Cooking Cornish Sardines with Mark Puckey at the Seafood School

[@waterboy8999]

Thanks Tony

[@harissmavroleon3037]

The whole Mediterranean Basin population was probably ROTFL when he used the thermometer... lol Other than that the dish looks delice!

[@shaunpreston2839]

Whats that £20 for fish that cost virtually nowt!😂😅😢

[@PCLA7]

- Great Technique - Poor Choice Of Plate - Always WHITE - Let The Food Be The Star On The Plate -