Bo Luc Lac | Shaken Beef
ฝัง
- เผยแพร่เมื่อ 24 มิ.ย. 2024
- Today I am making my version of Bo Luc Lac also known as Shaking Beef. This Vietnamese dish is one of my favorites and can be easy to make.The beef is so flavorful and tender. I usually serve this with a side of steamed rice and a simple cucumber salad dressed with fresh lime juice.
Welcome to Simply Mamá TH-cam Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home cooked food.
#pho #simplymama #beefrecipe
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POT USED in video (same brand different style pot)
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INGREDIENTS
2 lbs (907 g) beef ribeye steak
7 cloves (36 g) garlic minced
1 1/2 tsp black pepper
2 stalks scallions
2 medium tomatoes
1 small red onion
2 1/2 to 3 TBSP oil (I used 30 g of beef tallow)
1 TBSP unsalted butter (14 g)
MARINADE/SAUCE
4 TBSP (60 mL) oyster sauce
1 1/2 TBSP (22 mL) fish sauce
1 1/2 TBSP (22 mL) dark soy sauce
1 TBSP (12 g) sugar or brown sugar
1 TBSP (15 mL) hot water
-Combine and mix oyster sauce, fish sauce, dark soy sauce and hot water
- Cut ribeye steak in to 1 inch chunks.
-In a bowl combine beef steak chunks, minced garlic, pepper and marinade sauce. Mix well.
-Marinate the beef for at least 30 minutes
-Cut onion, scallions and tomatoes in large chunks and set aside
-Preheat skillet or wok and add oil or fat of your choice
-To your very hot skillet add marinated meat in a single layer. Do not over crowd your pan. Cook in batches if necessary
-Cook your meat to desired doneness
-Once meat is done, add scallions, tomatoes, onions and unsalted butter
-cook until butter is melted and coats the meat and veggies
-This serves 4 comfortably. ENJOY!
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for the support!
MUSIC
Ulas Pakkan, Courtesy of Shutterstock, Inc.
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Old Bossa by Twin Musicom is licensed under a Creative Commons Attribution license (creativecommons.org/licenses/...)
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SCREAMs this is yum.yum.in.my tummy
I love watching your recipes! I come from a Mexican family, but lived in Asia for over 5 years and so I love your knowledge of authentic Mexican and Asian cuisine. Thank you! ❤
I’m really happy that you’ve made a video on a dish of my culture. It amazes me how well you’ve made this! Thank you for supporting my culture and this dish! I look forward to watching all of your videos.
Your food always looks restaurant quality. You are blessed. Thank You.
Thank you! 🙏😊
I agree
better than restaurant quality
Just came back to say that I’m making this for the second time today! It’s amazing and we love it. Thank you for the recipe!! ❤️
New recipe for me, I love that ! It looks delicious, thanks for sharing it !
Made this last night ... amazing! 👏
Yummy recipe
Omg, yum! Thanks for this video! 💕
Looks great!
...beautiful looking dish,I could eat that once a week...great video...
Never heard of it before but I'm definitely going to try it! Thanks, Mama!
It certainly looks great! I will try this soon. You hubby seemed to really be enjoying this!! Hugs
Adding the butter was a brilliant idea. Butter makes everything better.
Looks delicious. Thanks for sharing your recipe
Oh my goodness! I’m going to make this!! Thank you so much for sharing your amazing talent with us! Your channel is my favorite to watch. 😋
Definitely trying this looks delicious!
Wow talk about mouth watering, that looked absolutely amazing
Wow makes me hungry. Glad I found your channel
Absolutely stunning colors. I can't wait to try this. From one Texas girl to another thank you🤠😊
Love your videos
Always make it easy to follow
Love, love, love your recipes!!!
I just love your style! Watching you cook and that background music is very relaxing. Great job!! 💜😋
I'm definitely gonna make this.. Thank you.
It looks delicious , and hubby showed us how delicious it is by eating it . Yum !
Definitely going to try it! Thank you for posting
Looks delicious and appetizing and the Mr. gave it its final approval 👏👏👍🏻
My mouth is watering- this look SO AMAZING hun! I am totally making this! loved seeing peeks of the new kitchen! I can't wait to see a house tour!!!!
Boy ole boy. That does look good. Thanks for this Great recipe..
Looks wonderful. Yum
I absolutely live your channel/ videos. Thank you
I really don't like black pepper and loads of garlic . But I watched your video and gave you a big like . Only because I love your videos kid . Been watching a long time . I'm very happy for your success . The days of your warped skillets with most of the Teflon missing are long gone . Good work kid . God bless .
Great delicious recipe! Thank you! 😊👍👍
This is MY FAVORITE!!!!!!! I also live in Houston pho truc on veterans memorial is my favorite place to get this dish! Also their Vietnamese egg rolls are to die for!
Wowww so delicious and yummy 😋
Oh wow, this looks so delicious!!!!
Vietnamese food rocks, never heard of this dish before, looks awesome!
Nice to see a brief glimpse of your beau, and thank you for all your videos...
Looks good I might try this recipe this week
Love everything you put out, Restraunt quality. So Good‼️💗🍲
Love this! 💖Will be trying it sometime, thanks.
Omg I’m definitely trying this!
Beef tallow.... Girl you know what's up!!! 😋😍😍
Love this show. Finally somebody cooking yummy food I can actually make😊
Wowww! Bravo! Superb! A very simple dish. yet so deliciously nutritious. Suppluos meal indeed! YUMMY. I'm a house cook here in Kuwait ( Middle East)...it really helps out your Vietnamese style foods like this. And honestly....I do like BEEF...my favourites! Thank you for making and sharing this recipe to us viewers. Looking forward to more adventures in the kitchen thru.your TH-cam channel. More power! God bless u and ur family. Mwahhhhh!
I definitely need to try this. This is my favorite dish. Always order it if it's on the menu.
Girl this looks so bomb i have to try this! It made my mouth water...
Great recipe👍definitely will try to make one🤗
You rock. I'm from lubbock, not a big Vietnamese pop,more Chinese, but love Vietnamese food, love there sandwiches. I'm going to try this. I live in georgia now,local beef no where like home but wal mart does have some Angus beef choice rib eyes, plus our farmers market has top notch veggies. Hook em horns.
This looks so delicious..😋 you always make me so hungry!!! I always want to jump through the screen and have some of whatever you're cooking. 😁 Thanks for sharing I'm definitely going to try this recipe 😍
Looks so good!
Nice recipe looks so good.Iwill be making this recipe soon..
Looks delicious and that difficult to make.. I'm gonna try this
A nice, happy husband recipe. Gonna try it and check back in!
Pho is my favorite Vietnamese dish for sure..
Thanks so much for this one it’s one of my fav dish when I don’t get brisket pho 🍲 now I can make at home. Love your channel
Another super delicious dish from your hands. I can already taste it, but on Sunday I'll be wiser.
I made this for dinner last night, I have shellfish allergies so stuck to thr soy sauce. But boy oh boy, this was delicious. Quick and easy served it with fragrant rice and it was beautiful. I wish I had made more though. That wok was eatem clean. My family of men demolished it! Thank you for the lovely recipe 💞
Made this tonight, but only had NY steaks on hand. It was dynamite! I added a little thai fresh chili for heat and it was sensational. Thanks for the tutorial.
I love your variety cooking videos.
Thank you! When I started I was advised to stick to one style of cuisine, but I have waaaay too many things that I cook all the time that are from all over the place. Thanks again! 😃🙏
Gochujang Mamá loved your crispy fish recipe it was delicious 😋❤️
Gochujang Mamá your welcome❤️🙂
Omg! You live in Houston! Me too! I love your videos. I love how you make so many different kinds of food. And your recipes are pretty easy to follow. Can’t wait for your recipe book!
I love when things are “saucy” so you have enough sauce to coat some rice!
That really does look good! Thanks for sharing this and congrats on your new house! 🙏💖👍
Thank you so much Susan! 😊🙏
@ You're very welcome, Angelica! Missed you and the videos, so it's wonderful to have you back! 🙆♀️💜
Wow, that looks very good. I am Vietnamese and my husband is Mexican. I'm learning how to make bo luc lac from you.
I would like to invite myself over for dinner 😃 Thank you! Hehehe!!!!!
Blessings 🕊
Yummy
Looks yummy
I have never eaten Vietnamese food - THIS is happening in my kitchen soon! Your husband is so cute! I love how much he loves your food!
Yum that looks soo delish!!!! Would it be possible to do a video making PHO?
Yeeeessss! I definitely will be working on that. 😃🙌
Yes!!!!!!!!!!
Simply Mamá Cooks. This meat looks delish! Can u put a link for the pan/wok? Tia
Happy to see a viet dish!
That is supper tomorrow night. It looks delicious and well balanced with the veggies. Beautiful!
I’ve never seen a WOK like that. I’m DEFINITELY GOING TO TRY THIS RECIPE! It looks FANTASTIC! Thanks for posting it.
I wasnt sure what to call it, but I think it's just a bowl shaped pan. Either way, it worked pretty good. 😊👍
Gochujang Mamá - It looks much like a traditional Cantonese style wok. Where did you buy that?
I love the pan your cooking with where can I purchase that from? This looks sooooooo DELISH and full of flavor. Cant wait to try.
Yummy
Wow, this looks delicious! Do you have a link for the pan you used?
*Hello sis♥That looks absolutely delicious...so comforting. I'm definitely going to try. Your son is handsome little boy.*
This could be done with chicken? Looks very yummy
You had me at the correct pronunciation of Pho
I order this all the time when we go to a restaurant called Jinja
The dish looks tasty , I love that pan ur using where did you get it ?
Holy Moly your in the Houston area? i didnt know that.. im also Houston area.. north east .. Crosby..:) i cant wait to make this.. and the pineapple fried rice Yummy!!
Made this and it was finger licking gooood🥰🥰🥰🥰
Damn, that looks good and easy to make. Just missing a couple ingredients but I guess I know what I'm making this weekend. Thanks!
Do it the Cambodian way and put a fried egg on top!! Great recipe by the way!!
Nice! That sounds great! 😊👍
Very tasty
YAY! You’re back! Are you loving your new home? ❤️❤️❤️
Yes! I am loving the new house. Still unpacking boxes, but I'm not complaining though. 😁
Gochujang Mamá I’m happy for you and your family! We too are in the process of packing and packing.... my parents have moved in with my husband and me and our new house is being built. We will move again probably around mid to end ofJune!! Good to see you!
Looks delicious... Can you provide a link for the pan?
Have to make this I've seen other recipes but something about your recipes just scream homemade something your mother would make. Your recipes haven't failed yet not that it ever will happen. Love your videos.
Lots of Love Emily
your hubby is sooo funny!!
A banh-mi sandwich would make a great video, too. =)
Omg that is soooo adorable your husband eating not waiting lol my husband is the same way 💕
Excellant, but could you tell me where you got the pan?
This is just like the vietnamese beef and been recipe I've made. Just switch out the green beans for veggie and it should be really good!
I made this tonight. Never had Vietnamese food and looking for something different to do with beef. It was DELISH! My kids couldn't get enough. I used a cheaper cut of beef & let marinate longer. Turned out great.
I live in Houston as well, great video
❤❤
Yum! Have you been to Mais Vietnamese restaurant in downtown Houston? They use filet mingon and omg it’s amazing!!!
Yes! Their Bo Luc Lac dish is what inspired my recipe. I love Mai's, but haven't been in a long while.
This looks delicious. Question I notice when you order at a Chinese restaurant that the food has a shine to it. Why? Is it from cornstarch?
Did u just add a squeeze of lime over the cucumber?
Whoop, Houston. Greetings from College Station.