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💜 COOKING HEALTHY WITH ASHLEY RECIPE
Stuffed Crust Pizza
Ingredients:
For the Pizza Dough:
1 lb pizza dough (homemade or store-bought)
String mozzarella cheese sticks
(enough to line the outer edge of the pizza)
1 tbsp melted butter (for brushing the crust)
For the Pizza Sauce:
3 cans of tomato sauce
1 1/2 tbsp tomato paste
1 Roma tomato, diced finely
2 tsp garlic paste
2 tsp Italian herb paste
1 tbsp granulated sugar
2 tbsp brown sugar
1 tsp pink salt
1 tsp black pepper
1/2 tbsp adobo all-purpose seasoning
For the Toppings:
Shredded mozzarella cheese
Pepperoni
Turkey pepperoni
Ground turkey sausage (cooked)
Diced onions
Diced bell peppers
Black olives
Banana peppers
Mushrooms (sliced)
Bacon bits
Instructions:
1. Prepare the Pizza Sauce:
In a medium saucepan, combine the tomato sauce, tomato paste, and diced Roma tomato. Stir well.
Add garlic paste, Italian herb paste, granulated sugar, brown sugar, pink salt, black pepper, and adobo seasoning.
Bring to a simmer over medium heat, stirring occasionally.
Reduce heat to low and let it cook for 15-20 minutes, until it thickens slightly. Set aside.
2. Assemble the Pizza:
Preheat your oven to 400°F and grease a large pizza pan or baking sheet.
Cut pizza dough in half. Roll out into a rectangular shape,
Place the string mozzarella cheese sticks (6) around the outer edge of the dough, then fold the dough over the cheese sticks, sealing it tightly to create the stuffed crust.
Brush the stuffed crust with melted butter for extra flavor and a golden finish.
3. Add Sauce and Toppings:
Spread an even layer of your prepared pizza sauce over the center of the dough, leaving the stuffed crust edge clear.
Sprinkle a generous amount of shredded mozzarella cheese on top of the sauce.
Add your desired toppings, such as pepperoni, turkey pepperoni, cooked ground turkey sausage, diced onions, diced bell peppers, black olives, banana peppers, mushrooms, and bacon bits.
4. Bake the Pizza:
Place the pizza in the preheated oven and bake for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
5. Serve:
Let the pizza cool for a couple of minutes, slice, and enjoy your homemade stuffed crust pizza!
Feel free to customize the toppings and add any others you love, enjoy!