Sweat onion's put mince in with onion's, brown mince, put in casarol dish, cover with spaghetti hoop's 2 tin's, cover with grated cheese, cook till crispy cheese, serve with chip's, fries, comfort food.
2:15 I must have eaten more than 5,000 cans of Spam so far. A can of Spam for every 2 days or so, so 15 cans a month. I still eat Spam everyday, and Spam is the best canned luncheon meat ever made..!! 🤣
The one that bugs me isn’t necessarily a food trend, it’s a language trend. Today we have this thing where we refer to a meal as a noun by the way it’s prepared. For example: Baked Potato is now Potato Bake. Scrambled eggs with onions and mushrooms is now Onion Mushroom Scramble. Just a pet peeve.
I am as thin as I was when i weight 44kg, and i currently weigh 52 kg. The secret: walking. 15k-20k steps daily, various speeds and eating acording to my cravings, focusing on having Meat and vegies. I do not possess the Gene for bread, as I gain weight and fat from it, so wheat intake is 1% of daily food. Its what works for me. Listen to your body.
It's not a fad when there are literally people who cannot eat gluten, or they will become extremely sick or even die. Yes, people did jump on it as a a new "fad diet," but heaven forbid disabled and chronically ill people have anything that makes their lives easier. Otherwise we're just "participating in a fad."
@@thedenofcaseywolfe yeah but in this case referring to people who don't eat gluten even tho they can, just because it's trendy. Coeliac folks are just living their lives, no big deal it's random people who can eat gluten who demonise it for no reason that annoy us/me
@@wafflefries8350 You literally have no way of knowing someone's health conditions. So how about stop judging complete strangers in public when they ask for special diet alternatives? Maybe there's the actual problem. Along with servers who think it's funny to not give the correct food to people, who then end up severely ill or even hospitalized because of their actions. Yeah...hilarious.
@@thedenofcaseywolfe Please re-read my comment bc something got lost there apparently. I'm not gonna tell my friend they can't have gluten free or whatever when we go out. Never said that. What I said was "I dislike the DEMONISATION of gluten aimed at the general public" .. gluten is not a gross terrible toxic thing for people unless they have that health condition. I have an eating disorder so in the past I was scared of gluten and other "bad" foods due to fads and trends (NOT coeliacs just living their lives)
@@chesca7295 no you spelled it wrong, I would say nice try but that would also be incorrect since all you have to do is look up the word and you will see how it is correctly spelled
I cannot stand this idiotic video format. It’s like it is dumbed down even further than the history channel already is, but then there is an annoying fast talking narrator, and even shorter snippets of information.
Yet hardly anyone was overweight in the 1920s. Its not rocket science to see processed foods aren't good for you.
Lol oh u were around in the 1920’s I assume? 🤣
The narrator is just plain gold and I'm sad there aren't more comments appreciating it!
I just put that as a comment, she is really good.
That watermelon looked so good, good on that guy for enjoying it
Great narration, very interesting video.
Thank you
1:34 JOOOOE!
Almost thought this was WatchMojo for a sec
Sweat onion's put mince in with onion's, brown mince, put in casarol dish, cover with spaghetti hoop's 2 tin's, cover with grated cheese, cook till crispy cheese, serve with chip's, fries, comfort food.
I really enjoyed the way she said thick
Thicc*
77787f.
Bbbvb M b.
@@joijackson-irwin4131 exactly
2:15 I must have eaten more than 5,000 cans of Spam so far. A can of Spam for every 2 days or so, so 15 cans a month. I still eat Spam everyday, and Spam is the best canned luncheon meat ever made..!! 🤣
I like baloney and spam friend on a sandwich
I still absolutely love casseroles! Very little hands on time and delicious 😋
Try a casarol with mince and onions with spaghetti hoop's on top covered in cheese and cooked till edge just gone crispy, mother's concoxtion.
The one that bugs me isn’t necessarily a food trend, it’s a language trend. Today we have this thing where we refer to a meal as a noun by the way it’s prepared.
For example: Baked Potato is now Potato Bake. Scrambled eggs with onions and mushrooms is now Onion Mushroom Scramble. Just a pet peeve.
I'm lucky enough to have never heard those two examples...until you mentioned them!
Food is nourishment..Over eating isn't..Everything in moderation..What you people consider food is food for rabbits.
I am as thin as I was when i weight 44kg, and i currently weigh 52 kg. The secret: walking. 15k-20k steps daily, various speeds and eating acording to my cravings, focusing on having Meat and vegies. I do not possess the Gene for bread, as I gain weight and fat from it, so wheat intake is 1% of daily food. Its what works for me. Listen to your body.
,, love casseroles to this day and avocado 🥑 ice cream..
Keto
IF
💪🏼
What about the all beer diet we use in Wisconsin
Don’t know if I’d want seaweed in my smoothie
What about the gluten free diet fad of early 2000s?
You're thinking mid 2010's. No one cared about gluten in the 2000's.
It's not a fad when there are literally people who cannot eat gluten, or they will become extremely sick or even die. Yes, people did jump on it as a a new "fad diet," but heaven forbid disabled and chronically ill people have anything that makes their lives easier. Otherwise we're just "participating in a fad."
@@thedenofcaseywolfe yeah but in this case referring to people who don't eat gluten even tho they can, just because it's trendy. Coeliac folks are just living their lives, no big deal
it's random people who can eat gluten who demonise it for no reason that annoy us/me
@@wafflefries8350 You literally have no way of knowing someone's health conditions. So how about stop judging complete strangers in public when they ask for special diet alternatives? Maybe there's the actual problem. Along with servers who think it's funny to not give the correct food to people, who then end up severely ill or even hospitalized because of their actions. Yeah...hilarious.
@@thedenofcaseywolfe Please re-read my comment bc something got lost there apparently. I'm not gonna tell my friend they can't have gluten free or whatever when we go out. Never said that. What I said was "I dislike the DEMONISATION of gluten aimed at the general public" .. gluten is not a gross terrible toxic thing for people unless they have that health condition. I have an eating disorder so in the past I was scared of gluten and other "bad" foods due to fads and trends (NOT coeliacs just living their lives)
I live in Knoxville TN at our world's fair I didn't learn anything new lol
Bruh
With chip's.
You can translate it into Vietnamese
There is no N in the word restaurateur
Restauranteur.
@@chesca7295 no you spelled it wrong, I would say nice try but that would also be incorrect since all you have to do is look up the word and you will see how it is correctly spelled
@@MeatMachine212 thank you 😅 serves me right for trusting the spelling in predictive text on my phone. Haha.
@@chesca7295 lol nice
Here before the jojo-fans
Mojo?
Jojo?
@@andpeggy6048 its a meme to say that jojo fans are coming. Jojo is an anime.
Spam oh yeah
time to just consume air!
second is me
Tao cũng thích mầy spam
foo0d'd
Very nice 😍💋 💝💖♥️❤️
I cannot stand this idiotic video format. It’s like it is dumbed down even further than the history channel already is, but then there is an annoying fast talking narrator, and even shorter snippets of information.
First comment.