Amazing Cheese-Stuffed grilled peppers -- Great for starters or side-dishes!

แชร์
ฝัง
  • เผยแพร่เมื่อ 1 ต.ค. 2024
  • This is one of my favorite recipes out of all the Hispanic-inspired BBQ dishes you can find in Miami, at restaurants or backyard BBQs! These peppers go great with anything! I was craving something spicy, so I chose to grill these halves of bell peppers and stuff them with a hearty gouda mixed with Jalapeno Havarti. After about half an hour on the grill, they come out with delicious, melted, gooey cheese!
    You’re gonna love the sweet, smoky flavor!
    What to do:
    Cut the peppers into little bowl shape pieces, this helps for the cheese to stay within the pepper.
    Carefully remove the seeds.
    Use whatever you like to stuff the peppers and get creative! You could use meat, eggs, play around with it and see what you like best.
    Serve and enjoy! What are you grilling this week? Send us tips, ideas or recipes of what you think FOGO should be grilling!
    Video shot and edited by Juan Diaz - juandiazfilmmak...
    ------------------------------------------------------------------
    If you’re looking to start cooking, have FOGO CHARCOAL delivered directly to your backyard! www.fogocharco.... - free shipping on all orders over $35!
    Let us keep you posted and follow FOGO Charcoal to get in on recipes for good experiences:
    Instagram: / fogocharcoal
    Facebook: / fogocharcoal

ความคิดเห็น • 16

  • @steveguzman6640
    @steveguzman6640 5 ปีที่แล้ว +6

    Made these last night for our bible study group, they were a hit thank you for making me look good with the group. Merry Christmas

  • @randalflagg3765
    @randalflagg3765 5 ปีที่แล้ว +5

    I can't believe someone actually made a video recipe for this. It's literally cut open peppers, insert cheese.

  • @jafy7734
    @jafy7734 5 ปีที่แล้ว +2

    why did i feel like ape is making that, the moves etc... xd anyway look SUUUUUPER delicious

  • @JoshandBabe
    @JoshandBabe 5 ปีที่แล้ว +1

    Wow. That was a great cook. The peppers looked amazing. We will for sure be making these at home! Good job.

  • @ryangrills
    @ryangrills 5 ปีที่แล้ว +2

    Oh my Gawd these look amazing!! 😋 🍴
    What temp did you run these at?

  • @AlexandraG_
    @AlexandraG_ 3 ปีที่แล้ว +1

    Beautiful, im doing some right now but filled with caprese. So fresh mozzarella, tomatoes and basil, YUM! Michigan winter grilling right here:) thanks for the tips!

    • @FOGOcharcoal
      @FOGOcharcoal  2 ปีที่แล้ว

      That sounds like a great idea!

  • @tyoglesby5768
    @tyoglesby5768 5 ปีที่แล้ว +2

    Seriously man. Do a damn video on how to open the Fogo charcoal bag like that. Slow motion step by step even. Dude. Seriously.

    • @FOGOcharcoal
      @FOGOcharcoal  5 ปีที่แล้ว

      I think we shot one. I am pretty sure I posted it in an instagram story. Do you want me to upload it here?

    • @tyoglesby5768
      @tyoglesby5768 5 ปีที่แล้ว

      FOGO Charcoal ABSOLUTELY

  • @whoisrichardedward3597
    @whoisrichardedward3597 5 ปีที่แล้ว +1

    Those Look Amazing!!! always down for Cheese!!!

  • @steveguzman6640
    @steveguzman6640 5 ปีที่แล้ว +1

    Wow! you just made me hungry, I have to try this thank you! for sharing. FOGO Charcoal is great, I just ordered two more bags.