Great movie this. The next bit is even better. He offers her a job in his kitchen and she turns him down. The next day the manager fires her because he knows she'll have to accept his job offer now.
How can you not know you are being served leftovers? The moisture & texture of the food changes. Most of the time the taste changes. To me there are few foods that taste better as leftovers. Cold pizza is one.
It’s because as far as a working environment goes, many restaurants fall outside of the modern day corporate setting (unless it’s a crappy chain). In restaurants, political correctness gets thrown out the window. You are judged on your merit. No matter what your job is you need to be able to contribute 100% as chefs, line cooks, many different stations (salad, soup, etc.) and ultimately the guests depend on it. One major slip up and it totally throws wrench into the gears of an operation that should be functioning like a well orchestrated symphony. You will be called out, you will be scrutinised and you will be ridden hard if you cannot keep up. No participation trophies, no DEI, - none of that soulless corporate bullshit that sucks the life out of people and is void of any real integrity. It’s 100% real and that’s why it makes you emotional.
@@ariplatt8192 "not blue by design? Says who" entire scientific world. Its basically genetic disorder due to lack of sun passed on by your/his ancestors.
This movie has so many backstories that is not told properly- and it never unfolds properly- a shame because Cooper was on top of his game shooting this flick
It's a movie about people in the later part of life, coming back from failure, it has to take place somewhere down the line. There's no time to go into the backstory in detail. And it unfolds very well, very tightly written.
I’m an amateur home chef. I always wash my hands. I never dip my fingers into anything. I use a serving spoon in which I dip a regular spoon to get a taste. However, most of the time I go by smell & visuals. My ex-gf used to call me “Ratatouille”.
They don't this is actually a minor inaccuracy with the movie. A true trained professional chef always has tasting spoons and forks to check for seasoning.
oi we know how to cook a noodle......us yanks are busy doing real shit like putting stuff in space building the most impressive military in the world designing all the electronics you use and oh yeah how is not speaking german?
Movies about chefs, I never understand, shitty profession, less than .1 of 1% are actually going to make to to anything more than a line cook... just cool the steak kitchen boy
@@EmericaCT maybe, I mean I have a PhD in a useful vocation, however being able to cook a duck breast isnt' difficult, and certainly not a vocation worthy of a movie or tv show...factual opinion... sure I go to restaurants,
She doesn't know him as anything other than a stranger who wandered into her kitchen while she's trying to work. He lost that privilege. He's no longer anyone's superior other than technical ability.
“This from a guy who stole methadone from a dying sous chef”. Great line
Great movie this. The next bit is even better. He offers her a job in his kitchen and she turns him down. The next day the manager fires her because he knows she'll have to accept his job offer now.
For more pay. Then gets triple her pay (after being fired) to put up with his sh*t, but is allowed to dish it out as he realizes he’s a bit out dated.
I don’t enjoy movies which glorify prima donnas.
I would like to think that if Bradley Cooper wasn’t acting, he would be a famous chef.
He looks like a con artist. He would probably be a criminal.
well he’s a chef
Enough said
No, he's a deaf.
@@KipCoffman no, his name is Jeff.
@@donthaveaname1086 lmaooo
@@donthaveaname1086 He'd rather be smokin meth
"Let me give you some advice....
If you want to live a long life....
Eat your own tongue...."
Classic!
Rocket and Zemo - the showdown
I never realized how insanely competitive the chef world is.
That breakfast at the very opening looked bomb!
How about in english eh? use your big boy words.
@@rafezetter8003Says someone who uses "eh"...🤣 lol
What was cooked yesterday and warmed up under a heat lamp?
Boudin noir, or French blood sausage
@@zaygmd6492 thank you!
@@chazzdanger6912 no worries!!
sounds like the beginning of a joke lol
How can you not know you are being served leftovers? The moisture & texture of the food changes. Most of the time the taste changes. To me there are few foods that taste better as leftovers. Cold pizza is one.
I really have no idea why movies about chefs make me so emotional. I hate cooking and I am terrible at it.
It's all the stress they have to put up what
Lmao
It’s because as far as a working environment goes, many restaurants fall outside of the modern day corporate setting (unless it’s a crappy chain). In restaurants, political correctness gets thrown out the window. You are judged on your merit. No matter what your job is you need to be able to contribute 100% as chefs, line cooks, many different stations (salad, soup, etc.) and ultimately the guests depend on it. One major slip up and it totally throws wrench into the gears of an operation that should be functioning like a well orchestrated symphony.
You will be called out, you will be scrutinised and you will be ridden hard if you cannot keep up. No participation trophies, no DEI, - none of that soulless corporate bullshit that sucks the life out of people and is void of any real integrity.
It’s 100% real and that’s why it makes you emotional.
Keep trying. Start with a basic dish and master it through trial and error.
Coopers eyes are insanely blue
no - average - you want "insanely blue" google "meg foster".
so either lenses, SFX or serious genetic disorder. Human eyes are not blue by design.
@@hagestad not blue by design? Says who
@@ariplatt8192 "not blue by design? Says who" entire scientific world. Its basically genetic disorder due to lack of sun passed on by your/his ancestors.
@@rafezetter8003what about Cillian Murphy?
Niki Lauda
Frederick Zoller
Baron Zemo
your mom
Such a great movie. Totally loved this ❤
This movie has so many backstories that is not told properly- and it never unfolds properly- a shame because Cooper was on top of his game shooting this flick
It's a movie about people in the later part of life, coming back from failure, it has to take place somewhere down the line. There's no time to go into the backstory in detail. And it unfolds very well, very tightly written.
@@jordankidd4443 agree to disagree
Didn't know Fraudiel Brühl was in this
Oh my God the other actor in this scene sounds like Van Damme
- "...licking yellow frogs... and women."
- "Okay that's racist"
This movie is for people that never worked in the kitchen SF movie if u like
Why do so many professional chef constantly dip their dirty fingers into someone else's foods?
Are you for real?
I’m an amateur home chef. I always wash my hands. I never dip my fingers into anything. I use a serving spoon in which I dip a regular spoon to get a taste. However, most of the time I go by smell & visuals. My ex-gf used to call me “Ratatouille”.
Exactly, just have like a dozen teaspoons spare for tasting, I do it all the time
@@dinoflagella4185 "I'm an amatuer home chef" - Who the fuck says that?! haahhaahahaha
They don't this is actually a minor inaccuracy with the movie. A true trained professional chef always has tasting spoons and forks to check for seasoning.
I got a pet snail today 😃 his name is Frankie 😊
What does eat your own tongue mean ?
To shut up
Means shut your mouth pretty much. Stop speaking, become a mute. Kinda literal
stop talking
Shut your mouth because you’re wasting your time wagging your tongue. It would be better served if you just cooked it up.
@@Shelby67Hllyh That's not very nice, they only asked a question
Don't let Will Smith eat there.
This is a deleted scene ? Because adams got a lot of enemies
What kind of pasta is that?
Aglio Olio with chili flakes maybe.
They literally said cacio
@@brainlesspyro5430 You mad, bro?
Cacio e pepe
*This Yankees trying to tell us they know something more that burgers 😂😂😂 funny as fuck*
oi we know how to cook a noodle......us yanks are busy doing real shit like putting stuff in space building the most impressive military in the world designing all the electronics you use and oh yeah how is not speaking german?
@@zachmoyer1849- china!
He stuck his finger in the sauce. This is a non-starter. Who wrote this script?
top chefs do it all the time
Tony is the most arrogant character in this movie.
How
He comes from a family with old money. He conducts himself appropriately.
Movies about chefs, I never understand, shitty profession, less than .1 of 1% are actually going to make to to anything more than a line cook... just cool the steak kitchen boy
Uneducated opinion
@@EmericaCT maybe, I mean I have a PhD in a useful vocation, however being able to cook a duck breast isnt' difficult, and certainly not a vocation worthy of a movie or tv show...factual opinion... sure I go to restaurants,
She was arrogant in having a chip on her shoulder receiving constructive criticism from her superior.
Uhhh wrong lol she knew his reputation and didn’t want much to do with him. It wasn’t only about the criticism
@@daveczarnik6017She didnt know him though
It is very unprofessional for a chef to be walking around with a chip on their shoulder.
The food goes on the plate, people, fucking hell!
@@monxx15
Doesn't matter.
Some Stranger walked in her work place and then told her how to do her Job.
She was right, he was being arrogant.
She doesn't know him as anything other than a stranger who wandered into her kitchen while she's trying to work. He lost that privilege. He's no longer anyone's superior other than technical ability.
it's just food, overpriced at that. Get over it.
not a great representation.
Just propaganda cowboys knows nothing about food
I guarantee I can out cook you any day of the week