Lol, Aaron you are a hoot. You had me laughing out loud. Jessica and Aaron, you both are the egg preservation team, great job. Now the baby chicks are going to keep you in eggs for the future. The dogs are so sweet and in a playful mood. Nothing smells like a rotten egg and Aaron says I’m out of here, lol. Have a blessed weekend my friends!
OMG! You guys are braver than me with the rotten eggs. The whole jar would have went into the garbage. I was gagging with you. I could only imagine how bad that was. You guys are awesome. Keep up the great videos.
I have been eating my eggs that water glassed December 2022 (18 months old). If you do not realize the egg was frozen when you put it in the bucket, you will know when you take out. I do my eggs in a 2.5 gallon bucket. When I opened the bucket it did stink but the eggs where still fine. a 2.5 gallon bucket holds about 60 eggs and I still have 3 more buckets downstairs.
Great video and fun watching you open rotten eggs, it cracked me up. The only thing I do different on my freeze dried eggs is I powder them down. I just use my emulsion blender down in a wide mouth jar. You can fit more in the jar and it mixes up well.
What a wonderful fun and educational video! It was a lot of work to put this segment together, but please know it was very appreciated. I learned so much! Thank you! - Also, I have been following you since your TH-cam early days, and it has been special to see your home(s) and video production evolve. Compliments and blessings to you! ❣️
I always pickle eggs and beets together, like my mamaw did in Kentucky . So good and very pretty . Arron is hilarious 😂 the freeze dried eggs will also be great for baking . Thank you ! 🐾🦴🐾
Oh my gosh i laughed so hard at the bad egg! Love the dogs there so funny. You two eminate love and laughter amongst one another. You are brave to eat the year old eggs
Fantastic video. I can't wait to hear how the pickled eggs turn out. I've started using cold refrigerated eggs and letting my freeze dryer do the freezing. It's so much easier to fill the trays while they sit in the freeze dryer and it really doesn't seem to add too much more time to the cycle. Thanks for another amazing video!
@@modernhomesteadalaska I haven't had an issue at all. I put 18 eggs per tray. I empty my trays into a zip lock 2 gallon bag. They fit right down inside and make for easy transfer. I kind of smash them into a powder with my hands and then transfer into the mylar bags. Works like a charm!
Hello Jessica and Aaron👋. Hope you are well. I loved this video. You both taught me so much. Preserving eggs can be nasty but watch and listening to you both took that fear away for me. Thank you. God bless you both. Take care from Cape Cod✌️🇺🇸❤️❤️
Egg must been bad when you water glassed it. So nice to see the chicks and that you made a safe place for them. I picked up two 4 months old hens today from Don the chicken man at polaris farms. I dont keep near the amount of chickens you do. I found the freeze drier to be the best way to store eggs long term. After watching your video I seen you rehydrate your freeze dried eggs, the eggs do better if you use hot/ boiling water instead of cold and same for other dairy products like sour cream prevents the granduals. I plan on giving the water glassed eggs I did in Sep scrambled and back to the chickens. Watching you open a bad egg reminded me to open each egg seperate bowl so not to lose the entire bowl of cracked eggs😊 Thank you for sharing
Jessica I just watched another homesteading show who was using those black rubber bowls and it was discovered their family had high amounts of lead in their blood and when they traced the source they traced it to the black rubber bowls. Just wanted to share in case you didn’t know. God bless. 🥰❤️🙏🏻🍁🇨🇦
@@modernhomesteadalaska the channel name is called Acres of Adventure Homestead and it’s his most recent post. I don’t know if it’s 100% accurate but I don’t think he would post it for the views since he had previously posted how amazing those rubber tubs are in the winter.
I don’t have chickens but I still learned a lot from this video. Water glassing eggs seems problematic to me as apposed to freeze drying the eggs. One cracked egg can ruin the whole jar. I do understand that not everyone has access to a freeze dryer and water glassing is probably a more affordable, common method. I would like to do the taste test someday.
2 cups white vinegar, 2 cups water, 1 cup sugar (more or less to your taste) 1 can beets. Heat to a simmer just to melt the sugar, then pour over your boiled eggs. Let sit at least a day or two before eating
Hi sweet one! That was a totally fun video! I just love it when you and Aaron work together. The icing on the cake was your failure eggs...I about busted my gut laughing at the expressions on your face as you opened the rotten eggs!!! I hope the baby chicks fare well in their new home. Big hugs and any blessings, dear ones!!!
Suggestion. After eggs are cooked. Drain the hot water off but leave the eggs in the pan. Then add a whole bunch of ice cubes on top of the eggs. Stir them once. The put a lid on the pan and have Erin shake the whole pan like a pan of paint. Take lid off and your egg shells will slip right off.
Oh goodness lol. I was gagging also! 😅. Wow peaches is getting so big. Little lady she is! Great job on those eggs. I will try one day. Hope all is well Jessica! ❤
Oh! Your poor tummy!! That looked gross 😝. Rotten eggs 🥚 blech!! This was such an informative video, Jess and Aaron. I love it when Aaron clucks along with the chickens. lol... cracks me up! Thanks for sharing this info! Your little babies are so cute! Blu and Berto are very playful 😊 Take good care, friends! 😊💜🙏
All the egg things! Great chicken video too. I love the two of you working together, and I really enjoy Aaron doing different sections of the video. Of course, I always love your videos!! Sorry you had to smell the awful eggs to show us what a failed jar of glassed eggs look (and smell) like. Lol! God bless you all!
The only way I've found that I can tolerate pickled eggs is if they are in something. Like egg salad, tuna salad, salmon salad, a cold pasta salad, a lettuce salad, etc. Lol.
What do you do with the egg shells? I used to grind them up after drying them in the oven, and put the egg shell dust in the compost or in some of the chicken feed.
when my grandmother died. did she have eggs left in the fridge. so when her son came she would fix and clean the fridge. my uncle throw them into the fire in the cast iron stove. I do not recommend it! 🤢💥
I LOVE the sense of humor from Aaron😂😂😂😂, it was the one year old egg
Lol, Aaron you are a hoot. You had me laughing out loud. Jessica and Aaron, you both are the egg preservation team, great job. Now the baby chicks are going to keep you in eggs for the future. The dogs are so sweet and in a playful mood.
Nothing smells like a rotten egg and Aaron says I’m out of here, lol.
Have a blessed weekend my friends!
Oh my I know he was like let’s do this I open it he goes I’m out! Lol so funny!
OMG! You guys are braver than me with the rotten eggs. The whole jar would have went into the garbage. I was gagging with you. I could only imagine how bad that was. You guys are awesome. Keep up the great videos.
lol meeee toooo
Im pretty sure I could smell that egg through my laptop! Great educational video. Thanks for sharing.
lol no good! I tell you what! lol thank you
I love the comparison between the eggs. It was great that you showed the failure as well.
Good Afternoon my Homestead friends....
Hello!
Seeing your face was priceless when you were trying to get that bad egg out. Water glassing eggs is still a good way to preserve eggs.
Ahh lol I know right! But yes I still water glass my eggs even with some failures
Thanks for taking one for the team with the bad eggs. Ha! Love it!
Never again lol never
Visiting my son and his family about 3 and a half hours from me. So late catching you.
When my mother was canning, she always used half vinaiger to half water +a tablespoon of sugar.
I have been eating my eggs that water glassed December 2022 (18 months old). If you do not realize the egg was frozen when you put it in the bucket, you will know when you take out. I do my eggs in a 2.5 gallon bucket. When I opened the bucket it did stink but the eggs where still fine. a 2.5 gallon bucket holds about 60 eggs and I still have 3 more buckets downstairs.
Great video and fun watching you open rotten eggs, it cracked me up. The only thing I do different on my freeze dried eggs is I powder them down. I just use my emulsion blender down in a wide mouth jar. You can fit more in the jar and it mixes up well.
What a wonderful fun and educational video! It was a lot of work to put this segment together, but please know it was very appreciated. I learned so much! Thank you! - Also, I have been following you since your TH-cam early days, and it has been special to see your home(s) and video production evolve. Compliments and blessings to you! ❣️
Thank you that’s so amazing I appreciate it.
What a great video Jessica. Great info and some great laughs, love you guys 🇨🇦🌷
You are a good teacher. Thanks
Loved the taste test!
Thank you
Can I come over an try an egg? Freeze dried seems like they would be good omelette eggs? Wow you can take the heat! You two are a good team.
Oh my gosh, you really took one for the team. Thank you for such a great demonstration.
I always pickle eggs and beets together, like my mamaw did in Kentucky . So good and very pretty . Arron is hilarious 😂 the freeze dried eggs will also be great for baking . Thank you ! 🐾🦴🐾
Love it thank you friend
Same! My grandparents were from Eastern PA.
Learned a lot, so fun.
Oh my gosh i laughed so hard at the bad egg! Love the dogs there so funny. You two eminate love and laughter amongst one another. You are brave to eat the year old eggs
🥚Wonderful 🥚 Video, thank you
Fantastic video. I can't wait to hear how the pickled eggs turn out. I've started using cold refrigerated eggs and letting my freeze dryer do the freezing. It's so much easier to fill the trays while they sit in the freeze dryer and it really doesn't seem to add too much more time to the cycle. Thanks for another amazing video!
Do they swell? I was told they swell up do I hadn’t do t it that way. But if they don’t I’m with you I hate the moving of liquid 3 times
@@modernhomesteadalaska I haven't had an issue at all. I put 18 eggs per tray. I empty my trays into a zip lock 2 gallon bag. They fit right down inside and make for easy transfer. I kind of smash them into a powder with my hands and then transfer into the mylar bags. Works like a charm!
Hello Jessica and Aaron👋. Hope you are well. I loved this video. You both taught me so much. Preserving eggs can be nasty but watch and listening to you both took that fear away for me. Thank you. God bless you both. Take care from Cape Cod✌️🇺🇸❤️❤️
Hello friend
fantastic video, thank you fo sharing and to your honesty
WOW. Great video thanks for sharing
I could watch you lovely people all day 🌺🥰😘
A fun episode, thanks!!
Egg must been bad when you water glassed it. So nice to see the chicks and that you made a safe place for them. I picked up two 4 months old hens today from Don the chicken man at polaris farms. I dont keep near the amount of chickens you do. I found the freeze drier to be the best way to store eggs long term. After watching your video I seen you rehydrate your freeze dried eggs, the eggs do better if you use hot/ boiling water instead of cold and same for other dairy products like sour cream prevents the granduals. I plan on giving the water glassed eggs I did in Sep scrambled and back to the chickens. Watching you open a bad egg reminded me to open each egg seperate bowl so not to lose the entire bowl of cracked eggs😊 Thank you for sharing
Thank you I’ll use hot water next time! I appreciate all the information
Jessica I just watched another homesteading show who was using those black rubber bowls and it was discovered their family had high amounts of lead in their blood and when they traced the source they traced it to the black rubber bowls. Just wanted to share in case you didn’t know. God bless. 🥰❤️🙏🏻🍁🇨🇦
Oh that’s so crazy I’ll look into it thank you
@@modernhomesteadalaska the channel name is called Acres of Adventure Homestead and it’s his most recent post. I don’t know if it’s 100% accurate but I don’t think he would post it for the views since he had previously posted how amazing those rubber tubs are in the winter.
I don’t have chickens but I still learned a lot from this video. Water glassing eggs seems problematic to me as apposed to freeze drying the eggs. One cracked egg can ruin the whole jar. I do understand that not everyone has access to a freeze dryer and water glassing is probably a more affordable, common method. I would like to do the taste test someday.
Totally agree. And water glass is great a few months from now you can have an over easy egg in winter. Can’t do that with the other methods
@@modernhomesteadalaska That’s a good point.
2 cups white vinegar, 2 cups water, 1 cup sugar (more or less to your taste) 1 can beets. Heat to a simmer just to melt the sugar, then pour over your boiled eggs. Let sit at least a day or two before eating
I used to get chicks and at night I would sneak 12 of them under my Brody hens. Then they would raise the chicks and keep them warm for me.
Love it.
Hi sweet one! That was a totally fun video! I just love it when you and Aaron work together. The icing on the cake was your failure eggs...I about busted my gut laughing at the expressions on your face as you opened the rotten eggs!!! I hope the baby chicks fare well in their new home. Big hugs and any blessings, dear ones!!!
Thank you my dear friend. Baby choices are still doing amazing and still have all 5
Are there any community food banks in your area ? Eggs would be great for that
Great idea
i just think there all over cooked in uk we put the eggs in a saucepan and stir it all the time and we dont let it go to dry
Suggestion. After eggs are cooked. Drain the hot water off but leave the eggs in the pan. Then add a whole bunch of ice cubes on top of the eggs. Stir them once. The put a lid on the pan and have Erin shake the whole pan like a pan of paint. Take lid off and your egg shells will slip right off.
Great idea
Don't use washed eggs if you are going to water glass eggs. The best container is a crock/pickle crock. No light and store in a cool dark place.
The only white vinegar eggs. Are great for making deviled eggs.
Oh goodness lol. I was gagging also! 😅. Wow peaches is getting so big. Little lady she is! Great job on those eggs. I will try one day. Hope all is well Jessica! ❤
Thank you friend
Thank you for Sharing I find your video very interesting and I appreciate it ☺️☺️🇨🇱
Thank you that’s so kind
Great idea. Thank you both!
I love your videos I learn so much❤
Oh! Your poor tummy!! That looked gross 😝. Rotten eggs 🥚 blech!! This was such an informative video, Jess and Aaron. I love it when Aaron clucks along with the chickens. lol... cracks me up! Thanks for sharing this info! Your little babies are so cute! Blu and Berto are very playful 😊 Take good care, friends! 😊💜🙏
Thank you! 🤗 as always my friend
Oh my goodness, that's alot of eggs😅 I'm definitely saving this video so I can make those!! Thank u so much!! 💜
Love hearing that thank you
Great video you went above and beyond
Try to freezedrye them.
Make an omelett in consistens...poor it on the trays..last forever❤❤❤
Jessica, What about half vinegar and half water in your glass egg jar
Thanks for sharing. how many chickens do you have?
Love your videos, hope you all have a great weekend👍❤️
Thank you that’s so kind! Have a beautiful weekend
All the egg things! Great chicken video too. I love the two of you working together, and I really enjoy Aaron doing different sections of the video. Of course, I always love your videos!! Sorry you had to smell the awful eggs to show us what a failed jar of glassed eggs look (and smell) like. Lol! God bless you all!
Love it thank you
Aaron and the year old eggs!!😂🤣😂
He is so extra! lol
Hello Friend !
Hello my friend
The only way I've found that I can tolerate pickled eggs is if they are in something. Like egg salad, tuna salad, salmon salad, a cold pasta salad, a lettuce salad, etc. Lol.
Unwashed eggs last longer than washed eggs. When you wash them you wash off a natural coating.
That natural coating is called “ bloom” if I’m not mistaken. God put it there to keep bacteria from getting to the baby chick.
I was gagging when you were cracking those bad eggs 😂
What do you do with the egg shells? I used to grind them up after drying them in the oven, and put the egg shell dust in the compost or in some of the chicken feed.
We do the same
on eggs from the stores have a eat before date ususly 2 to 3 weeks can u eat them after this
Id freezdry the eggs
❤❤❤❤❤❤❤
Your face over the egg smell😂hubby is turning into some chef or maybe we’re just realising that .great video keep doing what ye,re doing love it 😊
It was honestly so bad! I waited until after dinner!
I edited my post after watching more ,I’m an eager beaver and jumped in too fast 😂
👍❤️🥰💐
😂way to throw her under the bus dude!!! 😂😂😂 yup that's why he's doing it this year lol
I know right! lol he can do it!
Oh my God I can't believe you weren't breaking those eggs into a separate little bowl first I know those rotten ones are just that rotten. Oof
lol yes that group I knew I was not going to eat or feed to anything. They others I’m actually going to use I do break in a separate bowl
When you got the bad egg, I was gagging with you. I had to turn the phone around, so I couldn’t see what you were gagging over and just listen to you.
lol so sorry! It was no good?
.
Don't wash your candling the eggs
when my grandmother died. did she have eggs left in the fridge. so when her son came she would fix and clean the fridge. my uncle throw them into the fire in the cast iron stove. I do not recommend it! 🤢💥
Oh noooo that’s bad