✨✨✨*
Thanks for sharing, all of them look mouth watering
Hola sigo tus recetas y son deliciosas, gracias por compartir tu trabajo , lo haces fácil de ejecutar , me gustan tus perritos y tu casa.
Chef, thanks for your passion and the love of great cooking.
Thanks for educating millions of people may lord continue giving you more ideas to share
Good morning, wow, I have made many of your recipes, and my family have loved them. I can't wait to try this. Greetings from sunny Miami Florida 😎
Спасибо Шеф ! Главное Вкусно ! Берегите себя! 👍👍The main thing is delicious! Take care of yourself!👍
Each one of those recipes look amazing, the shrimp guacamole tower is exceptional. I’ll be making that soon. Thank you Joel for sharing it. From Southern California, with love 💋
Thank you so very much for posting these videos! I feel blessed that I found you.
Wow all so healthy!! Glad you didn't add too much butter!! We have winters now so soups and rice.....great!! Worth the wait!!!
I dont kare about healthy i only care about flavor i iam sick and tire about healthy i rather die happy than healthy we are going to die one way or another i love everything you cook🎉Lc
These recipes look amazing 👍
Glad you like them!
I am older than you so I can say how I feel love your recipes 😅
I loved the recipe, the composition of colors, the ingredients and the setting are beautiful! 😊😊
Everything good takes just a little preparation with a knife and simple ingredients. The closer close-ups are just as mesmerizing. Beautiful food. What other gorgeous art do you produce?
Wow amazing chef and mind-blowing delicious 😋 lots of fresh vegetables n herbs in these recipes, thank u so much👍🙏👌
I am proud feeling your channel l found 😊❤ I am very happy 🎉and thanks full to you
Your recipes look delicious and healthy! I love Wiskey, he is a beautiful and well behaved dog! Thanks for easy recipes! Cant wait for the new ones!
ХОРОШАЯ ПОДБОРКА РЕЦЕПТОВ !Спасибо Вам !👍👍GOOD SELECTION OF RECIPES! Thank you!👍👍
Too cute your dog! Your recipes are too good 😊big thank you for sharing ❤
WOW TODAY YOU GET MY FAVORITE OF FAVORITES SO GLAD I WATCHED. THANKS CHEF. GREAT JOB. 😊
Chef you are amazing . Step by step recipes you make are so easy to make I love them each and everyone . Thank you so so much . Love your dog . Great expressions
Nicely presented… for the tabbouleh, if folks have issues with wheat, I’ve done it substituted raw cauliflower… my family absolutely loves it 😊
Mind blowing video with mind blowing recipes🤩🤩🤩🤩🤩🤩🤩
I love asparagus. Perfect for side dishes
Simply incredible recipes! I am speechless to be honest.
That's so kind, thank you! ❣
Thank you Chef. Love your menu.
My pleasure
Me gusta mucho. Por favor ponlo en Español . Gracias
Thanks for these healthy, delicious and easy recipes❣️😎
absolutely the best recipies and videos i have seen...thank you
Cheers John!
Six amazing recipes. All my favourites. Thank you 😊
Gran presentación y delicioso.
Such a calming delicious video. 💙🙏💙
Beautiful and entertaining with freshness
Yummy 😋 looks so good . Easy fast and healthy 👍🏻😍
Thank you . Tabula is my favourite salad you make it more healthier by adding extra
Thank you, thank you so much for sharing delicious recipes, looks beautiful I am going to try to do, big hug from Miami
Wow! All the flavors I love + everything I was looking for in ONE video, thanks Chef🧡
I made two stacks for lunch today and they were so so good! Thanks from Vancouver Island, Chef. Love your recipes.
También linda cocina, lindos utensilios y muy bonita la organización de las, especias!!!
My mouth is watering! Thank you!
I am looking forward to trying a few of these, tomorrow after the market, I will be making the farmhouse chicken♥ I have made a few of your dishes in the past year and am excited to try these ♥
Yeayyy🎉. Your format is back! Love it.
And the recipes are superb. As is everything else. Congrats
Greetings 🇨🇴
So So Yummy delicious and healthy recipes, I can’t wait to make it! Thank you Chef Joel 😋
My god ! Each one looks fantastic. Makes me want to be in summer already. This soup is amazing (I’m craving one now!)
Simply mesmerizing! Thank you so much😊
Dzzzlaaa 🤪 everything looks so good. I want to test all these recipes. Thank youuuu
That immunity soup looks banging but I’d definitely be adding some chillies to it too 😋
Sir I'm like YOU Al video nics raspy ❤❤❤ im Forum Bangladesh
Thank you Chef ! I like all your recipes.
Thanks for all recipes, you are amazing
But pls don’t add black pepper in taboule😁 And add lettuce, Pomegranate molasses, decorate with pomegranate you will love it 😍
De verdad, todas las recetas se ven super deliciosas. Muchas gracias. ❤
I love your recipes, Thank you!!! I’ll be glad to see you as a guest on the Tasty with Airin channel❤
Chef Joel omg everything I watch I want to cook/make, do you take requests? Have you made anything with BUTTER BEANS? I love them & would love to see what you would do with them. Thank you once again Oh poor Whiskey 🤭🤫
You can check this one: th-cam.com/video/H7w1MGguG3c/w-d-xo.html
I must say the Masoor Dhal recipe was authentic and just like how we make it in India! Well done!
THANK YOU so much for all these healthy delicious recipes!! Lately I have been cooking some Indian curry paste but never did get to the right heat and taste that I want. Looking at your Indian Dahl, make me want to go visit India and pick up some good spice. And Whiskey is so beautiful and lucky to enjoy all the good smell and delicious food even the vegetarian dishes! Thanks Again!
Thank you Chef!!.
So delicious and healthy!!!
Thank you so much for the recipe 🌹
Merci beaucoup pour tout chef
Thanks 🙏 😋🙏
It’s excellent 👌😍👌
Hi
Love ur recepies
Can I add 1-2 cubbed potatoes to the kale soup?
Thank you 🙏🏻
This is delicious, THANK YOU ❤❤❤💥❤
AS USUAL GREAT RECIPIES YUMMY. 😊
Very exiting to watch your Video 🙏
Love your recipes!! You should try the avocado one with al splash of cumin powder…😊
Hi Joel Happy New Year 🎉 This looks Delicious tfs I'm still here 😊🙋🏽
Blessings 💙💙💙🙏
Looks delicious
Beautiful😊 I think it’s vary tasty🎉
Love all your recipes. Sure to try some 😊
This was very good indeed.. A little bit of an ask!! It would help many if you could do an introduction to kitchen equipment and the things you use at home in the kitchen in that regard.. May be some equipment ,on your tick list also, to lay a different foundation for some viewers.. As as fellow chef, useable kitchen equipment and gadgets would really help.. Thank you so much..Lochness Scottish Highlands..
Great idea!
Thanks for the delicious recipes❤👌
Wonderful recipe, thank you!
Hi honey! First when I've seen now the fish with prawns my first impression was like it is a dessert I was so glad but then I've watched the video and it is prawns it is a salad. I thought it is bananas but it's prawns on the top haha. Joel why it is again prawns?! I don't like prawns! But it looks so beauuuutiful and all your food is so magical! 😍😍👍👍Ohh I want it that all! I'm eating my nuts glazed with coconut flavour and drinking water now I didn't cook anything for this evening. Yesterday I was in the KFC missed so much their chicken ahahah but tomorrow I'll cook salad with crabs,cucumbers,corn and mayonesse. And I will eat fish with fried potatoes. I've broken my kettle so I am without tea for today. I'll buy it tomorrow and I'll drink my tea with chocolate and fruits.
Thank you for not using stock footage and AI.
beautiful ❤
Ras el hanout is a morrocan set of spices used for a special dish called " Merouzia " ..the red spice u made in taboule is called "Sumac" ...i enjoyed watching ur vidéo 🥰
Ow, love this❤
I don’t like the taste of parsley not cooked ! So I put cilantro in my salad it is so good 😊
Thank you.
Perfect ❤
Hello
I actually luvvvv that you gift Whisky with his treats👍,, yet I stilll want to kidnapp him,, he’s so very beautiful!
Your 4 recipe Our friend and Chef Great Chef‼️ makes me worry… when it was time for the chicken to enter the recipe, you place it uncooked, I am worried… , maybe it’s lack of experience, but… I think you should cook the chicken and then add it in‼️
The rest ingredients were cooked or getting there, chicken has juices etc, in what temperature should the chicken cook to be safe?
Please.
Thank you , you are great‼️⭐️⭐️⭐️⭐️⭐️
The chicken is cut thinly, once it's poached for ten minutes it's more than well cooked.
Wow 🤩
❤eu sou do Brasil
try adding a little bit of iceberg to tabouleh,,, this gives a crunch effect. this was passed to me by a lebanesse
Your good dog boy is perfect !
Respect from India 🇮🇳🤗
Hello sir Tabboulet is a Lebanese dish it s not a salad but very tasty we do with barbecue shish I advise you to use cinnamon instead pepper and some lemon zest it will be very distinguishe .. AMAL from Lebanon
Thanks for the tips Amal, I did enjoy my time and the amazing food in Lebanon.