PASTRY CHEF CREATES AMAZING DESSERTS 😍
ฝัง
- เผยแพร่เมื่อ 1 ต.ค. 2018
- Hey guys! Want to learn how to decorate desserts like a PRO?
Here are some baking secrets only pastry chefs know.
Give this video a thumb up :) Thanks for watching!
TIMESTAMPS
0:01 - how to make a chocolate coconut dessert
1:00 - cherry dessert
1:57 - making a chocolate umbrella
2:56 - how to make a big apple dessert
3:53 - cake glazing
4:46 - French sailor eclairs
5:33 - plated dessert
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Via / chefsmartone
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#pastry #desserts
I love chocolates and especially the colors you kids are using. Don't do anything light, it looks amazing in food as well as in the bicycle. I love it. ❤❤❤❤❤❤❤❤
I loose my sleep n think when will I come to this level. Simply outstanding!!
Artist is perhaps a more appropriate title than pastry chef.
Bon pour les gourmands et les yeux..... J'adore vos idées
Amaury guichon is behind all these amazing creations.
Someday, I'm gonna be a pastry chef like them. 💖🔪🙋
And I will come and buy your pastry 💜
@@caribbeanqueen8781 😂😂 mee too
So your the first Future customer
And myself second
You will be a great pastry chef
And I'll eat them😋😋🥧🥧🍰🍰
My dream is to open my own restaurant and I know I'll do that in future.
Me too 😘
I love the little umbrella's
I would love to be the taste tester to all of these desserts
Super cherries and umbrella
Love the coconut one by Chef Smartone
the best part in this video that umbrella 😲 that is mind-blowing
Wow thanks for the step by step instructions
The cherry was my favorite
yes I want it all looks great
Oh my God, they look soooo tasty and yummy, I loved the video.
I love the jelly
ابداع تسلم الأيادي 😋😋😍
Love the jelly 🥴
They are brilliant, too pretty to eat! You are talented
That's why i want to be one of them
.........☺️☺️☺️
Umbrella ❤️❤️
It's Amazing
Amazing👍👍👍👍👌👌👌👌❤
Trop amazing
Marvelous talent keep it up the sound is so interesting so good
You are truly artist thank you for sharing your gift
Superb
Hummmm 😋
I want it all
Wow
Oh my glob fabulous
Amazing
Superb👌👌👌👌
الأيادي المبدعة
Looking very nice and beautiful desserts wish you excellent eye cool
Top thank u
My salute to Sab Fever, your channel is very amazing, I have seen your channel for the first time, so I have subscribed. Lots of love, love from Pakistan, Punjab and Alberta. Please also tell that it is from your country. 😊
真好看
Reminds me of Reynold Poernomo of MasterChef. The Passionfruit and the Moss desserts are dope.
Same
good i like it 😋😋😋
I saw the name for this channel and at first I'm like *HECK YEA I AM* and ye
Splendid😊😊😊😊😊
Wow mauth waterin
Jast wow Amezing Decoration
Who is this genius 🤯🤯🤯
Amaury Guichon
I'm vibing whit the music
Bruno Albouze shows how to do some of them yourself
Fjiordor YAASSSSS and he’s so damn quirky and fun to watch, I ❤️ Bruno!
😋😋😋😍😍
EK NO....
코코넛진짜...♡
😋😍🤩
😱👍🏻
It wud be great help if u hv told what ingredients they r. v can also try to make.atleast one thing.
Ok, if the chef making the chocolate cherries is a male and is single, I want to marry him!!!!!! Awesome job from all!
@@prabhuviswanathan769 Your English probably isn't good enough for this lady.
@@prabhuviswanathan769 💔
Amaury Guichon
yeah yeah... handwork of reynold
You're very good at it. 👍
It's so pretty. Does it taste good? 👄😄
This wasn't uploaded by the pastry chefs in the video
It was most likely all taken from instagram, put together, and made into a video.
Amazed. Every other word from my mouth was a curse word uttered in amazement.
That shiny color on dessert what do they use ingredients anyone help me
Background Music?
🛑 Great job 👍🏻 Where can I see the recipes?
I miss u dendi
What are the glazes that are used at 4:04? Is it just a mirror glaze? I haven't seen that technique before.
Moi aussi 🤔
Follow
I have made this also
What is the title of background music,,thank you sa answer
Hi! Is there a TH-cam channel where I can learn to make these desserts step by step? Thank you
I look that Pastry
Nice
Are those truffles?
Si alguien tiene enlaces de recetas para glaceado espejo y poder trabajar todos esos postres ..... me comparte ppr favor gracias...
This is gastronomi
Anyome can give me a Shiny glaze recipe plz ??..
What is that cherry thing I want to make that
Desserts were made by Executive Pastry Chef Salvatore Martone from L'Atelier de Joel Robuchon in NYC, credits to him, not this guy/girl who stole his videos from instagram. You're welcome.
I wish he had a youtube channel. I can only find stolen videos.
@@MrBeatboxmasta Follow him at @chefsmartone in instagram 👍
@@franhdeze I don't use the gram and the reason I wanted to follow his channel is to be able to make his desserts at home.
Omg!!! how could she do that? A drop from an ocean gone god returns by rainfall!!
Hi happy
Name of the chef of the coconut pastry?
Where could I find this!?
Dear
Trying to take a pineapple slice from slicer looked hella scary and unsafe 🤷🏻♀️
في عرب بحب يساعد 😊😍😍🙏🙏
What is the price of these beauties.....
22 dollars I think
@@David-os3ps no wonder..... Worth the effort.....
Who are you? Anyway you are genius.you showed us decoration but not making procedure glaze or etc.
🤣🤣🤣🤣makanan dendi.. cilok
Does my cake in a box count?
Live in my house pls
at least say that all this is based on Cédric Grolet' s ideas. show some respect
Can you recommend some article or another source of information about him?
@@a.w.4708 Cedric Grolet is a great french pastry chef, he invented all these techniques.
@@saiz95 I know, I just want to read some good article about him and ask if someone can recommend an interesting and well-written publication.
@@a.w.4708 americanway.com/en/features/2019/02/sweet-success-grolet-the-worlds-best-pastry-chef
@@a.w.4708 th-cam.com/video/_FMlKUHlqd8/w-d-xo.html
Too late, I'am a stupid junkie ^^;;
Сплошная химия.
Простите, но все натуральное. Шефы французы и они за этим исключительно следят. Я сама подобное делаю для друзей и своей семьи (Пирожные "Вишня", "Персик" и т.д.)
Did....did he just 3D print a cake?
Creative but little too much
copycat the creations cedric grolet a french patissier
yes, i just made the same comment. he didnt mention cedric grolet nowhere.
this is a pile of crap.
everything is gelatin based, rubber molds.
Take away the molds and their jello, they got nothing to work with.
Fake dipping chocolate (compound) red mirror icing from a bucket.
The public hasn't any clue the lack of skill demonstrated in these videos.
The actual skills were developed yrs ago by fiberglass guys doing surfboards and elec guitar paintjobs.
Without knowing what they're making these are pretty lame. Content farm crap.
Wow