You could make pot stickers. Put in a frying pan add half an inch of water and steam until the pan is dry. Then add oil and cook until the bottoms are crispy.
Jenny, the instructions on the prawn gyoza are the other way around. Fry the frozen dumplings in a little oil (lid on, they spit like a mongrel!), then when one side is brown, add some water (lid on again) until the water has evaporated. Works really well.
Yeah I agree I thought it would need to be with extras you know but you're right with salad it would be absolutely fantastic little bit of salad dressing maybe some mayo I don't know
Looked like you enjoyed Frank, new sub to the shopping channel 👍
Soy sauce is a great option too.
Beef dumplings 🥟, yummy 😋.
It was!
Love it frank but it seems that without the sauces they arent that great
Not a lot of flavor, but great on a cold day. The sauce helps.😂
Should go well with sweet soya sauce too.
I think you're right Trev.😇
You could make pot stickers.
Put in a frying pan add half an inch of water and steam until the pan is dry. Then add oil and cook until the bottoms are crispy.
Wow
I'm going to try that soon. Thanks Jenny.
Jenny, the instructions on the prawn gyoza are the other way around. Fry the frozen dumplings in a little oil (lid on, they spit like a mongrel!), then when one side is brown, add some water (lid on again) until the water has evaporated. Works really well.
@@GregB314 yes, you are correct. I got it the wrong way round.
Prepared food like this makes for an easy meal. With a side salad it'd be a full nutritious meal.
Yeah I agree I thought it would need to be with extras you know but you're right with salad it would be absolutely fantastic little bit of salad dressing maybe some mayo I don't know