YONGCHAK IRUMBA simple and tasty

[@ronm.catadman5102]

Wow,delicious cooking video❤New friend and supporter here😊❤❤❤❤

[@paderson8748]

Sung hao haoroi

[@Sharmilasingha434]

Yummy 😋

[@nomitadevi2023]

Wow

[@roshnichanu9695]

😋

[@leinakhuman8610]

Ngari su yaode

[@neihaokip7919]

Before boiling stink beans.. You need to peel the outermost cover.. Not after cooking

[@romadevi1175]

Mawong amagi erombani

[@ushalaishram2509]

Oningihe

[@nomitalaishram5598]

Haoroi nggise chaningde😮😮😢😢😢

[@nirmalasingha8725]

Hattt yeh kis type ka iromba hey... meitei nahi khate aisa iromba

[@user-gu9xu4he3n]

Kari eronbno sibu haoroi he eronba fao heitba

[@neihaokip7919]

New subscriber.. Sis

[@abemashma7129]

Heitrdi ateí video d kmei twgy yengo ne nggícdi eronbà ntre irumba hàidu chumaniye😂

[@toshimin3946]

So fermented bamboo shoots are mix raw?

[@northeastfoodie5991]

yes just we saok in warm water n washed to remove its strng flavour

[@puinabatisharma4349]

4:36
Fartu irombani nangido

[@mrudhul696]

😂

[@kimsheryl4571]

We meitei doesn't cooked eromba like that

[@rockykeithellakpam8051]

Karino yongchak pu summaina lonbara

[@user-fj7rd3ld8j]

🙄🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮

[@chanambambembem520]

Hoirong gi Erom bane Cdi.. Meitei Mcha Nattaba Nngnasu Eikhoigi Indigenes food MalemCda Lanna Uhannaba Hotnari keigino.. Minai Mcha..!

[@khullakmorningson7493]

not tasty 🤮🤮🤮

[@northeastfoodie5991]

may not tasty for everyone but i love it

[@ronm.catadman5102]

Wow,delicious cooking video❤New friend and supporter here😊❤❤❤❤