Maharashtrian Alu Vadi

[@GreatIndianAsmr]

Ingredients
Colacasia leaf -3
Green chilli -1
Garlic -5
Ginger-2inch
Pepper-tbs
Coriander seeds-2tbs
Gram flour-3bowl
Red chilli powder-1tbs
Cumin powder-1tsp
Turmeric powder-1tsp
Garam masala powder-1tbs
Asafoetida-1tsp
Salt-1tbs
Sesame seeds -2tbs
Carom seeds -1tsp
Tamarind Water -1bowl

[@Attarinti-vantillu]

Great

[@Attarinti-vantillu]

Love from Udupi

[@user-ll9ns8vv3u]

Pls bro Nepali food😢

[@rajnikhil777]

Please make Afghani chicken ❤

[@user-oz3cm3wj9j]

Good live video
I am From Bangladesh 🇧🇩❤️

[@ayushrajraj9339]

In uttar Pradesh it's called as RICKWACH😋😋😋
Thank you so much friends for 10K LIKES 🙏❤️❤️🙂

[@nityanandshorts]

Ye wala patta gar kat ta hai😂😂

[@ayushrajraj9339]

@@nityanandshorts ha bhai

[@priyasharma2583]

Yes bro

[@Raja-jr4re]

And jharkhad called kacchu

[@viveksingh0110]

Main tumhe hi dhundh raha tha

[@scooby-doobydoowhereareyou]

In Himachal we call them as Patrodu/patrode 😊😊

[@LakshayGuleria]

Patrodu hp mandi

[@varshachandel6766]

Patrode hamirpur h.p

[@sunnythakur6342]

😂😂

[@sunnythakur6342]

@@varshachandel6766 Hy

[@jasminebraggs9016]

In Mangalore we call it "Patraade" but we mix with rice batter and make it into square shape

[@alkeshjadhav4781]

As a Maharashtrian, i can totally relate to this...thanks a lot n all the best 🙏🏼🙏🏼🙌🏼🙌🏼👌🏼👌🏼👍🏼👍🏼

[@PiYuSh-rk3td]

Maharashtrian attendence here --------❤

[@madhushree_iyengar]

In Karnataka we called patrode 😊

[@RIO-wk2ko]

In Himachal we also called them patrode 😇

[@madhushree_iyengar]

@@RIO-wk2ko divided by States but United by food😊😊

[@RIO-wk2ko]

You made my day 😊

[@Tomiyoka__Giyu]

In uttarakhand too

[@jindalujjwal0720]

I don't know about UP, but at our home(in UP) it's also called the same...

[@user-lo1td2nu4x]

In Andhra, we call it Nothing... because we never had it😂😂

[@balajiedlyngdoh8366]

In Meghalaya we eat the stem and the roots but not the leaves

[@amurthakitty4578]

Same iam also from andhra 😂

[@Lucki_MORELIKEUNLUCKI]

Mee joke chala bagundi 😂😂😂

[@aneeshchowdary1893]

isn’t it called aaku pakodi?

[@RockAbhi-ic3ix]

youtube.com/@rockabhi-ic3ix?si=MKwdtrUnwudJqumh

[@won_official.]

แข็งแรงมากครับ เพิ่งซื้อกาแฟตรานักกล้ามกับตราบังใส่หมวกดำมา บอกเลยงานดีมากกกก~👍 ถ้าของคุณสุวัฒไม่แข็งบอกได้นะครับ ถือว่าได้ช่วยเหลือคนเป็นโรคกล้ามเนื้ออ่อนแรง😂

[@riteshyadavriteshyadav6878]

My favourite dish rickwach ❤

[@dilipkumarparmar1590]

Gujarati Called : Patra ( Advi na Bhajiya)☘️❤️😋
Patra...❤

[@harshbeshanwala5740]

Ha

[@sandeepmazumdar8]

Jo jethalal sab ko khilata bhide ko dikha kar

[@Ashis_shorts]

Same called in Odisha

[@jaldeepkapadia3938]

Yes brother ❤

[@bhoye824]

Yes

[@n.changa8686]

In Trinidad and Tobago 🇹🇹 we call this Rolled Saheena!

[@anandvikramsingh]

Damn.. it has crossed international boundaries..

[@English-Earn]

In Tamil Nadu we Call it as nothing... Coz we don't know what dish it is...😅

[@mahekpandya5764]

Gujrati call patraa or patarveliya..🔥🔥🔥
Oh god I got 1K like and 27 comments thank you 💜

[@krishkareliya6798]

Yeah bro

[@inspirewithmukesh6508]

Yes bro

[@mahekpandya5764]

Yup

[@Khanjan.8]

Yeahhh❤

[@AnimeXVILL]

Yes

[@Aksharathakur34]

In Himachal, it is called patroda............ 🌟❣️

[@vinith7750]

Same here in karnataka its ptrode

[@amuyt524]

Yep❤

[@Aksharathakur34]

😂👍..

[@Mikichauhan-qd5gp]

Bilkul sahi mandi se mai ye patrode na ki aloo vadi 😂😂😂😂😂

[@shagunsharma5060]

Yep❤❤

[@ismatxoxo]

In Bihar we call it arcoch ,its super yummy, my grandmother used to make it for us

[@Rajkant45]

Right 😊

[@S-Thakur25]

Arcoch and some people call ki arikanchan

[@PrabhakarSah-cg4dc]

Pakcha??

[@ismatxoxo]

What​@@PrabhakarSah-cg4dc

[@JaiShreeRamJaihanuman-rs1jp]

No one beat Indian Dishes 😍

[@izharismail8842]

Wwkwkwkkwkwkw😂

[@ReshmaPawarr]

Being a maharashtrian I'm soo proud ❤

[@armygirl-hy8ei]

Kay ahe he me tar कधीच nhi pahl

[@Kaju526]

​@@armygirl-hy8ei aaluvadi aahe he .... Khup changle vat tay khallyavar

[@Jyotikashav8899]

Hamaare Himachal me ise patroda bolte hai🎉❤

[@samiksha6498]

​@@armygirl-hy8eipotichya kinva dhobichya panachi vadi pn mtlya jate

[@KrazyDemons]

In Uttarakhand it's called "Patyuud"
Me: Wow so many likes...m famous...

[@Harxhitt]

Finally someone 😂❤

[@ultrasaiyan70186]

Yes😂😂

[@AyushTiwari429]

Hmm

[@Shedgerahul]

Eyy Bhai Maharashtrian Mai ise aalu vadi he bolte hai 😂

[@alphagamer5142]

Yeh patta shayad 'pinalu' ka hai
Par maine toh yeh dish na khai hai na dekhi hai
Pithrogarh mein

[@shanu_chocolatelover3060]

In uttarakhand at my home it is called patrode .. .. but the end process is slightly different . We use bhaang seeds ..it tastes best

[@sanikavani5414]

Khup bhari dada😊❤
Lots of love from maharashtra❤🚩

[@Teesha1406]

In delhi we call it "Arbi ke patte"❤
well thanks for 1k likes and 40 replies ☺️

[@PATRIOTIC_SANATANI305]

Same in madhya pradesh ❤

[@kittuparihar3561]

Ha army

[@Teesha1406]

@@kittuparihar3561 💜

[@vipinchauhan3688]

Yes ❤

[@user-ie1mc7mv8l]

Same in mp

[@abaraut7075]

Any maharashtrian here❤
This is my favourite vadi❤

[@suchetagarhpale]

Me

[@prayag1698]

Aaluwadi 😋

[@PrajaktaSurve-no8hc]

I ate it yesterday only 😂

[@Nitin_N.]

Aaluvadi

[@prathamesh9493]

Baki Sagal thik aahe pan evdhi mothi aalu chi pane😅😂😂

[@harshitagaur3806]

In Madhya Pradesh it is called "Arbi Ke Patte".. nd they are fabulousticly delicious 🤤😋... Btw. I love the way.. that everyone is telling that what it is called in their locality ❤

[@Manishacreationlifestyle]

It's nice but the question is where is aalu🙄

[@Jatinpatil1]

That leaf is alu

[@Shontupatil]

Thanks bro for showing maharashtrian food 🙏💕

[@chocolate_00-st6dl]

tuzyaa aaicha bhocha zyatty bully cooking Kay bagte maaza lawada bag ye naa zavaylaa

[@deepakkushwaha7411]

This is made by the name *"Rikwachh"* in UP😊

[@taru778]

This is not only Maharashtra, also gujrat, bhai pure Desh me banai jaati hai ,

[@Rushikaraut3698]

Bhai Maharashtrian origin food ki baat ho rhi he​@@taru778

[@DevLances89]

Bro this dish is made in bengal also

[@kiangavali4956]

I am Maharashtrian and Alu Vadi Dish is one of the Superb Delicious Food of Maharashtra. 😋😋😋

[@roshanpatil2492]

Me tu 🤤🤤

[@anonymous1926ias]

Isn't it called "Chimkuryachya Panachi Vadi "

[@user-gk5ii9he2v]

कच्चू के पत्ते है ये इसकी सरसों मसाला के साथ सब्जी इसीतरह पकाकर खाओ नींबू या इमली डालकर, बहुत टेस्टी लगता है

[@SS_Nationalist]

आलू चे पत्ते

[@user-ux8nr3rp2o]

Me bhi hu Maharashtra ka😅

[@bunnylingesh8007]

I was assumed that he will a pan 😂

[@Cheezer3089]

Looks interesting, I would love to try this .

[@aryan_handique]

In Assam it's leaves called Kosu Pat ❤

[@YoutubeRoyal94]

ki kusur pat hoi

[@hiraknath1063]

Ai xupa xai nki😂😂

[@daemon42]

​@@hiraknath1063 khai saba naa 😂 khai nupuwake eku nokoba.. kosu lgt maas di jola bonai khai paisa ketiyaba? 😂 Angur khbole nupuwa hiyaal tur dore nokoriba ako

[@saloni_sah85]

In bihar it's called as RICKVACH 😊

[@Divyanshu95019]

No kopal bolte hai

[@UshaKumari-on9yi]

😊 right

[@vivekfitnessclub5738]

Haa gopalganj side

[@swetaverma5192]

Isne adrak daal kar pura taste hi bigd diya
Sirf lehsun ka paste laal mirch n haldi dalti h besan me

[@swetaverma5192]

Isko gravy me bnate hain bihar me sarson n garlic paste ki gravy

[@mariagonzalez4216]

Wow I love this video. Especially the sounds when he was cleaning the leaves ❤❤❤

[@shashivibhuti7615]

In Mithilanchal, Bihar; it's called ARIKAND VADI sometimes also referred to as KACHU PATTA VADI. Glad to discover that it is loved throughout India.

[@mahimadarji4918]

In gujrat called PATRA
❤

[@newera00]

In himachal patrode

[@mohitsahu4677]

in chhattisgadh कोचई पत्ता 😁

[@crazytravels]

I luv India, everyone is writing what is it called in their own regional language.....

[@kailashsing9]

ये सब्जी मै आज ही खाया.. बहुत टेस्टी बनती है मेरी माता जी

[@user-qm3hy8ie8j]

Oh, this is so cool. He's eating leaves?🌱🌿

[@Rapid_Remix]

Different by names United by taste that's India 😊😊😊💕💕

[@oyerithi04]

In tulu we call it patthradde 😋💓

[@shivarajapoojari007]

ಪತ್ರೊಡೆ

[@Samarth_1818]

But little bit difference in making❤

[@_-Naruto-_]

Yup

[@sapehia]

In Himachal,, it's called Patrodu

[@ShriKshetraKuntady]

Namma tulunad❤❤

[@lowgamer07]

Love from Maharashtra ❤

[@HippoCODM]

This is such a clean setup for an indian like you,how impressive

[@fakeomkargaming06]

छत्रपती शिवाजी महाराज की जय ❤❤

[@techplayzYT]

Jai Shivrai
Jai Jijamata
Jai Maharashtra

[@user-nm4yc3et6l]

In Andhra Pradesh we don't even know about this dish😅😅
Seeing for the first time 😅

[@RajuRathod-ip3wc]

Me too from Telangana
😅

[@krishshubham]

Mee too from Bihar😂

[@TmROBERTYT]

Kya tum log non veg hi khate ho kya ? (This is patraa dish)

[@papakimbetakim4718]

It's made in Mangalore and Kerala among Brahmin community

[@kesireddyswapna3613]

Chemaku chamagaddalu mokka taluku aakulu

[@Clyde-o]

I love this in South Africa 🇿🇦 we have this Puri Patta with a squeeze of lemon 👌

[@rosamendoza2110]

Wow!! Beautiful 😊

[@amitt7953]

I absolutely love Maharashtrian Alu Wadi.

[@gangsterdharwal724]

Himachal me ise patroda bolte ha ❤❤

[@kakashi_vladivostok]

Same here( pathradde) in Udupi Mangalore....
Where these guys are making videos

[@gangsterdharwal724]

​@@kakashi_vladivostok acha ❤❤

[@daakubassproduction5766]

Patroda hai bhai himachal ka 😂

[@parthsarthisharma878]

Hm bhai❤❤

[@vaishnavnegi9640]

Uttarakhand me Paetyud.

[@nehakandhare7604]

Best stuff ever seen till today's date❤

[@nareshtailor880]

In rajasthan we call it pindaru ke pane ❤😊

[@anuradhamohite-qn1hk]

While in maharashtra (in satara) it is called as aalu chay vadya in marathi...Big fan sir from maharashtra...

[@neemisha123]

Mipn tech bolnar hoti😍

[@kalpeshthombare8483]

विषय हाय का

[@dipak_8374]

Big 🍳

[@whos_adwait]

Big pan😂

[@tejaswineechavan4427]

Satara ❤

[@Navnithshetty]

IN MANGLORE WE CALLED IT AS "PATHRODDE" ❤😍

[@newera00]

In himachal we call same pathrode

[@deveshgolwalkar3605]

Very similar name in Maharastra as well for it 😊

[@avengermasala2529]

Bro
Proud to be manglorean🫂

[@Ariba.655]

Yupp

[@mahadeva6164]

In up it may be some different name 😂

[@sabirabano9618]

So yummy 🤤🤤mene bhi maharastra me ye alu vadi khayi hu bahut baar bahut jyada swadist hoti h khane ne ,pet toh bhr jaata h pr mn nhi bhrta h,sch me,🤤🤤

[@Pg-_-14_]

Finally I got someone who know this good.. I m from Karnataka, and this mostly made in Malad region, I am from malnad.. here it's called patrode... Least of the people know it

[@divyanshiawasthi6986]

diversity in comment section 🥺♥️ ... melt my heart 💞

[@Ramkhakkad]

Your comments pisses my brain

[@ashwinipatil1856]

Im maharashtrian and i loved aluvadi too much.... In Gujarat it's called Patra.... ❤

[@Ypppppppppgog]

Yes

[@6Romania11]

Yes Gujrat ma Patra 👌

[@ashwinipatil1856]

Yaaahh.... I love gujrati patra too.... Especially Bardoli's famous patra....😋😋@@6Romania11

[@drdz_skie]

Pattarveli**

[@piratesofcarribean4211]

I am a Keralite. I eat this when iam in my college hostel. I had a Kongini Brahmin roommate. He give me this dish with mango pickle and yogurt 😋😋😋

[@Samaira-gy5el]

That's literally my childhood ❤

[@dhirugvloggs]

In Chhattisgarh it's called:- Irhar (ईड़हर) 🤪❤️

[@puspanjalibhardwaj568]

Yes

[@anassheikh3457]

Bhai kochai patta ❤

[@SKVLOG-yl7hn]

Kochai pata 😂

[@SimranMandavi-yz2ud]

Maybe (सैगोडा) bhi bolte h

[@anassheikh3457]

@@SimranMandavi-yz2ud ha bhai CG ke alag alag part me alag alag bolte honge.

[@radiancelee4132]

Thank you so much for depicting our Maharashtrain culture so well.....
जय महाराष्ट्र ❤

[@abhishekoio2419]

O hello this is Bihari dish

[@laughtersnack6027]

Check wiki once it's actually Himachal dish but in our Maharashtra it's famous no issue to you nice to understand what in bihar@@abhishekoio2419

[@rizzXyguy]

​@@abhishekoio2419chup rei tihadi yaha akar majduri karne walo

[@cookingwithraj6]

Hello,bhai this is garhwali dish patod ❤❤ from uttrakhand

[@cookingwithraj6]

​@@rizzXyguywo kuch to krra h tu to us layk bhi nahi h🤬🤬🤬🤬🤬

[@KingOfWesteros.]

Avadh me hamare yaha ise सेंउढ़ा kahte hain...
Lekin hamare yaha udad ki daal ko bhigo kar use pees kar fir uska paste lagate hain aur ubalne ke baad kadhai me tal ke khate hain chatni ke saath 😋😋🤤🤤

[@Rajlaxmiujalajha]

Arbi ke patto ki sabji meri favorite hai😘
Well ye v try karoongi bht maje ka lag rha hai. Soo yummy😋😋😋😋😋

[@Jadu.69]

In Bihar it's called ARKANCHAN ❤️💫

[@Rudra-Raut811]

it is fascinating to see a dish from a part of India has so many different names in all parts of India this tells university in diversity

[@kotiravi6874]

Unity

[@shambhavivats621]

In Bihar it is called as "AYRKANCH"

[@Sambhavpatil-47]

I love alu wadi this is my favourite food ever ❤❤

[@kpop_verse2008]

Just realised it is made in every state of India only with different names! ❤

[@lakshmanakumar87]

Not in TN. Seeing it first time.

[@rolex_1433]

​@@lakshmanakumar87Bro MG Vedio pathutu vanthigala 😅😅South India la indha dish mostly yarum panamataga bro

[@Hahaha...009]

Not in haryana also

[@Hahaha...009]

Not in haryana also i saw it first time 😅

[@anujmishra1189]

In U. P. it is called ' Saheena'

[@NaitikSingh05]

Rikwach

[@avkspcl4977]

Rikwach

[@akankshamishra9763]

Yes my favourite

[@hpsgupta4945]

rikwach

[@DeepakPatel-kd9uo]

Yes but i don't like it

[@a_nand]

In Kerala we call it ചേമ്പില and results in തൂറ്റൽ

[@jamescustodio3094]

Literally the most HYGIENIC INDIAN COOKING VID EVER.

[@chhayangnaik2195]

As a Maharashtrian, it's so cool to see that this same dish is made in other states with other names, I'm sure there might be small changes within every state in making of this dish, but its over-all its Great to see the same Concept Dish in Multiple states 😄

[@U.P-65]

In UP/Bihar it is called 'Rikvach'

[@adityaverma3.14]

Girvach* also

[@dcskcrazy3266]

Mithila me कंच bolte h

[@U.P-65]

@@pankajmaurya783 nahi bhai hamare purvanchal mein rikvach hi bolte hai ..aap ke yaha bola jata hoga ☺️

[@1great99ful5]

UP purvanchal se bahut bada hai, sab jagah UP/bihar mat ghuseda karo. Awadh, Braj, Bundelkhand mein alag naam se jante hai iss vyanjan ko.

[@mona-gailbest6644]

Wow that looks so good

[@nasserally2313]

In South Africa we call that patha rolls. We slice and fry it and serve it with a sprinkle of lemon juice between 2 puris. Lovely 🤤🤤🤤

[@AyushThakur-ul6oh]

My mother cooks this during winters with arbi ke patte. They are very delicious

[@JhankarKrishnachandraYadav]

Arbi ke patte hi hain woh

[@vanshikasoni2340]

In Bihar called गिरवच्छ 😊

[@GuddanSingh-yv6hs]

Rikavach khate h girvacch nhi

[@_manasyt_]

​​@@ObsidianPlayz7711yes

[@RohitKumar-zh7lg]

Kopal

[@arunsharma1015]

we call Arkanch

[@shivamverma099]

कच्चु पत्ता/ कंचन पत्ता भी bolte h north Bihar me 😊

[@indrasenverma754]

Ye to hamare chhatisgarh me ghar paya jata h wo Banta hi rhta h ese dahi me bhi bnaya jata h or achha lgta h😊😍

[@user-jf2ov5dl7n]

Superb nice 👍👍👍👍👍❤❤❤❤

[@prince999redyt6]

Gujarati call patraa or patarveliya 🔥🔥🔥😎😎

[@itz._kokushibo]

Me ahemdabad se hu ❤

[@user-ve7jr2qc3d]

​@@itz._kokushibo me gandhinagar se😅

[@akhilrajput687]

Mai Ramol Se Ahemdabad, Gujrat

[@dilippatel1976]

Me valsad. Se hu

[@maulikfreefiremax1134]

Me Mahisagar se hu❤

[@Suspensebandha]

Perfect 💯 maharashtrain style 🙌💯💖

[@heetbarochiya8275]

Ye Gujarat ki dish he 😂

[@NailsByAsh813]

​@@heetbarochiya8275Yeh Maharashtrian hai. Gujju log toh meetha bante hai. 😒😒

[@vicky63135]

​@@heetbarochiya8275 Bro I'm marathi guy. You'll found origin of this dish in Maharashtra. My family also always deep fry it like Patra.

[@Suspensebandha]

@@NailsByAsh813 yak dam sahi bhai

[@user-td6so6wc9z]

I am from Maharashtra and i am watch it first time 😢

[@sangitarathod6762]

In gujarat it is known as "patra"❤
And it's so delicious 😋 🍽
Love from a Gujarati❤

[@rishavsharma3801]

Bro it's called (patroda) in himachal pradesh ❤😅

[@divyanshgamingrajput9372]

In Himachal it is called "patrodu"

[@kee7678]

Love Indian food, but I'll pass on this one.

[@akshushende840]

Masterpiece ❤❤bohot achi hai😢😢

[@shalinisingh7740]

In Bihar we called it "Girwach"❤

[@SandeepaSewuvandi]

🤮🤮🤮

[@digitaldiaries1600]

​@@SandeepaSewuvandimy reaction is same looking at your pic

[@aryanyadv.]

😂​@@digitaldiaries1600

[@furiousbro4685]

​@@digitaldiaries1600🗿

[@officialashish4192]

Hi Shalini

[@parmarpreranaba3984]

In GUJARAT we called it "PATRA".

[@mansi5277]

Yes

[@rajiyabibimustakkhanbalasi2218]

Yes ❤bro

[@yashsolanki3769]

Ha bhai

[@rdagaming6375]

Correcttt

[@RockAbhi-ic3ix]

youtube.com/@rockabhi-ic3ix?si=MKwdtrUnwudJqumh

[@AnitaChavan-hi4kg]

I am maharashtrian I love alu vadi at I am going my village very leaves are there ❤❤❤❤

[@DhanushDhanush-rn4wl]

I love this recipe bro

[@lofigamer123]

In west bengal it's call “kachu pata"🎉🎉😊😊

[@sourabbauri2017]

I was looking for this one !! Now I'm confirmed that it's kochupata !

[@user-wf4ht4rd1z]

Bihar mein bhi

[@bolinborah6884]

Assam me bhi

[@RajdeepRoy-lv9ol]

In assam we called kachur paat

[@KJ.Shawon]

In Bangladesh too

[@amruthapoojary]

Patthradde ❤🤤

[@sushmithaavinash5822]

Patthrade arit malpunathe.

[@amruthapoojary]

@@sushmithaavinash5822 ha andhye

[@drsparky]

Kudla daklu❤

[@shreeg.s]

Yencha ullar manterla

[@RoseDimont-gn5sj]

Wanna taste that.! What’s the name and the flavor.!? 👏👏❤️

[@rekhashukla8451]

In Chhattisgarh we call it Idhad *इड़हर*😊

[@dharmic.sanatani-rajsharma]

In up village it is called as SAHINDA ... ❤

[@muhammadhuzaifa5935]

Yes and this is one of my favourite dish

[@kaunteypandey8271]

​@@muhammadhuzaifa5935.........of women😂😂😂😂

[@kaunteypandey8271]

​@@muhammadhuzaifa5935........of women😂😂😂😂😂😂

[@kaif8831]

Rikwach ❤

[@sweet_girl300]

Yeah

[@rb.-dt2jd]

Proud off u bruhhh... 🤙🏻... I'm maharashtrian 🙏🙏🙏

[@pankajwastaken]

bro i m maharashtrian but i have never heard of this dish

[@seth626]

​@@pankajwastaken seriously I had this week in my house it's very common dish it's konkan dish iska rassa bhi banta he

[@pankajwastaken]

@@seth626 maine bs iska bhajiya khaya hai

[@SiddheshKamble-bw9dl]

आळु वडे

[@vijaynalawde9122]

From sanglikar ❤

[@rahultrivedi183]

I did eat this dish but this short opened my eyes

[@gauravjadhav9692]

Maharashtrian food are always better I want to taste those unique foods desperately 😋

[@saritatambe9801]

People those who are Maharashtrians🚩

[@AmitKumar-dz3no]

In dehradun it is called patoed❤

[@Sangeetaaswal-ir1eh]

Yesss❤

[@djlucky982]

Sakshi dehradun girl ❤

[@kartikaypundir2702]

Bachpan mein daal chawal ke saath = janat and nostalgia ❤

[@VinayKumar-qw9jf]

In west UP we call it pataude 😋

[@mehnazidrisi7394]

You are right

[@Mohdkaif-rt5bf]

Same I love ghuiyaa ke patte ❤ pataude

[@dakshjoshi3026]

In UK also

[@soosaili]

Uttrakhand

[@piyush93688]

Ye Arabi ke patte hai na?