Spiced Potato and Tomato Stir-Fry/Full of delicious taste

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  • เผยแพร่เมื่อ 2 ต.ค. 2024
  • Ingredients
    300 ml oil
    2 tablespoons white cumin seeds
    1 cup onion, finely chopped
    500 grams potatoes, thinly sliced into round pieces
    1 1/2 cups tomato paste
    Salt to taste
    1 tablespoon red chili powder
    1 tablespoon turmeric powder
    1/2 tablespoon coriander powder
    1/2 tablespoon garam masala
    1/2 teaspoon black pepper powder
    Fresh coriander leaves, finely chopped (for garnish)
    Method
    1. In a wok, heat 300 ml of oil.
    2. Add 2 tablespoons of white cumin seeds and let them turn light brown.
    3. Add 1 cup of finely chopped onions and fry until they turn golden brown.
    4. Add the thinly sliced potatoes (500 grams) to the wok.
    5. Add 1 1/2 cups of tomato paste, salt to taste, 1 tablespoon of red chili powder, 1 tablespoon of turmeric powder, 1/2 tablespoon of coriander powder, 1/2 tablespoon of garam masala, and 1/2 teaspoon of black pepper powder.
    6. Mix everything well, then cover the wok with a lid. Cook until the potatoes are tender.
    7. Once the potatoes are cooked, sprinkle finely chopped fresh coriander leaves on top for garnish.
    8. Transfer to a plate and serve hot with chapati. Enjoy!
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ความคิดเห็น • 7

  • @ma_hnoor
    @ma_hnoor 3 หลายเดือนก่อน

    Extra yummy 👌👌

    • @MeAndMyHanan3
      @MeAndMyHanan3  3 หลายเดือนก่อน

      Thank you so much

  • @MMGohar-ll8qq
    @MMGohar-ll8qq 3 หลายเดือนก่อน

    Super 🎉

  • @RTMJANDRAN
    @RTMJANDRAN 3 หลายเดือนก่อน

    Wow
    😋 delicious 😋

  • @muhammadtalha608
    @muhammadtalha608 2 หลายเดือนก่อน

  • @ayeshay6t
    @ayeshay6t 3 หลายเดือนก่อน

    super very deliciouse 🥰🥰🥰🥰🥰