Tasty Brinjal Fry | Eggplant Fry Recipe | How to make Eggplant Fry

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Hai Friends, welcome back to jolys kitchen. Today we are going to make Special Tasty Brinjal Fry Recipe.
We need only 15 minute to make this delicious recipe. Serve hot for best taste. Let's Move to the video.
PREPARATION
1) For marination. In a bowl take 1.5 tablespoon 🌀 Kashmiri Red Chilli Powder, 1/4 tsp Turmeric Powder, 1/2 tsp Pepper Powder, 1/2 tsp Garam Masala Powder, 1 tablespoon 🌀 Ginger Garlic paste, 1 tablespoon 🌀 Corn Flour, 1 tsp Lemon Juice, 3/4 tap Salt, 2 tablespoon 🌀 Water. Mix it well.
2) Now add 2 Brinjal Cut into Round Shape like this. Coat them well. Keep marinated for 30 minutes.
3) In a pan take 3 tablespoon 🌀 Oil and heat it. When the Oil is hot add marinated brinjal pieces for frying. Fry it on medium flame. Sprinkle some curry leaves on top of it while frying. Fry both sides.
4) Switch off the flame. Special Tasty Brinjal Fry Recipe is Ready. We need only 15 minute to make this delicious recipe. Serve hot for best taste.
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