I just made them!! Amazing!!Your video was super easy to follow. Thank you so so much!! I was just baking them and putting bbq on them for a lazy dinner. I can never go back!! I didn't realize making gravy was so simple. I will be working on new recipes for gravy!! Ty!!
I do like the way you talk. Sounds like me when I talk to myself. LOL. And I am so tired of puttin' bbq sauce on my country style ribs and bakin' em in the oven. they're good but I need a 'change of pace' so to speak. Plus I love Cavenders, it is one of the best spices for Everything.
When I tell you I smelled this through the phone! Oh I love your voice it reminds me of my southern cousins, and watching you cook definitely reminds me of my grandma ❤️❤️❤️
My roommate and I were looking to how to cook some ribs we have and came across your channel. OMG, I could lick the screen right now! This dishes at the end of this video have my mouth watering!!!
I’m on the last step, but I am worried bc I did 1 whole onion and 1 whole pepper. I was so excited I don’t think I heard or read if I should have done half an onion and half a pepper lol. Lol I am trying to perfect this before my mom come down next weekend and I got way to excited watching you cook this ..😂😂
I'm making this recipe today. Your gravy looks awesome. I didn't really know how much flour to add. Thank you for that measurement. I'm going to record it as see how it comes out. Amazing recipe and I love how you plated the dish for your children. Very, very nice girl!
just wanted to tell everybody i tried this recipe and it was killer good. The only other thing I did was save a lot of cooked onions for the end and then smothered the ribs with 'em. (I like onions). The GRAVY was delicious too, just like you said. You know what you're talking about!!
Oh as a new young cook I have never seen this but I have my mouth running 🤤🤤🤤 got me over here singing Regina Bell Baby come to me cause I need you... Most definitely trying this recipe and I love that Greek season I put that sh***t on everything ❤️❤️💯
You definitely got me hooked. I took a pack out yesterday and plan on doing them in the morning. Couple questions though. Do you think if I use a different brand greek seasoning could it hurt it. I've only got Tony's Cajun greek seasoning and about how long did you fry the ribs and what heat. I was thinking 15 to 20 minutes. Thank you for this recipe. It was BBQ country style ribs, crockpot style or air fryer and i'm tired of eating them that way. If you could help me with those question it would be much appreciated. Since my mom's gotten sick, we don't get to many home cooked meals around here anymore and I had a surgery that was botched so I don't get to cook but once or twice a week so when I do cook, I want a good home cooked meal. It never turns out like Mama's but I try. Now I did do some fried squash the other day and dang if I didn't surprise myself on those. I really thought it was some of the best squash I had ever eaten. If I could do that with everything I cook, i'd love to be able to open up a small restaurant. I've always loved cooking. I can't eat hardly anything because of the surgery I had but I still enjoy getting in there and cooking. Those look so awesome if it weren't so late, i'd go and cook them now but energy level a little low at the moment. I hope you have a good day. You got a new subscriber and a share out of me today. Stay safe and God Bless
Me myself I think any season u like And she didn't cook them full in the beginning She brown the off on all sides Fat side down first. Remove pour some of the grease of . Cook your veggies Remove Add your flour ECT. Hope you feel better soon 🙏🏿 God bless you and your family.stay strong 💗
this video made me cry brought back so many memories from childhood after school dinners at my grandma house with all my cousins i might have to pause my detox to make this meal tomorrow
I've been using Cavender's Greek seasoning for 20 years but I've never used it for cooking meat. I use it on my vegetables and it makes them taste amazing.
Lord you put your heart and soul in those ribs I'm going to have to try those they were so tender too I hadn't heard of fried ribs till just a while ago never had. I know kids loved em
Trying off the outside is always the trick to keep it juicy, even if raw meet goes in a crock pot it kinda dries out even though it's in juice, this is the way to go. Love it thank you
Wow that looks amazing. Made me want to fix s plate and break bread with you and the kids. I'll bring the desert. I've never made them smothered in a roux sauce like that before. I'll let you know if I try cooking my country style pork shoulder this way. Thank you for the nice explanation and recipe.
Trying this today....Thank you and God Bless you!
Omg I'm dying here! What a great recipe…
Hi I’m Gale and I’m glad I found you. I’m going to cook right now.
I just made them!! Amazing!!Your video was super easy to follow. Thank you so so much!! I was just baking them and putting bbq on them for a lazy dinner. I can never go back!! I didn't realize making gravy was so simple. I will be working on new recipes for gravy!! Ty!!
Awesome! Glad that it was helpful. Thank you so much!
My goodness!!!! You did that!!!! 😋💯
Thank you!!
You made me want to go n my deep freezer and take out my finger ribs. That's that put u to sleep kinda of food right there. 😋😴
Ikr! lol Thanks for watching
I do like the way you talk. Sounds like me when I talk to myself. LOL. And I am so tired of puttin' bbq sauce on my country style ribs and bakin' em in the oven. they're good but I need a 'change of pace' so to speak. Plus I love Cavenders, it is one of the best spices for Everything.
Thank God for mothers that still know their way around a kitchen.
🙌🏾 yess Amen!!!!
@@blaze_eclipse4126 ⁰⁰q+
Amen to that!
When I tell you I smelled this through the phone! Oh I love your voice it reminds me of my southern cousins, and watching you cook definitely reminds me of my grandma ❤️❤️❤️
Aww thank you!😊❤
I was going to say that same thing!
It looks delicious 😋. It's good to see kids still get good old home cooking. That can be passed down. Hopefully forever.
Loved it 💕
Thank you
Nine months since the post, and your recipe is 🔥 in my kitchen. Thank you!
I also use to bake them and put BBQ sauce. But thank you. This is something different.
I was looking for something a bit quicker but this looks sooo good! I'll just use the extra time it takes to have another beer 🍻 while I wait!
My roommate and I were looking to how to cook some ribs we have and came across your channel. OMG, I could lick the screen right now! This dishes at the end of this video have my mouth watering!!!
Thank you 😂
I’m on the last step, but I am worried bc I did 1 whole onion and 1 whole pepper. I was so excited I don’t think I heard or read if I should have done half an onion and half a pepper lol. Lol I am trying to perfect this before my mom come down next weekend and I got way to excited watching you cook this ..😂😂
I know I’m late looking good but I don’t eat pork I will use beef ribs….I m going to try this one day 😂😂😂❤❤❤❤ nice video thank you 🙏🏿
I'm making this recipe today. Your gravy looks awesome. I didn't really know how much flour to add. Thank you for that measurement. I'm going to record it as see how it comes out. Amazing recipe and I love how you plated the dish for your children. Very, very nice girl!
This looks really delicious!!! Thanks for sharing, friend. Let's stay connected!
just wanted to tell everybody i tried this recipe and it was killer good. The only other thing I did was save a lot of cooked onions for the end and then smothered the ribs with 'em. (I like onions). The GRAVY was delicious too, just like you said. You know what you're talking about!!
I made these tonight. Omgosh they were amazing! Thank you for sharing. I love your recipes.
Thank you. Cooking it now. I’m at the last step, simmering the meat in the gravy.
Looks good, im cooking this today. Somebody sleep in the back 😂
Thanks for the recipe . You made it look simple and look good me and my daughter are trying that tonight.
Enjoyed your video, Made me feel like I was back in Momma’s kitchen. I could almost taste it.
Oh wow! Do not use mushroom soup. I made this and it is off the chart, thanks.
Ma'am u did that ok, PERIOD.. New subbie
Oh as a new young cook I have never seen this but I have my mouth running 🤤🤤🤤 got me over here singing Regina Bell Baby come to me cause I need you... Most definitely trying this recipe and I love that Greek season I put that sh***t on everything ❤️❤️💯
Look at mom~♡~cute, separated food trays for her children! Thanks, mom!!! LOVE YOU DEARLY! GOD BLESS YOU!
I was just telling my niece today that she needs to try some Cavenders. I love it!
How long should the gravey cook for
Thanks so much looking forward for tomorrow Dinner love the video. Keep it coming ❤❤
Thanks so much for watching!
Can you tell us the temperatures?
Go ahead and over and over and go ahead and….
New Subie!!!! Looks delicious❤
OMG that looks soooo good. I want a pink tray too!!! Mmm mmm
U had me at woo chester sauce love u
You definitely got me hooked. I took a pack out yesterday and plan on doing them in the morning. Couple questions though. Do you think if I use a different brand greek seasoning could it hurt it. I've only got Tony's Cajun greek seasoning and about how long did you fry the ribs and what heat. I was thinking 15 to 20 minutes. Thank you for this recipe. It was BBQ country style ribs, crockpot style or air fryer and i'm tired of eating them that way. If you could help me with those question it would be much appreciated. Since my mom's gotten sick, we don't get to many home cooked meals around here anymore and I had a surgery that was botched so I don't get to cook but once or twice a week so when I do cook, I want a good home cooked meal. It never turns out like Mama's but I try. Now I did do some fried squash the other day and dang if I didn't surprise myself on those. I really thought it was some of the best squash I had ever eaten. If I could do that with everything I cook, i'd love to be able to open up a small restaurant. I've always loved cooking. I can't eat hardly anything because of the surgery I had but I still enjoy getting in there and cooking. Those look so awesome if it weren't so late, i'd go and cook them now but energy level a little low at the moment. I hope you have a good day. You got a new subscriber and a share out of me today. Stay safe and God Bless
Me myself I think any season u like
And she didn't cook them full in the beginning
She brown the off on all sides
Fat side down first.
Remove pour some of the grease of .
Cook your veggies
Remove
Add your flour
ECT.
Hope you feel better soon 🙏🏿 God bless you and your family.stay strong 💗
FOOD PORN!!!!!! 😂 Awesome recipe, I gotta try this! I'm hungry as a Mo Fo right now! DAMN!!!!
Looks Delicious 😅
Looking forward to trying this I love to cook ❤❤
Let me know how you like it…❤️Thank you
I will try these soon.
I love your channel, great food recipes and wonderful personality. Just found your channel today. Yummy, made your ribs abd they were delishhhhh
I’m hungry 😋
Subscribed. Food look delicious. Good seasoning and cooking details, plus the kids enjoyed it. Tfs
❤❤❤yummy
Delicious
this video made me cry brought back so many memories from childhood after school dinners at my grandma house with all my cousins i might have to pause my detox to make this meal tomorrow
Absolutely AMAZING!!!! Thank you so much for sharing with us. May God bless you and keep you.
I've been using Cavender's Greek seasoning for 20 years but I've never used it for cooking meat. I use it on my vegetables and it makes them taste amazing.
This taste so good. A new dish using pork fingers for the family. Thanks 🙏
Lord you put your heart and soul in those ribs I'm going to have to try those they were so tender too I hadn't heard of fried ribs till just a while ago never had. I know kids loved em
Trying off the outside is always the trick to keep it juicy, even if raw meet goes in a crock pot it kinda dries out even though it's in juice, this is the way to go. Love it thank you
Have you tried complete seasoning? Food looks good.
Yes, I love complete seasoning... Thank you
Looks great! What kind of grease did you use to initially cook your ribs in the cast iron pan?
It's soooooo much better this way than with bbq sauce. MMMMMMMMMMMMMmmmmm thanks for the help!
Omg this video is giving me ASMR vibe ♥️ awesome recipe by the way!!!
Wow that looks amazing. Made me want to fix s plate and break bread with you and the kids. I'll bring the desert. I've never made them smothered in a roux sauce like that before. I'll let you know if I try cooking my country style pork shoulder this way. Thank you for the nice explanation and recipe.
Thank you!
can you do this in a crockpot
Yes, absolutely
I just know you from Georgia yes ma’am 🥰
I was about to jump through the screen.... Yesssss
Looks delicious I will make this recipe thank you and may God Bless 🙏
I'm from Florida and was raised on this.
dang this looks like a delicious sunday dinner
I appreciate you !! So happy GOD lead me here
I’ve never had smothered ribs and I’m trying it tonight
These were off the charts😋!!! Definitely a keeper. Thanks so much for sharing!
Thanks for watching!
Oh gosh, can I come over?🙂
Lol
Now that was great thank you!!!!!
Thank you for your video. My ribs eye just like you did, fell off the one delicious!
My ribs were just…
I'm making this right now!!!
I’m trying this ASAP....yummy
Theses were AMAZING!!! 🥰
Great idea smothered 😋
Thank.you!! Delicious 😋
Damn girl get some
I'm making this tonight!
I tried and it was delicious
Nice!
Recipe please
Looks delicious 😋
Come on
Made this and loved it
The browning smell reminds me of being at my mama house
I’m back again 😂😂😂😂
Yasss. This is how my mama cook