Mix Veg Recipe - Home Style Recipe | Chef Sanjyot Keer
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- เผยแพร่เมื่อ 27 ส.ค. 2024
- Full written recipe for Mix veg
Ingredients:
• For blanching the cauliflower:
1. Boiling water
2. Salt a pinch
3. Turmeric a pinch
4. Cauliflower (gobhi) 500 gm
• For freshly crushed ginger garlic chilli paste
1. Garlic 8-10 cloves.
2. Ginger 1 inch
3. Green chillies 2-3 nos.
4. Salt a pinch
• Oil 1 tbsp + ghee 2 tbsp
• Jeera 1 tsp
• Onions 2 medium size (roughly chopped)
• Turmeric powder 1 tsp
• Tomatoes 2 medium size (chopped)
• Salt a large pinch
• Coriander powder 2 tbsp
• Red chilli powder 1 tbsp
• Water 50 ml
• Raw Potatoes 3-4 medium size (diced)
• Red carrots 2 large
• Fresh green peas 1 cup
• French beans ½ cup
• Kasuri methi 1 tsp
• Garam masala ½ tsp
• Lemon juice 1 tsp
• Fresh coriander a handful (chopped)
Methods:
• For blanching the cauliflower, set water for boiling in a stock pot, add, salt a pinch, turmeric powder and cauliflower, keep it submerged in boiling water for half a minute to get rid of impurities. Remove the cauliflower from the stock pot and keep aside.
• For freshly crushed ginger garlic chilli paste, add green chillies, ginger, garlic and salt, a mortar pestle, crush well keeping it a bit coarse, keep aside to be used later.
• Set a wok on medium heat, add oil + ghee, jeera, allow the jeera to splutter, further add freshly crushed ginger garlic paste to the wok and sauté for 3-4 minutes on medium flame.
• Further add onions and cook until light golden brown.
• Add turmeric powder to the wok and cook briefly for 30 seconds.
• Further, add tomatoes and large pinch of salt and cook until the tomatoes are mushy, now add coriander powder and red chilli powder, mix well and cook for 2-3 minutes on low flame.
• Add water to avoid the masalas from burning, and cook until the ghee separates.
• Now, add the blanched cauliflower, and other raw vegetables, mix well and cook them on medium high flame for 5 minutes, add salt & adjust as per taste.
• Further, mix well and cover & cook for 15-20 minutes on medium low flame. Stir in intervals to ensure it doesn't stick to the pan.
• The cooking time may differ depending on your gas, check whether the veggies are cooked. You can either choose to serve it at this point by adding kasuri methi, garam masala, lemon juice and some freshly chopped coriander leaves, I prefer to have little mushy so am going to cook it for little more time.
• As the veggies are cooked as per your preference, add kasuri methi, garam masala, lemon juice and some freshly chopped coriander leaves, mix gently and serve hot with roti, paratha or any Indian bread of your choice.
• As I want them to be mushy am going to and cover & cook for 5 more minutes on medium low flame. You can tweak the addition of veggies as per your preference. Just ensure to add veggies that cooks faster to be added in later stage.
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Here’s my home style mix veg recipe with the veggie of the season Red Carrots, these carrots are are easily available and are sweet and can be used in a variety of recipes. Always try and use seasonal produce in your preparations as they are easily available and are cheap as well in season.
I have prepped this recipe how I like it and I like to keep it mushy more over more Langar like, even when I prep gobhi aloo at home I prep it like how they prep it in the gurudwara, I haven’t had langar since a year now and those meals are the best meals prepared by the community in community kitchens, I wish I could visit the Gurudwara soon and take part in the service. No meal can be compared to langar food as it’s prepped with unity, live and a lot of purity and the meals are blessed. God bless us all! Do try this recipe at home.
Gud👌👌👌❤
Mast sir😋n best smile😍
Please make butter daal n butter rice from. Params dhaba nagpur
Please make more home style sabzi recipes!
Thank u so much sir this was much awaited because as vegans need more tasty recipes as such....
And ofcourse langar food is nothing less than a blessing after all it contains the emotion of pure service for society.👍
Camera man and chef have magical powers in their hands. 😳😳❣️❣️
Totally agree! Seasonal products are always the best choice 😁👍 this recipe is awesome as always!
Yes True
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I usually never comment but this time can’t resist
Never ever i saw someone cooking videos with no faaltu ka drama, no kaaju badam no adar gadar no faaltu ka masala, no fry faaltu ka , no mixer grinder and still turns out to be soo good
U r an amazing cook
Thank you for the video
There are many vegetable in South ASIA But most of TH-camr show only the potato and capsicum But you on the other hand show the real vegetable in the cooking. Thanks A lot for that !!💚😄😀
I tried this recipe everyone loved it ;but not just this,I cook everything with the basic masalas you use and everything turnes out to be delicious, thank you for that!
whoever is reading this comment may his her parents live long for 100 years ameen
Can u stop taking likes like this
Thanks same to you
Non oily and very beautiful in look a perfect feel of being desi foodie😌❤
Sanjyot when I see you cooking every time I realise that cooking is an art and you are a super talented artist :)
I made this for my husband’s Tiffin today, he loved it …. Thank you for all your lovely recipes
I cooked 12 to 13 receipes of yours like paneer angara,veg angara,soya keema,veg hyderabadi nizami handi,and I got lot's of compliments .
You explain so well and it's really easy to follow your recipe....Thankyou Sanjyotji......for your valuable time definitely made it your way and it turned out Tobe fabulous..Thanks
You know what, I listen to the background music in each of ur videos (which is equally good, like the food) and Google the lyrics 🙈😍🤭 thank you for making cooking seem easier, kudos to you 😍
wow! this came out soo good! I can't believe it! I made a few modifications. I cooked the vegs in very little boiling water for like 10 mins... and when it was time to add vegies to the masala I added vegies along with the water to retain nutrients!
I love punjabi khana plzzz share more recpies of punjabi dishes..mene apki pendi chola recipe bnai thi bhut ache bne the sabko pasand aae the😋😋😋😋
ಅದ್ಭುತವಾದ ಸುಂದರವಾದ ವಿಡಿಯೋ ❤️😍 amazing and beautiful video ❤️🌹 bahut badhiya video bhai ❤️
Amazing recipe.. Thank you 😊😊😊
Ek saccha pan hai yaar Sanjyot aapme. I really appreciate you !!
All the veggies look beautiful together with their colours. On top of that your recipe and cooking. ❤❤
Good evening
Stay healthy and blessed
Sending lots of love to everyone who reads🥰❤
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I was looking for this style I mean everyone were frying the vegetables and adding in frying onion n tomato paste but that's too oily, so I was searching this exact style. Thank you.
Sir you are not only Godly person but your recipes are also having real Godly touch. Such a Awesome. Keep it up.
Cooked mix vege for the first time using this recipe and it turned out really delicious. Thank you.
I like your humbleness and ur down to earth nature. Fir bandeka khana to achha hona hi hai
I can't stop myself to cook your receipes at home when I watch your receipes these r very tempting.
Great chef evertime you won my heart in every perspective whether it is your recipe cooking style music everything. Radhe Krishan! bless you.
Thank you chef.
Love the way your videos are picturised.... It tempts the viewer immediately to start cooking and ofcourse eating...
Ty for helping us with so many yummy dishes
Aaj apka tari wala chicken try kiya bahut hi umda taste aya hai.... SAMBHAR BHUL GYE AAP BANANA 👍
I luv da way u shoot n edit ur vlog...food lokkz so tempting ki bhook lag jati hai ....yummm.
Recently started watching your channel and am a great fan of your cooking style, recipe and presentation.....I am trying most of your recipes.....and it is awesome.....😍😍😍😍Thank you soo much chef....😍😍😍😍😍
Wanted to make mix veg today and there were so many recipes online, but all restraunt style. Thanks for sharing this recipe, it turned out amazing.
Love from tamil nadu😍
Yea....
I make theses today its taste was awesome thankyou so much for these recipes and thankyou your food lab
You are too good. You are amazing. You are a champion. Good job.🙂🙂💗💗
Superb recipe mere munh me pani aa raha hai🤤🤤🤤
Watching this video when I am suffering from Corona where I lost my sensation of taste and smell...Hopefully i will get well soon and get back to my kitchen to make this veg preparation.
Your videos r amazing @yourfoodlab.
I like the way that u sprinkle salt in a dish seriously you are amazing. I am beginner but I want to learn cooking from you ... ❤️
Sanjoyat ji I have tried ur recipes like chole ,pav bhaji and masala too even shashlik rice it's really good 👍 I loved it and my family too.thank you
Looks so yumm. Bhare pet bhook lag jaye😁😋 What an amazing presentation! 👌👌
Woowwww this is looking super delicious 😋 & mouthwatering 🤤 & specially in winters it's works like a magic✨❤️
You make us like the recipe just by the way you make video...... Its a treat to eyes
Did it today, came out good, tasted awesome with dosa, simple recipe 👌 thank you chef
Check out this recipe th-cam.com/video/qEoJXgN71nQ/w-d-xo.html
You r my inspiration and most fvrt chef..i always wanted to see u in person in your earlier videos..love your recipies😍😋😋😋😋😋😋🥰
Thanks for sharing this recipe. You shared it very quickly without wasting time. Looks so delicious and today I am going to try this. Thanks a lot.
Thank you so much for the recipe I made it and it came out delicious..
Yummy can't wait to make it
Love from UK Manchester
I pressed like from 0:01.
The presentation is 👌🏼
Ana_Marie 😏
Your way of presentation is mind blowing. Only by seeing I get satisfaction.
Sir, ur channel deserves more subscribers.. U make delicious recipes and u bring lot of new ideas, innovation to ur dish! Unlike other you tube channels like kabitas kitchen.!!
Your recipes are my fav..... I like to prepare through your vedios it is really amazing....
Its fantastic. I've all the vegetables but I have yet to buy kasturi methi. Thank you. I like to cook for my family.
Wow mujhe b gurudwara me langar bhot pasand hi humare ghar k paas k gurudware me i used to ho every sunday....
Yummy!!! ❤ Made this dish & the family loved it! Now will be a usual dish added, like many others of yours, to our family meal planner.
Bless from Gurugram! 🙏😊
Gajar ka halwa..omg yes plzzzz! Waitingggg
Bro I tried ur fried rice recipe , egg masala , chilli soya , chilli chicken , paneer butter , egg Maggi . And everyone liked it ... Next I gonna try this ❤️💯
Totally nostalgic, I used to make something very similar in my bachelor days. Love every recipes you share.
No words for you...hats off to your cooking skills Chef😘😇
Love it muje bhi aise hi pasand hai 😋👌👍
Sir aapki recps bst hoti hain. Mne aapki paneer makhni try ki thi sbko bahut psnd aai. Sir ye rcp b bahut acchi hai. Bt sir without onion garlic b btaye asi rcps ko. Qki mere ghr p without onion garlic hi khate hain
Tried this now and it turn out to be the best ❤️
Superb sach mein gurdware wali sabzi yaad aa gayi mushy mushy😋😋
It’s really very tempting to watch the video I vll try dis 😋😋😋😋😋❤️❤️
Your mortal pestle is soooooo nice😍,and your way of sprinkling salt is amazing and specially your recipe is super duper delicious 😋, there are many more qualities but I can't explain in one comment😍💞🌺🌻
Evryone 's favrt .... Mix veg 👍👍👍
Ur bite taking clip is awsome
Perfect recipe on perfect time is was thinking to search about it and you posted
I made mix veg. With your recipe it was so yummy and light
Nice bro, you are not only making videos, but making us make at kitchen...
भाई हरियाणवी मैं बोलूँ हूँ। थारी या रेसिपी मनै ट्राई करी है। जी से आगे। ❤️❤️
Loved your recipe chef..❤️👏👍 tq!
Thank you chef... Ur all recipes r very awesome.. finally I started following u...
Awesome ❤️ ❤️ too much hungry fter saw ur video 😁😁kuch khana parega
Awesome recipe actually l love all recipies of your Thank you for lovely recipies
Very easy home style recipe.I like the punjabi word RAL JAIEGI😃.very nice.👌👌
Guys it turned out delicious!!! Totally recommended!
I used frozen veges, so just cooked them in zeera and a lil oil for a bit. Also, i added potatoes, fried them and added them to the veges (for extra potatoes). The sweetcorns are adding lovely punch of sweet and it goes so well with the masalas!!!
U make delicious food when ever I tried and make your recipe at my house all my family member appreciate my food all thank to u sir 🙏🙏
Wow super yummy recipe thanks for sharing dear
Superb recepi sir....thank you so much
I love winter vegetables ❤️❤️❤️
Lovely recipe 👌🏻 Winter Greetings from Scotland ♥️ Have a lovely day everyone 😍
Wooow colouful and tempting too 😋😋😋😋😋😋😋
I like my cauliflower with a slight crunch. I pre-fry the beans, peas and carrots and add them after the potatoes and cauliflower are cooked. That way the colour of the vegetables do not change. I've been cooking it every day this winter and my parents love it.
Thank you very much, it is the great recipe ever.
I love the way you make your videos.
I'm going to kitchen and start cooking after watching your videos.... Motivation for me no one can make to do so except your way of cooking
Stay blessed and making such special things for us
God bless you beta
You manage to make everything look so good ❤
The recipie was totally different and good and looks tasty will surely try it👍👍please share the recipie of butter chicken you have post it 🥺and now you are just making us jeolous😉 please share it I am waiting🙄 for it
Chef its just awesome... i can feel the taste in my mouth with ur special variations. 👌
Love the way you cook I'm a big fan from chennai 😍 all your recipes are fabulous 😋
Loved the recipe!! U are amazing sir! Always checked ur recipes when to prepare anything special!!
hiii chef , the mortal pestle which u hv used is soo amazing......Can u plzzzz say that where do u get your fabulous crockery from ? Also , loved ur recipe , CHERERS !
Mujhe bhi langer wali mix ghuli hui sbaji bahut pasand h Dera Beas ki
बहुत ही स्वादिष्ट
I made many of your receipes they are very delicious ,u r very good 👍 chef.
👌👌feast for both eyes & palate too wish to have more home style veg recipes from you chef
Same here I also love basic style subji. I make same way aalu matar gobi subji
I AM HUGE FAN OF SEASONAL MIX VEGETABLE SABJI😊
Superb as usual. As you have mentioned about Gurudwara,. May I request you to share the receipe for making Kada Prasad....Hope i have spelled it right.
You turned me into a basic cook😂😂 at least I will not be hungry anymore. ❤️❤️ Thanks
Thank you chef,tried the recipe for tonight. Dish was delicious 🤩
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Yelllooossssss this is mouth watering 🙃 I m really a biggggggg fan of ur cooking @your food lab 🥰🥰🥰🥰🥰🥰