The look on your face when you got popped in the face was priceless! Couldn't help but seriously laugh out loud. I've got a disk, but I'm thinking I need to invest into some kettle corn PPE before I give it a go 😂
Hey thank you Big Lew..I'm glad you enjoyed it. I always have a great time making it for people. Thank you for the feedback sir.. Cant wait to watch your video my friend.
@@JaxxDrinkwater already decided to bring the kettle and equipment to church tonight to make it for the youth group. I think kettle corn will be my July 4th video.
Haha the red solo cups. That discada is crazy cool but holy cow that paddle! It did look really good and man that was funny Jaxx! Have a great weekend brother!
Good technique for a party. Your buds could place bets if you will take a direct hit from the poppin' 😄. Also, easy for folks to scoop some up in their red solo cup!
Question - I've tried two different kinds of popcorn, Orville and the "mushroom" kind made for kettlecorn, and both times, most of the popcorn exploded out of my pan (I bought the 24" disk just like yours). Your popcorn seemed to stay mostly inside - what brand do you use? thanks
I was just looking at SW Disks site the other day, thinking about getting a new one and punting my old one on to a friend. I don't like popcorn, but that sure did look fun. Y'all take care, buddy.
@@yatesmachine1234 I had the original 22" w/Angel Fire handles and gave that one to a friend when I moved years ago. I loved it, but so did they and it was one less thing to move. Got a cheap one I rarely use now (because I don't like it) and want a new SWD Disco again. I'd rather support a small business owned by a fellow Marine anyway. He makes a great product that will last forever.
I've been thinking about a smaller one.. I could do a heck of a lot more videos if I had the smaller one..right now if I cook small meals in the one i have it looks ridiculous on camera.. hahaha
I only use red solo cups for beer!! lol...love the backyard brother, looks like an amazing place, man that popcorn was popping all over the place, looked amazing though!
Got a recipe for kettle chips? Deb always has me buy those. And I'm gonna need one of them disc things. Great idea Jax, I always thought we had to go to a carnival!
Hey guys I put the link to the " Plaquemine Pole Vault" or stainless spatula in the discription box.. The 10 gallon pot will be perfect for this. Thanks for watching y'all.
*Smacks forehead* Sure wish I had thought of that. I guess my hillbilly brain never got to full development. I had no lid. It's not a wok. Next time I'll have my fat aunt come and sit on it to block the corn from going on the ground.
In this video I'm using the 24 inch Roswell. I also have the 19 inch too. Bot hare fantastic. Make sure to use the discount code if you end up getting one . JAXX10
It's called Climax. it's an All purpose rub. I've been using it as a finishing dust for Steak. It's made by Hotty Totty. Bama bbq supply carries it as do some other places.. www.bamabbqsupply.com/climax-ap.aspx
Hey Mike it's nice to see you man. . I thought you had unsubscribed from me or mad at me for something. I don't see you in my subscriber list anymore. How have you been my brother?
Well, the end product speaks for itself. It came out perfect and always does. But thanks for your opinion and instruction - can't wait to see your video on how you make kettle corn in your disk. Let me know when it drops!
@@JaxxDrinkwater Like you said, it was an opinion. If no one tells the cook something is wrong he will put out the same product. Your reply says heaps to me. Sarcasm at it's best. You missed out, We retired long ago.
Never stop stirring.
The look on your face when you got popped in the face was priceless! Couldn't help but seriously laugh out loud. I've got a disk, but I'm thinking I need to invest into some kettle corn PPE before I give it a go 😂
Bahahahaha @ PPE !!! TH-cam may delete the video for unsafe practice of kernel poppin .. hehehe
Thank you for the recipe.
Most welcome 😊
Jaxx. I made this this morning. It is delicious! I will have to do it again, video it, and give you all due credit. Thank you sir.
Hey thank you Big Lew..I'm glad you enjoyed it. I always have a great time making it for people. Thank you for the feedback sir.. Cant wait to watch your video my friend.
@@JaxxDrinkwater already decided to bring the kettle and equipment to church tonight to make it for the youth group.
I think kettle corn will be my July 4th video.
I think you want me to keep stirring. lol That is awesome!
Hahaha Never stop stirring "the pot" that's my lifes motto.. hehehehe ..get's me in trouble though...
Haha the red solo cups. That discada is crazy cool but holy cow that paddle! It did look really good and man that was funny Jaxx! Have a great weekend brother!
Hey Charley you need a plow disk in your life.. and A Kudu grill .. just saying..
Jaxx Drinkwater I hear ya brother!
Very cool
Good technique for a party. Your buds could place bets if you will take a direct hit from the poppin' 😄. Also, easy for folks to scoop some up in their red solo cup!
Hahaha bet on me getting hit .. no doubt..
Oh heck yeah! Kettle Corn is one of my faves. I always have a bag in the cupboard. I'm sure yours tastes better. lol
You know I have a batch with your name on it whenever you wanna come get it.. As much as your camper can hold!! :)
I couldn't find any info on the seasoning you used, the hot Totti climax ap..what's in the seasoning? Would like to order some
www.bamabbqsupply.com/climax-ap.aspx
Question - I've tried two different kinds of popcorn, Orville and the "mushroom" kind made for kettlecorn, and both times, most of the popcorn exploded out of my pan (I bought the 24" disk just like yours). Your popcorn seemed to stay mostly inside - what brand do you use? thanks
Honestly, it's just the Wal-Mart brand. I did lose some, and that's expected but maybe try using less popcorn at once and see if that helps.
@@JaxxDrinkwater Thanks
@@JaxxDrinkwater they sold mushroom corn?
Where is the Weber grill lid and elbow length gloves for protection?
I needed them!
I had no idea you could make popcorn like that! Well done. I bet it was delish! I must try this method. I wonder if it’s possible over an open fire!?
I would think so, yes!
Now that looks like a fun snack and very cool giant Wok.
The disk ranks right up there with my KUDU grill on the fun factor.. Thanks for commenting PREPFORIT
Is he still stirring?
Still stirring!
This is an outstanding recipe! I'm going to try it on my Weber 8412 SS wok. It should be big enough.
Enjoy Jon!
I didn't know I was in the mood for kettle corn, but turns out, I am now. Nicely Done. Thanks for sharing.
Thank you Mr. Gringo.. we love Kettle corn and that Climax rub added take it over the top..
So, one must keep stirring!
This is darn cool, will have to give this a go here, though maybe with some eye protection!
Hahaha most definitely use some PPE!
So easy, but such a tasty treat! Nommers! Nice shirt!!!
You are adorable!!! Thanks for the tips!
I was just looking at SW Disks site the other day, thinking about getting a new one and punting my old one on to a friend.
I don't like popcorn, but that sure did look fun. Y'all take care, buddy.
I have the Rio Grande with spring handles and I love it!
@@yatesmachine1234 I had the original 22" w/Angel Fire handles and gave that one to a friend when I moved years ago. I loved it, but so did they and it was one less thing to move. Got a cheap one I rarely use now (because I don't like it) and want a new SWD Disco again. I'd rather support a small business owned by a fellow Marine anyway. He makes a great product that will last forever.
I've been thinking about a smaller one.. I could do a heck of a lot more videos if I had the smaller one..right now if I cook small meals in the one i have it looks ridiculous on camera.. hahaha
I love kettle corn. Always make it on the stove top but I may have to look into getting a disco. Bet it was delicious.
Beautiful discada bro! I need one
Thanks for the comment man, I love that disk.
those discadas are awesome!
I only use red solo cups for beer!! lol...love the backyard brother, looks like an amazing place, man that popcorn was popping all over the place, looked amazing though!
The blue house in the back has your name all over it when you wanna come visit my brother.
I love, LOVE popcorn!
This rlooks really cool! How well does the recipe scale down? I'm thinking about doing a quarter batch at home on my wok.
Yep, any size batch you want, just use a 1:1 ratio and you're golden!
You can make this one the stove in a 4 qt pot with a lid so it doesn't get everywhere.
That was really cool!! My grandkids would love that!
Got a recipe for kettle chips? Deb always has me buy those. And I'm gonna need one of them disc things. Great idea Jax, I always thought we had to go to a carnival!
I don't have one. I've actually never made kettle chips before but it sounds like a good idea.. I'ma do it! Thanks for the idea brother man.!
Oh heck yeah. I bet that was delicious.
Fantastic kORY!
Any kind of popcorn....I'm in! Great demo Jaxx!! Take care bud!
That looks awesome! Thanks for the video. I’m going to make some in my 10 gallon cast iron pot. Where do you get that big spatula?
Hey guys I put the link to the " Plaquemine Pole Vault" or stainless spatula in the discription box.. The 10 gallon pot will be perfect for this. Thanks for watching y'all.
Thank you!
why do you add sugar?
That's what makes it Kettle Corn.. Sweet and savory..
You could use a lid on the wok to keep the corn in the wok and not the ground. Just a thought.
*Smacks forehead* Sure wish I had thought of that. I guess my hillbilly brain never got to full development.
I had no lid. It's not a wok. Next time I'll have my fat aunt come and sit on it to block the corn from going on the ground.
What disk are you using? I have been to southwestdisk website and see that they sell a number of disks. Thanks in advance.
In this video I'm using the 24 inch Roswell. I also have the 19 inch too. Bot hare fantastic. Make sure to use the discount code if you end up getting one . JAXX10
@@JaxxDrinkwater Thank you very much. My buddy and I both ordered one. We used your code too. Thanks so much!!!
I highly recommend using mazola corn oil. Nevermind, I heard you say something about used fry oil used for meat while typing this.
Great video brother I've got two southwest disk myself maybe we can do a video Collaboration using it
Thanks brother , Yes sir maybe we can put something together at some point.
Look at the goodness.... That looks so good!! I haven't had popcorn in years... ;-)
Bahaha, this version of Kettle Corn is carb free Bill...
@@JaxxDrinkwater ... Haha!! I wish that was true!!! ;-)
I love kettle popcorn Carmel Mmmm! Looks good!!
Best video ever, oh wait maybe it was the oysters, but maybe it was........oh heck they are all great
Who stopped stirring in 2020
Number 1 rule here, Put on protective gear. haha. What was that option that you added???
It's called Climax. it's an All purpose rub. I've been using it as a finishing dust for Steak. It's made by Hotty Totty. Bama bbq supply carries it as do some other places.. www.bamabbqsupply.com/climax-ap.aspx
Wooo amazing 😉
Thank you my friend. I love your channel btw..
Oh yea, PAPA is going to have to make this! Keep stirring Jaxx, it's the #1 rule! Is that at the house you fixed up?
yes sir we are still working on it just a few things left on the inside.
@@JaxxDrinkwater 👍
That looks awesome!! What a great idea for a party.. thanks Jaxx!
Thanks Tami, it's pretty dan easy to do even on a smaller scale.
Quarantine Corn...
Catchy!!! I'D TAKE SOME!!!💖
You need to get a dome lid or cover for your Discada.
I have one
Fun and tasty!!
Thanks you for the comment LOLA.. When are you traveling my way girl?
@@JaxxDrinkwater My travel plans got thrown up in the air, kinda like your popcorn. :)
Now that's a nice wok!
Time to check out what shipping to Holland would cost.. probably a fortune
Tell them Jaxx sent you and maybe they can hook you up!
I'm gonna try brown sugar and cinnamon
Try it with brown sugar (and a dab of butter)... adds a little carmel flavor!
I’ve never tried that! I’m going to have to give that a go.
Mmmmm...look so delicious!! ❤😀❤
What about a motorized angled gravity pan, let gravity do the stirring.
DOOOOOOO IT NEEDS TO BE ON A SHIRT
Absolutely! :)
Liked and subscribed!
😊
Thanks!
Nice... I can smell the goodness!
HA! the smell of Kettle corn reminds me of the fair..
❤❤
1 Solo cup of oil...
1 Solo cup of popcorn... 1 Solo cup of sugar.... goggles, and........ 4 or 5 Solo cups of beverages👍🏻
Hahaha.. sorry for the late reply your comment was in my Spam folder for some reason .
Side note: wear safety glasses
Hahaha true!
Never stop, damn that's hot
Hahah yes sir. never stop stirring!
mr.nobeardddd
use sunglasses next time for protection
Hey Mike it's nice to see you man. . I thought you had unsubscribed from me or mad at me for something. I don't see you in my subscriber list anymore. How have you been my brother?
way too late with the sugar, dump it in as soon as they start popping.
Well, the end product speaks for itself. It came out perfect and always does. But thanks for your opinion and instruction - can't wait to see your video on how you make kettle corn in your disk. Let me know when it drops!
@@JaxxDrinkwater Like you said, it was an opinion. If no one tells the cook something is wrong he will put out the same product. Your reply says heaps to me. Sarcasm at it's best. You missed out, We retired long ago.
Why your hairs hanging from your jaw??? 😲
Gravity is the simple answer.