I actually have the recipe for the stollen already and going to make the video soon! You can find my stollen recipe here lowcarbabode.com/keto-christmas-stollen-german-christstollen/
Hi......I made that recipe of yours for...'Carnivore AND Keto Flatbread - make it with only 3 INGREDIENTS!' that you had about 7 months ago.........it was great....... and yes, your sound is better............
Store it in a covered container in your fridge for about 2 weeks. To make raisins, you can dry grapes in a dehydrator. I haven't tried making candied ginger, but I believe the process is similar to the candied peel.
@@SandraStatz A lot of Keto TH-camrs recommend blending up whole ORGANIC citrus fruits, freezing in icecube trays, then adding one or two to a glass of water for the drastically higher nutrients/much lower carb than just the juice! Whole lemons & limes are best low carb, but orange & grapefruit RINDS would be a healthy low carb addition, just not their high carb juices. (I believe all the cooking in this recipe keeps the flavor, but burns off some vitamin C.) I plan on doing this, since we have Meyer & regular lemons, limes and also blood oranges growing on our property. I've been wanting for years to plant a grapefruit, too. Just haven't found one yet.
My German granny made these as Christmas gifts! And some she dipped halfway in dark chocolate!
Thank you! When I first saw the title I was hoping this was in preparation for stollen. I'm looking forward to that video! 😊
I actually have the recipe for the stollen already and going to make the video soon! You can find my stollen recipe here lowcarbabode.com/keto-christmas-stollen-german-christstollen/
@@lowcarbabode thank you!
What a great video. Thanks!
Hi......I made that recipe of yours for...'Carnivore AND Keto Flatbread - make it with only 3 INGREDIENTS!' that you had about 7 months ago.........it was great.......
and yes, your sound is better............
Thank you ❤️
My mom uses Monk Fruit Sweetener.
Memories from my childhood ❤
You sound so cute haha. Thanks for the recipe. I am definitely going to make it! ☺️
Oh my gosh, ,your recipes really are aamazing. For some of us whom were born and raisied on the other side of atlantic ocean.
Thank you ❤️
Omg yes! I love this it is very sicilian middle eastern influenced dish. Love to try this sugar free!
Love hearing your excitement! Let me know what you think, after you try it 😃
🙌🏽 ☺️🧡 thanks, a fave
Brilliant! I am now wondering about candied ginger. Also, for how long does one store it? Make one's own raisins?
Store it in a covered container in your fridge for about 2 weeks. To make raisins, you can dry grapes in a dehydrator. I haven't tried making candied ginger, but I believe the process is similar to the candied peel.
Looks tasty. Wonder if it has any citrus flavor ?
It sure does!
I have some organic lemons. What a great way to use the entire fruit. Especially when it’s organic. No waste. Thanks
@@SandraStatz A lot of Keto TH-camrs recommend blending up whole ORGANIC citrus fruits, freezing in icecube trays, then adding one or two to a glass of water for the drastically higher nutrients/much lower carb than just the juice! Whole lemons & limes are best low carb, but orange & grapefruit RINDS would be a healthy low carb addition, just not their high carb juices.
(I believe all the cooking in this recipe keeps the flavor, but burns off some vitamin C.)
I plan on doing this, since we have Meyer & regular lemons, limes and also blood oranges growing on our property. I've been wanting for years to plant a grapefruit, too. Just haven't found one yet.
@@eliseville You obviously don't live in Canada if you can grow citrus.
Can I use monkfruit?
I haven't tried it with monkfruit. I'm not sure how it would affect the texture or flavor.
A