Kachhi Amiya ka Chatpata Achaar कच्ची अमिया का चटपटा अचार - माँ की रेसिपी - Kachhe Aam ka Achaar

Kachhe Aam ka Achaar - Kachhi Amiya ka Chatpata Achaar - Raw Mango Pickle Recipe, Mom's recipe कच्ची अमिया का चटपटा अचार - माँ की रेसिपी - Aam ka Achaar
#FoodsAndFlavors #RecipesByShilpi #FoodsAndFlavorsByShilpi #recipe #Recipes #IndianRecipes #Food #Cooking #IndianRecipes
For more quick and easy recipes visit my blog: www.foodsandflavorsbyshilpi.com
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[@FoodsAndFlavors]

Aap ko kaun kaun sa achaar pasand hae?

[@fl179]

hmne new aachar try kiya mam plum ka bht tasty bana hai

[@shahzadshahzad8135]

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[@shahzadshahzad8135]

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[@shahzadshahzad8135]

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[@shahzadshahzad8135]

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[@dreamchaser4765]

Both mother & daughter are sooo elegant and beautiful!!!

[@FoodsAndFlavors]

Thank you so much for your love 😗

[@ridamasood4726]

I have tried it last year bht acha bana tha and I am making it again.

[@FoodsAndFlavors]

Thanks for liking and sharing the feedback

[@yashodharae4071]

Aise achi recipe batane ka style pahle baar dekha hai bahut reel dekhi sabse achi aapke lagi mata ji ne bahut achi tarh bataaya

[@anjanavarma4104]

Aap ki ma ji bhut sweet bolti hai. God bless her. Achar ki recipe bhut achi hai 😋. Big thanks for sharing your family recipe. I'll try definitely your recipe.

[@FoodsAndFlavors]

Thank you so much for your lovely words 😘

[@poojakalra2593]

Very nice tasty recipe👌

[@shivanigupta5040]

Shipi, every year I make mango pickle with ur mother recipe n every one likes it a lot.A big thank u to you n special thanku to ur mom❤...

[@FoodsAndFlavors]

My pleasure 😊, so glad you tried my mom's recipe

[@ritambharakumar9356]

Thank you Shilpi... Maine dekhakar same to same Aam ka Achar bana liya 😊

[@FoodsAndFlavors]

Are wah, i hope bahut achha bana ho

[@tanyasaini9700]

Thank u mam mene apke tarike se achar dala tha bhut tasty bna trusted video

[@vijaylaxmi8008km]

बहुत अच्छा लगा आम का अचार कि रेसिपी बना रहे हो दीदी 👌👌

[@FoodsAndFlavors]

Han, bahut achha laga aap ko pasand aaye

[@muskansaifi4543]

Aap ne achar banane ka method easy bana diya.

[@sameenabegum1185]

Main ne use Kiya aap ka tariqa allhmdulilah acha bana achar

[@FoodsAndFlavors]

Thank you so much for liking

[@priyankajain1109]

Mene apki receipe se achar banaya..bahut acha bana hei..thank you di n maa

[@FoodsAndFlavors]

Oh wow, many thanks for trying it

[@anugupta6824]

Shilpi, you are the best!!🌹

[@shwetajamwal9726]

M definitely going to try it… love Aunty’s smile throughout the video.. 🥰🥰

[@FoodsAndFlavors]

Thank you

[@999dayadri]

Good recipe ..... different method....👍

[@youthwave]

Lovely relationship moving on beautifully.

[@priyankajain1109]

Very easy method n your masala ratio is perfect

[@FoodsAndFlavors]

Thanks a lot 😊

[@bosslady8986]

Achar dekh ker mujhe apni mammi ki yaad aa gayee vo bhi hame achar bana ker deti thi

[@FoodsAndFlavors]

Fir to aap ye achaar zaroor try karein

[@shailwalatiwary1956]

Ma’am aapki mother ko mera parnam itna tasty aachar share karne ke liya

[@FoodsAndFlavors]

Bilkul, aap bhi banaye ye recipe

[@salmakamran6946]

Waqe me mumy ne to kamal ker dea good recipe❤❤❤

[@FoodsAndFlavors]

Thank you so much

[@muhammadshiraz320]

Ap ki tamam recipe bohat achi hoti hain

[@FoodsAndFlavors]

Shukriya

[@Lohitaksh1verma]

Maine last year 2kg ambi ka achaar bilkul aise hi baanaayaa tha pehli baar bahut badia bana tha 1 saal se pehle hi khatam ho gaya tha to maine is baar 10 kg banaayaa jismein Maine 200 gm Peele sarson +50gm kalonji daal du, 250 gm Peele sarson ki jageh or yein bhi bahut badia bana

[@ridamasood4726]

Ma'am plz mango and lemon ka sweet and sour achar banna seekhao na jis main kitchup b hta ha

[@SINLEYFoodlab]

Very nice 😀 great content 👍 thanks for sharing 👍 😀 stay connected

[@geetanagar5343]

Very tasty recipe jai shree krishna sister aap Ki new friend mere Ghar bhi aana ❤❤🎉🎉❤❤🎉🎉❤❤

[@yasmeenmirza6188]

Achaar bhot achha bna, ap my bola tha ya saalo chlta hai but mery achhar me 1 week me hi bubble aany shuru hogaye hai???

[@SyedfayazRaza]

Nice recipe shilpi

[@MohammedAslamtit-bitsoflife]

Yummy mouth watering 😋😋😋🤤🤤❤❤

[@FoodsAndFlavors]

Thank you 😋

[@kitchen_sarita_ka]

Super testy achar banaye hai aap bahanaapka video full watch kiya

[@FoodsAndFlavors]

Thank you so much ❤️

[@bhaktichannel4390]

वेरी नाईस बहन अच्छा लगा अचार रेसपी 👌👌👌👌💯💯

[@FoodsAndFlavors]

Thank you so much ❣️

[@sukhvindertiwana8744]

Cutting ki hue aam ko bhi Pani me soak kr skte hai?

[@Bala98765]

So cute mom 😍🤗

[@ruchikajoshi2042]

Hello.. nice recipe
एक बात पूछनी है की आम को अगर पूरा तेल मैं ना भरा जाये तो उसमे fungus लग जाती है ॥ ऊपर से white layers aa jaati hai.
Kya aapke sath bhi aise hua hai ya nahi pls detail se bataiyega

[@FoodsAndFlavors]

Han, agar poora tel nahi bharna chahte hai to aap achaar fridge mein rakh lain

[@mehmoodkhan2160]

Is me Lasoray aur Nembo aur Hari Mirch dal sakte hen ?

[@aparnad100]

Shilpi can't thank you enough . My mom used to make it same way and same set of ingredients. She is no more and I was desperately searching for this . I did watch many TH-cam videos but none tallied with her achar . Are yoh not in Bangalore abhi ? You will bring mom ka achar to blr I guess !!!

[@FoodsAndFlavors]

Thank you so much for liking it, yes I am back with mom's aam ka achaar in Bangalore

[@sudhasharma9469]

Very very nice achar banaya bahn aap bhi aaye.

[@mahjabeenahmed4647]

All recipe too good

[@FoodsAndFlavors]

Thank you

[@hassanhussainkitchen]

Very very tasty ma'am 💯👍♥️😋😍

[@FoodsAndFlavors]

Thanks a lot

[@monikashah185]

Mast 👌

[@vindeshwersharma6869]

Very good yummy😋

[@FoodsAndFlavors]

Thank you so much for liking

[@roset5664]

Achar super

[@FoodsAndFlavors]

Thank you

[@vaishalichadha1857]

Klaunji kyo nhin dali

[@rimpychadda]

Very nice cute shilpi di❤

[@FoodsAndFlavors]

Thank you so much dear 💖

[@rimpychadda]

@@FoodsAndFlavors ❤️

[@mamtajaya6457]

Oh wow amazing. Looks so amazing and so easy to make ❤

[@FoodsAndFlavors]

Thank you so much for liking

[@1977sheela]

Shayad isme mangrail ka bhi use karte hai... Agar add karna ho toh kitna karna chahiye..

[@FoodsAndFlavors]

Han ji bilkul

[@anubhabhargava8112]

Jaali waala kapda lagane k baad bhi achar ko dhoop mein nahi rakhna hai kya

[@FoodsAndFlavors]

No, achaar ko dhoop mein nahi rakhna hai

[@mohammadmustafa4129]

Love from pakistan

[@RaoAslk]

We make it in a different way.somph is not used.

[@tahoorafatima]

Hi I m Ghazala from pak in Karachi buhat hi mazedar recipe main zaror try karon gi magar hamare han yellow 🟡 sarson nahi mil rhi alternate Bata dain ND main aap se friend ship karna chati hon

[@FoodsAndFlavors]

Thank you dear, aap normal Kali sarson ka bhi use ker sakte hai

[@renugargmusic]

Methi kabhi bhi peesni nhi chaye ji achar kdwa ho jata hai 45saal se achar daal Rhee hu

[@FoodsAndFlavors]

Aap try keryega bahut tasty bante hai

[@RashmiMaingi-sh9ke]

Where does the water of mangoes go

[@kanaklatamishra8271]

I think methibka quantity thoda jyada hogya hai

[@prachikapdi8994]

Very nice and easy pickle recipe which i was searching. Your mothers house is also very nice. In which place is that

[@FoodsAndFlavors]

Thanks, it's jhansi

[@Yogeshwrisharma]

Very nice 👌

[@FoodsAndFlavors]

Thanks

[@asiyanadeem8485]

Bi a dhoop k aam gal jayega?aur kharab bhi nahi hoga🤔

[@FoodsAndFlavors]

Dhoop mein nahi rakhna hai

[@asiyanadeem8485]

@@FoodsAndFlavors thanks for your reply .ye to vdo me dekha Maine k dhoop me nahi rakhna hai,lekin sabhi achar ki recipe me dhoop me rakhna is a must.toh kya bina dhoop me rakhe achar soft hoga aur kya achar ki shelf life kam nahi ho jayegi

[@anitavijay4516]

Kache tel ki smell nhi aati h kya achar me ....jb ban jata h tb

[@FoodsAndFlavors]

No dear

[@krishnasingh-bc8ho]

Very nice

[@FoodsAndFlavors]

Thanks

[@luckymaheshwari5543]

Jsk kari cutwa ke paani se dhone karab nai hoga

[@luckymaheshwari5543]

Dhup mein 2 hours ke liye rakhi hu

[@luckymaheshwari5543]

First time bana rahe hu confusion ho raha hai

[@sushmabokade2774]

Apki mummy kaha rahti h ...

[@uvodedra8393]

Ham mirchi ka rayta ese banate he

[@FoodsAndFlavors]

Oh really

[@beautypandey8260]

Jeera magrail khadi dhania nhi dali

[@FoodsAndFlavors]

Nahi

[@muhammadshiraz320]

Achar karwa ho gaya hai kiya karo please help

[@FoodsAndFlavors]

Arexkadwa to nahi hona chaheye, koi amiya kharab the kya

[@muhammadshiraz320]

Kari kharab nahi thi sirf masaly my karwaht hai

[@rajnniagarwaal9732]

Pl shilpi pickle sale kar do mozhy apsay lyna hai mango pickle pl

[@FoodsAndFlavors]

Bilkul, abhi thode din baad foods and flavors ka brand a jaayega

[@rajnniagarwaal9732]

@@FoodsAndFlavors thanku🥰

[@anitavijay4516]

Kabhi mne kacha oil nhi dala Achar me.....sarso ka tel to bhut hi Jayda ismell wala hota h

[@deepikapahwa7657]

Kache tel ka taste bahut acha ata h.. Dhire dhire pakk jata h

[@FoodsAndFlavors]

Aap try keryega bahut badiya taste aata hai

[@samiratalat7222]

Acha ko dhup m ku nhi rkhna achar ko

[@FoodsAndFlavors]

Nahi is achaar ko dhoop mein nahi rakhna hai

[@uvodedra8393]

Ham Gujarat vale ese nahi banate

[@FoodsAndFlavors]

Han sabke yahan alag alag banta hai

[@uvodedra8393]

@@FoodsAndFlavors ❣️

[@rajnniagarwaal9732]

My pasy dydogi apko but pickle dydo pl

[@FoodsAndFlavors]

Hm... Kabhi sell karna shuru karonge to aap ko zaroor bataonge

[@rajnniagarwaal9732]

@@FoodsAndFlavors thanku 🥰shilpi my apki sab recipe try karti hu because easy tasty😋 hoti hai

[@prabhamishra9721]

dhup dikhana jaruri hn achaar ko ji

[@FoodsAndFlavors]

Nahi is achaar to ander thande mai rakhna hai

[@samiratalat7222]

Achar to dhup m hi glta hy

[@FoodsAndFlavors]

Nahi zaroorat nahi hai, is achaar ko dhoop mein nahi rakhna hai kharab ho jayega

[@smita2006]

Maine 5 din phle achar dala par upari hisse me fafundi aa gai

[@FoodsAndFlavors]

Shayad kahin thoda pani ya moisture rah gaya hoga

[@HemaTiwari]

don't use these type of jars.😮😮.... very harmful...... use only glass jars or special jars which are used for pickles..... but don't use this...

[@FoodsAndFlavors]

I have transferred it in glass jar as soon pickle reched Bangalore

[@behappyalways887]

Yes its riskey to travel achar in glass jar..chances of breaking glass jar during journey...waise hamare gaon mai to plastic ke badde he use karte hai hamesa...and they are fully healthy.