Restaurant-Quality PAN-SEARED SALMON at Home

PAN-SEARED SALMON
Craving a restaurant-quality meal at home? Look no further than pan-seared salmon! This dish is surprisingly easy to make yet bursting with flavor. We'll be searing salmon to achieve a crispy skin and perfectly cooked, flaky flesh. Stay tuned for the step-by-step process!
Mami's Cocina CHICKEN OIL 👇🏻
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‼️INGREDIENTS ‼️
Salmon
Salted Butter
4cloves minced garlic *optional
1Tsp Lemon zest
Half cut Lemon juice
Parsley (dried or fresh)
Lemon thinly slices *toppings optional
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