វិធីធ្វើប្រហុកថៃរៀបរាប់លម្អិត

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  • เผยแพร่เมื่อ 12 ธ.ค. 2024

ความคิดเห็น • 132

  • @Dysamras
    @Dysamras  หลายเดือนก่อน

    I post in new Channel => th-cam.com/channels/KYoHrAf0EhT_NOxfzq8Qfw.html

  • @borinblachman2498
    @borinblachman2498 2 ปีที่แล้ว +1

    You did a great job kmouy! When I visit Cambodia next time, I will follow your recipe! Thanks dear!

    • @Dysamras
      @Dysamras  ปีที่แล้ว

      thank you don't forget meet me when you back Cambodia

    • @Dysamras
      @Dysamras  ปีที่แล้ว

      អរគុណច្រើន សូមជួយ subscribe channel ថ្មីរបស់ខ្ញុំផងព្រោះ channel នេះខូចហើយ channel ថ្មីរបស់ខ្ញុំ ឈ្មោះ
      Dy samras cooking អរគុណទុកជាមុន

    • @konsok5752
      @konsok5752 ปีที่แล้ว

      ​@@Dysamrasxcxsxćçcc 19yyt😅 no😅😅😅🎉🎉🎉😂😂😂😂😂😅 in

  • @temsavom8004
    @temsavom8004 3 ปีที่แล้ว +1

    ខ្ញុំធ្លាប់រៀនពីមីងខ្ញុំ ធ្វើប្រហុកដាក់បាយក្រៀម បើបានត្រីស្រែកូនផ្ទក់ អណ្តែងរឹតតែឆ្ងាញ់ គេហៅថាប្រហុកសម្ងំ ធ្វើដូចប្រហុកថៃដែរ តែដាក់បាយក្រៀម…👍👍👍 ឆ្ងាញ់ ក្លិនមិនខ្លាំងដូចប្រហុកយើងទេ

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว +1

      ពិតជាល្អណាស់ បាយក្រៀមនិងគេលីងបុកឬអត់ ជួយប្រាប់លំអិតផង ខ្ញុំចង់សាកល្បងធ្វើ ញ៉ាំ បើខ្ញុំធ្វើ មានរសជាតិប្លែកឆ្ងាញ់ខ្ញុំនឹងធ្វើថត អរគុណសម្រាប់ការចែករំលែក ជូនពរសុខភាពល្អ

  • @muthdarana4261
    @muthdarana4261 3 ปีที่แล้ว +2

    អរគុណ បង ស្រី ប្អូនចេះ ធ្វើ ហើយ 🙏🏻🌹ចាំសាកល្បង

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว +1

      អគុណសំរាប់ការតាមដាន

  • @gjvg6154
    @gjvg6154 10 หลายเดือนก่อน

    ចង់ទិញប្រហុក❤

  • @daga4139
    @daga4139 3 ปีที่แล้ว +1

    អគុណបង🥰

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      អរគុណដែលបានមើលវីដេអូខ្ញុំ

  • @doeungkunthea4916
    @doeungkunthea4916 3 ปีที่แล้ว +1

    អរគុណបង នឹងសាកធ្វេីហូប🥰

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      អរគុណ ជូនពរសុខភាពល្អ

  • @menghomg401
    @menghomg401 ปีที่แล้ว +1

    👍👍👍👍

    • @Dysamras
      @Dysamras  ปีที่แล้ว

      😍😍😍

  • @MaoBuntheth
    @MaoBuntheth 10 หลายเดือนก่อน

    ប្រហុកឡាវ

  • @yibpheareak7315
    @yibpheareak7315 4 หลายเดือนก่อน

    អង្ករដំណើប រី ក្សាយបង

    • @Dysamras
      @Dysamras  หลายเดือนก่อน

      th-cam.com/channels/KYoHrAf0EhT_NOxfzq8Qfw.html

  • @thearaphnomthom2786
    @thearaphnomthom2786 2 ปีที่แล้ว

    អរគុណបងញុមចង់ចេះយូរហើយ

    • @Dysamras
      @Dysamras  ปีที่แล้ว

      អរគុណច្រើន សូមជួយ subscribe channel ថ្មីរបស់ខ្ញុំផងព្រោះ channel នេះខូចហើយ channel ថ្មីរបស់ខ្ញុំ ឈ្មោះ
      Dy samras cooking អរគុណទុកជាមុន

  • @ssooppkk3112
    @ssooppkk3112 3 ปีที่แล้ว

    អគុណដែលបានចែករំលែក

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      អគុណដែលបានទស្សនា

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      អរគុណដែលទ្រាំទ្រ

  • @sasase2966
    @sasase2966 3 ปีที่แล้ว

    យើងប្រឡាក់អំបិលត្រីស្រស់មែនបង

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      យើងប្រឡាក់ពីដង

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      ចា៎បង ត្រីស្រស់

  • @swtkh1789
    @swtkh1789 3 ปีที่แล้ว +3

    គួដាក់ថាប្រហុកខ្មែរប្រចាំខេត្តនេះខេត្តនោះ ប្រហុកថៃលាយគីមីណាស់រុយមិនរោមទេ

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      អរគុណសម្រាប់កាយល់ឃើញរបស់បង

  • @naisengsong4642
    @naisengsong4642 ปีที่แล้ว +1

    អូនលក់អត់

    • @Dysamras
      @Dysamras  ปีที่แล้ว

      មានតើបង

  • @เอบี-ฒ1ฐ
    @เอบี-ฒ1ฐ 3 ปีที่แล้ว +1

    ខ្ញុំចូលចិត្ត

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      ខ្ញុំក៏ចូលចិត្តដែរ អរគុណ

  • @sokroshyoeurn5143
    @sokroshyoeurn5143 3 ปีที่แล้ว

    អរគុណបងស្រី សុំរបៀបធ្វើត្រីប្រៃបង

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      ចាំធ្វើត្រីប្រៃនៅវីដេអូក្រោយ អរគុណ

  • @OpOp-so9ph
    @OpOp-so9ph 3 ปีที่แล้ว +1

    ធ្វើត្រូវហើយប្អូន

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      អរគុណ បង

  • @hottoys6257
    @hottoys6257 3 ปีที่แล้ว

    Good

  • @chhaykim5184
    @chhaykim5184 3 ปีที่แล้ว

    ចាញ់ប្រហុកត្រីរ៉ស់ទេពៅ

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      ចា តាមការចូលចិត្តបង

  • @sithamanh8434
    @sithamanh8434 3 ปีที่แล้ว

    អគុណនាង

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      ចា អរគុណ កុំភ្លេចមើលវីដេអូផ្សេងទៀត

  • @bunrith3662
    @bunrith3662 3 ปีที่แล้ว +1

    រកយូរហើយ

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      អរគុណ

  • @phalmealeaphal-zf5hk
    @phalmealeaphal-zf5hk ปีที่แล้ว

    តើធ្វើហើយអាចទុកបានរយះពេលប៉ុន្មានដែល?

    • @Dysamras
      @Dysamras  ปีที่แล้ว

      បីបួនខែចាប់ផ្ដើមឆ្ងាញ់ហើយ អរគុណ

  • @zeinich4426
    @zeinich4426 ปีที่แล้ว

    ខុសហើយថៃអត់ធ្វើចឹងទេ

    • @Dysamras
      @Dysamras  ปีที่แล้ว

      ម៉ែខ្ញុំជាជនជាតិថៃ

  • @svaypom9758
    @svaypom9758 ปีที่แล้ว

    ថៃចំលង់ ប្រហុក ពីខ្មែរទេ. ប៉ុន្តែគេមិនដែលនិយាយថា ប្រហុកជារបស់ខ្មែរទេ.

    • @Dysamras
      @Dysamras  ปีที่แล้ว

      ខុសគ្នាទេ

  • @uskomc9410
    @uskomc9410 3 ปีที่แล้ว

    ប្រើអង្ករអីដែរ

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      សម្រាប់ខ្ញុំគឺប្រើអង្ករខ្សាយ នាងខុនអរគុណជូនពរសុខភាពល្អហេងហេង

  • @sokchamroeun6751
    @sokchamroeun6751 3 ปีที่แล้ว

    ត្រីអត់ហើមទេអ៊ីចឹងក្មួយ?

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      ប្រហុកខ្មែរទើបត្រូវការត្រីហើម​th-cam.com/video/mYNc45Q8USY/w-d-xo.html

  • @kimlay6933
    @kimlay6933 3 ปีที่แล้ว +2

    💗👍👍🙏

  • @seila445
    @seila445 2 ปีที่แล้ว

    លក់ទេ

    • @Dysamras
      @Dysamras  2 ปีที่แล้ว

      មានខ្លះដែរ អរគុណ

  • @sukhgunggim5105
    @sukhgunggim5105 3 ปีที่แล้ว

    តាមតែឃើញ ប្រហុកថៃមានទាំងក្បាលត្រីផង។

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว +1

      ចាបង

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      ចា៎បងតាមចូលចិត្ត

  • @sokchamroeun6751
    @sokchamroeun6751 3 ปีที่แล้ว

    ប្រហុកហ្នឹងជូរ អត់សំរាប់ស្លរទេក្មួយ?

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      ប្រហុកថៃស្លរឆ្ងាញ់មួយបែបម្នាក់ដែត្រូវសម្រាប់បុកល្ហុង និង​ទឹកគ្រឿង ចិ្រញ្ចាំឆៅ ផាត់ប្រហុកថៃ ប្រហុកថៃខ្ទិះអ្នក បុកប្រហុកបន្ទាយមានជ័យ

    • @chandara2032
      @chandara2032 3 ปีที่แล้ว +2

      បេីដាក់អង្ករលីញចឹងជាធម្មតាគេហៅថាផ្អកហេីយជនជាតិភាគតិចចាមគេចូលចិតធ្វេីណាស់នៅស្រុកព្រៃនប់ខែត្រព្រះសីហនុ

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      ប្រហុកថៃនេះមិនជូដូចផ្អកទេ ហើយធ្វើទុកហូបបានយូ3ឆ្នាំក៏មិនខូចដែ បើចិញ្រ្ចាំប្រហុកឆៅយើងត្រូវដាក់ម្ជូរ ដូចប្រហុកខ្មែរដែ អរគុណពូ ដែលបានសួរនិងប្រាប់ក្មួយ

    • @suwatharason6556
      @suwatharason6556 3 ปีที่แล้ว

      @@Dysamras ពូចូលចិត្តទិញប្រហុកថៃព្រោះវាឈ្ងុយ ជាងប្រហុកត្រី រ៉ស់ ( ស្រុកក្រៅ ) ។ បើពូបានក្បួននេះហើយ ពូនិងសាកធ្វើត្រីផ្សេង ។ ពូចូលចិត្តធ្វើព្រោះវាមិនស្អុយ ដែលនាំឲ្យបរទេសវាខ្លាចឬប្តឹងថាមានខ្មោចស្លាប់ ។

    • @salinawhite7669
      @salinawhite7669 3 ปีที่แล้ว

      @@Dysamras I LIKE THESE fermented FISH I BOUGHT IT FROM Thailand THEY SELL in USA America country

  • @sourivongkhemphet5252
    @sourivongkhemphet5252 3 ปีที่แล้ว +1

    👍🙏❤💐

    • @bunna8707
      @bunna8707 3 ปีที่แล้ว

      ដាក់អង្ករលីងចឹងខ្មែរយើងគេហៅផ្អកជូរ

  • @lea-lea1
    @lea-lea1 3 ปีที่แล้ว

    ខ្ញុំចូលចិត្តហូបប្រហុកខ្មែរ តែឃើញប្រហុកប្អូនស្រីបង្ហាញទំនងគួរចង់ហូប តើអាចធ្វើតែត្រីប្រភេទហ្នឹងឬគ្រប់ប្រភេទបាន អរគុណច្រើន។

    • @jalinyumyum2441
      @jalinyumyum2441 3 ปีที่แล้ว +1

      ប្រហុកថៃ ត្រីអីក៏ធ្វើបានដែរ

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      ចាបង

  • @jeanpeterceressia6909
    @jeanpeterceressia6909 3 ปีที่แล้ว +1

    Why you speak Yom, Yom = kyom, kyom

  • @celine6488
    @celine6488 2 ปีที่แล้ว +1

  • @hongheng2194
    @hongheng2194 3 ปีที่แล้ว +1

    បើមិនទាន់ចេះធ្វើពិតប្រាកដទេកុំមកបង្រៀនគេ

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว +2

      ខ្ញុំនៅថៃយូរឆ្នាំហើយ

    • @muthdarana4261
      @muthdarana4261 3 ปีที่แล้ว

      មើលងាយ គាត់ម្លេះ បង បើគាត់ចែករំលែក កុំអោយល្ងង់ដូចគោ ហើយគួរតែអរគុណ គាត់ទៅ មេច ក៏ ចេញ មក ភ្លាវចឹង

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว +1

      @@muthdarana4261 អគុណ​ ការធ្វើប្រហុកមានច្រើនបែប តាមតំបន់និងការចូលចិត្ត យើងមិនអាចថាមួយណាខុសបានទេ

    • @suwatharason6556
      @suwatharason6556 3 ปีที่แล้ว +1

      @@Dysamras ក្មួយស្រីពូកែបកស្រាយ+ឆ្លើយទៅវិញយ៉ាងសុភវិនិច្ឆ័យ ល្អណាស់ ។ យើងត្រូវអរគុណអ្នកជួយចែករំលែក ហើយគួរធ្វើសាកបន្តិចទៅ ....បើមិនកើត ក៏វាមិនខាតបង់អ្វីច្រើនដែរ ដោយទុកជាបទពិសោធ+រៀនសូត្កែឆ្នៃ រទៅចុះ ។

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      @@suwatharason6556 អរគុណដែលនិយាយលើកទឹកចិត្តខ្ញុំ
      បើធ្វើតាមខ្ញុំតាំងពីដើមដល់ចប់ដឹងថាប្រហុកថៃកើត100٪ប្រហុកនេះភូមិខ្ញុំគេធ្វើហូបតាំងពីដូនតា

  • @socheatsrey1986
    @socheatsrey1986 3 ปีที่แล้ว +1

    ផ្អកអង្កលីងហ្នឹង

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      អត់ជូដូចផ្អកទេ អរគុណ

  • @dydy2625
    @dydy2625 3 ปีที่แล้ว +1

    បើប្រហុកជនជាតិឡាវគេដាក់កន្អក់

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว +2

      wow ចាំមើលខ្ញុំស្រាវជ្រាវបន្ត

  • @Sabrinaphan6834
    @Sabrinaphan6834 3 ปีที่แล้ว

    អរគុណច្រើនអូនសម្លាញ់

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      ចា ដូចគ្នាបងសម្លាញ់

  • @mengphou2855
    @mengphou2855 3 ปีที่แล้ว

    ប្រហុកលាវសោះ

    • @Dysamras
      @Dysamras  2 ปีที่แล้ว

      លាវគេប្រើកន្ទក់

  • @nethasen4245
    @nethasen4245 3 ปีที่แล้ว

    ប្រហុកលាវ

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      ប្រហុកលាវគេប្រើកន្ទក់ អរគុណដែលខំមិន ជូនពរសុខភាពល្អ

  • @haritonkh3412
    @haritonkh3412 3 ปีที่แล้ว +1

    ផ្អកទេសប្រាប់ខ្មែរ

  • @สิรัตน์ทราย
    @สิรัตน์ทราย 3 ปีที่แล้ว

  • @yuuyii5253
    @yuuyii5253 3 ปีที่แล้ว +1

    គ្មាននរណាធ្វើប្រហុកដាក់អង្ករលីងទៅជាផ្អកហើយនាង

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      បើផ្អកអត់បុកត្រីទេ ហើយអង្ករលីង អត់ខ្មៅ ហើយទុកមិនបាន 3 ឆ្នាំទេ ខូចហើយ សុំទោសបើខ្ញុំថាខុស
      ប្រហុកថៃ មិនមែនប្រហុកខ្មែរទេ

  • @dydy2625
    @dydy2625 3 ปีที่แล้ว

    បើប្រហុកឡាវគេប្រឡាក់លាយកន្ទក់ប៉ុន្តែខ្ញុំទម្លាប់ធ្វើប្រហុកខ្មែរភ

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      ឆ្ងាញ់ម្យា៉ងម្នាក់ទេបង

    • @angdoungnem8404
      @angdoungnem8404 2 ปีที่แล้ว

      @@Dysamrasភូមិអ្នកមានដើមកំណើតជាលាវ

  • @himhor7359
    @himhor7359 3 ปีที่แล้ว

    ប្រហុកខ្មែរឯងមិននាំគ្នាគាំទ្រទេនាំគ្នាសព្វផ្សាយរបស់គេវិញពិបាកកែមែនមនុស្សយើង

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      ចេះពីរបែបប្រសើជាងមួយមុខ តែចង់ញ៉ាំមួយណាធ្វើមួយនឹងទៅ

  • @oppoch6210
    @oppoch6210 3 ปีที่แล้ว +1

    សម្រាប់ខ្មែរផ្អកមិនចំផ្អកប្រហុកមិនចំប្រហុកចៅស្រីអើយ

    • @Dysamras
      @Dysamras  3 ปีที่แล้ว

      ប្រហុកនេះអាចយកទៅបុកល្ហុងបាន យកទៅចិញ្ច្រាំឆៅញ៉ាំបាន ហើយត្រូវថែមម្ជូរផង ព្រោះវាអត់ចេះជូរដូចផ្អក អរគុណជូនពរសុខភាពល្អ

  • @darakop6740
    @darakop6740 2 ปีที่แล้ว +1

    រៀនធ្វើតាមដែរចា៎

    • @Dysamras
      @Dysamras  2 ปีที่แล้ว

      yes good