I made Vietnamese lemongrass porkchops and it was a big hit on IG and TT
ฝัง
- เผยแพร่เมื่อ 3 มิ.ย. 2022
- VIETNAMESE LEMONGRASS PORK CHOPS⤵️
My husband doesn’t like pork chops but I told him to take one for the team and eat it for dinner because y’all have been asking me for a recipe… he said ok! Haha I usually only things that we both can eat. Sometimes I’ll make things he likes that I don’t and I’ll just suck it up and eat it and vice versa
INGREDIENTS
6 pieces of pork chop (I used bone in)
12 cloves minced garlic
3 TBSP minced lemongrass
3 TBSP fish sauce
3 TBSP honey
6 TBSP oil
1 tsp black pepper
1. Flatten your pork chop with a mallet being careful to avoid the bone. Then cut slits onto the side with the fat to avoid it from curling when you cook.
2. Then clean your pork how you normally would. I like to soak my pork in water and salt for 10 minutes. And then rinse and drain under cold water.
3. After you’ve cleaned your pork, marinate your pork chops with: minced garlic, minced lemongrass, fish sauce, honey, oil and black pepper. Marinate for at least 3 hours or over night for best results.
4. After your pork has been marinating, you can cook on a skillet, oven or airfryer.
5. TO COOK:
- STOVETOP: Heat up some oil. Cook on skillet 4-6 minutes on each side depending on thickness of pork chops (medium heat)
- OVEN: Bake at 375F for 15 minutes on each side
- AIRFRYER: 375 for 30-35 minutes flipping half way through
6. Serve with rice, veggie of choice and fish sauce dip
FISH SAUCE DIP
1/4 cup fish sauce
1/4 cup sugar
12 oz coconut soda/ coco rico or water
2 TBSP white vinegar
5 cloves minced garlic
Garlic chili paste (sambal) - optional
Chopped Thai chili - optional
- mix this all together til sugar dissolves
![[#SHORTS CLIP] ครูอึ้ง กรรมการอึ้ง ฮ่าๆ l ซานิเบาได้เบา l One Playground](http://i.ytimg.com/vi/qeBTuMJs4t0/mqdefault.jpg)
*Gently puts seran wrap*
*proceeds to beat the hekk out of the meat*
I love her goofy queen
It kinda look like she was sneaking up on her prey
I thought she was gonna do her little "gotcha" thing she usually does
I’m the same way when I’m working since the seran wrap keeps it good but I slap that shit down
@@austyn33 truuue
Only holding flat saran wrap slows our movements( slow mo)...nothing else does😂
When she comes in with the plastic wrap, it looks like she’s getting ready to trap something! 😂
That’s the point
The meat might run away. Ever seen a chicken run after the head's been cut off? Or the snake wiggle its body after you cut the head?
She usually usually puts a Safari hat on, and then pounces on it😂😂😂
She is. She's smothering it then killing it
The worms in those chops
As a Vietnamese American I am so grateful for these recipes. My mom has never really shared with me on how to cook Vietnamese food. So I’m glad that there is some guidance for me that’s easily accessible
12 cloves garlic
3 table spoon lemon grass
3 table spoon fish sauce
3 table spoon honey
6 table spoon oil
1 tsp black pepper
Chili flakes
TY
Ty!❤
I love that you are promoting Vietnamese cooking, it’s such an underappreciated style.
Cutting the pork chops so they don’t curl up--✨genius 👌🏻
True. I tried her recipe it was amazing. The leftovers juice I marinade tofu. Panfried for Vietnamese fresh Spring roll super yummy.
The way you sneakily walked up to the pork with that Seran wrap it reminded me of someone trying to sneak up behind someone to put a pillow over their face lmao
Hahaha!! That’s better than what I said!! 😂
Exactly🤣🤣🤣
Your sense of humor and funny faces just make my day proud of you girl runs strong run strong
I cook for a living and I can tell you put allot of love into the meals you make for your family. They are fortunate to have you doing this for them, I'm sure you are very appreciated. I firmly believe that a family can bond best around a dinner table, and that it takes good food to bring the family to the table to begin with, though. I think you got that covered well. Good luck to you and your family, and thanks for the great recipes.
Lemongrass is such a nice flavor, yummy combo I'm doing this!
The grin each time she hits the food processor button! 😁👍
The way you smile when you turn the food processor on and off gives me such a dumb smile, I love you 🤣😂
There are some many things ❤ but #1 is your awesome use of kitchen shears!!!! Chef’s kiss
Pro tip! Measure the oil, then immediately after, measure the honey. (If you wanna be exact) it’ll come right off
My favorite meal from a Vietnamese restaurant! ❤
Thank you for teaching me so much! You give me encouragement that maybe I can try to cook!
I absolutely love you!!
The faces you make are awesome !!!
I’m always cracking up!!
The recipes you share bring back such fond memories w my late parents. Thank you 💗
Yummmmmeeeeeee! Thanks for sharing the recipe. I get this dish every time I go to my fave Vietnamese restaurant 😋
I half expected her to say "gotcha" at the start 😂
Omg girl thank you for the amazing recipe
I absolutely adore you. We are lost sisters…I am convinced we were separated at birth with those facial expressions and noises you make mama!!! So you’re afro latina from Puerto Rico 🇵🇷 like me 😉 🤣
Love your videos keep them coming!!!
Amazing as always!
PS - That egg came out looking like an evil eye at the end 😂
One of my favorite channels! Thank you for sharing your delicious 🍛👍🏼
You do realize that you are so funny and weird but lovable 😜.
Definitely trying those pork chops, thank you for sharing.
As a Vietnamese we call it in our country is Com Tam, i eat it every day
If I could go back in time I wish I could a been even half as good a wife my family and husband as she is❤️ Food connects us and is a love language...she has it down!
Tried this recipe and it was so good! Love your cooking videos because your recipes are always simple, fuss-free and mom-friendly. Thank you!
Girl, you rock. Your sense of humour slays me. Also love the food.
My gosh! This looks so good! I have to make this! Simple ingredients too!
Ottimo pasto. Bilanciato. Adoro questo piatto❤❤ Saluti da genova italy
Gosh, you make me laugh!! Thank you for the recipes!!
Great recipe! Thank you.
Dude your goofy I love it!
I love you, you are hilarious and I love it when u interact with ur kiddos 💜
Hey
I love your Chanel so much and i love how you feed your husband with love i just recomend that you guys eat together in one table no matter what . Being someone with familly that rarely have dinners together it hurts and now we all are grownups and away from home and with so little memories on table together ..
This dish looks sooooo good. I love your videos.
Thanks for the recipe and I really enjoy your personality and videos😊👍
Yum!..Dinner looks delish...A must try recipe👍
The smile only when food processing is my kind of weird ilysm
My fav Vietnamese dish with rice and pickled veggies and springrolls
Yooooooo that looks even better than a restaurant’s cơm tấm đặc biệt!
The slow walking and wrapping a pork chop was like trying to get behind someone and then suffocating them with a plastic bag 😂😂😅😅
Looks really good! Although I'd postpone the oil until after it has marinaded because oil is hydrophobic and will act as a barrier to liquids.
Cell membranes are made up of phospholipids, which allow lipids and lipid-soluble substances to pass through by diffusion. So using oil to marinate meat help it to absorb the flavors of the marinade.
This looks so delicious. I can't wait to try it and thank you for not being so goofy. 😂
All ypur food looks so good. I a lso love your corky personality. Especially when you eat.
It looks 👀like she’s hunting the prey, and then catches and kills the heck out of it❣️ She’ s hilarious ‼️🤣🤣🤣
Oh wow... The cooked pork chops looks amazing! Thank you
Love your smile when you chop the lemongrass, you look so cute
The way you smile while hitting the food processor 😂 took me out !! Can you do a sauce recipe? That looks like it's for me lol
Thank u ❤. This is my daughter & I’s favourite Vietnamese dish.
Next i need the loafs recipe 😊😊
Looks delicious, love your videos. I feel very inspired.
Looks great. How did you get the lemongrass, did you make it yourself and put in the freezer or fridge? I have some growing but I don't know exactly how to preserve it for ready use
i love lemongrass gotta try this. No Asian markets here but I filled them In growing my own
Yummy I have got to try this recipe! I 😘 ve Vietnamese food and this recipe looks so amazing 😋
I'm definitely gonna make this exactly like she did! I'm talking everything on the plate looks delicious!!! 👌
Gorl, Gimme that Plate!!😂🤤I love a colorful plate....❤
That looks amazing.
I be wishing, I get feed like that :/ man’s get the protein and veggie tables 😭
Those look amazing! ♡♡♡
Def trying this one! Pork Chops are so affordable right now.
Looks great, as always!
This looks so good especially the way you serve it. Delicious
Of course they were big, they look primo!!!
👍😎
Can I just move in with you already 🥺...you’re such an amazing cook
Yum yum eat ‘em up babeee!👌
One of my favorites!!
Gotta do this asap! LUV! 🎉❤
Binged your channel in two days and this is exactly the content I signed up for🔥💯💕
I love watching your videos! You are super entertaining, funny, and down to earth.
You always make the most amazing dishes for ur hubby. I have bought bottles of the sauces that you use and some ingredients that you use now I just need to purchase the meats choose a meal u cook n enjoy. ❤❤❤❤❤❤
I'm 1 of your biggest fans . ❤❤😊
Looks delicious with the vegetables 🥗 yummy 🤤 I love 💕 garlic 🧄 sending love ❤️ to your family and to everyone love and hugs 🤗
That looks delicious!!
Came at the steak with the plastic wrap like you was trying to suffocate it lol 😂
Yes, please!
That looks so good
Wow that dish looks so delicious to me.
Yes please!
I wish your were cooking in my kitchen. Looks absolutely scrumptious.
I am actually waiting for "gotcha!" 😂
😊❤ lots of fun!
Looks spectacular!! Im ready to eat!
Girrrrllll! That looks delicious 😋
Like always so awesome 💖 😍 ❤️
That looks so good❤
Looks like they're full of flavor❤❤❤
Girl, you're hilarious!! Love your vids!!
that looks soooooo good omg
I’m curious about how you prepared your lemongrass. I would love to know how to keep it in a jar like that to have ready for recipes. I usually just keep the stalks in my fridge.
Chop them and blend them, may need a bit if water , jared🫙, keep them in freezer.
You can buy ready chopped lemongrass in the freezer section at Asian markets
Looks delicious and so much love when into that plate 😋
Getting some lemon grass this is my fav dish at my fav Vietnamese restaurant in Auckland nz ❤❤❤
That look so tasty!!
😂😂 keep making them faces, Love it
😮😮😮 looks so good
The way you held the plastic wrap and slowly closed on the pork chops 👀
Fot those who are allergic to honey you can substitute golden syrup or karo syrup measure for measure.
I really don't like fish sauce but in the dishes you make.... it is so good!
I just don't understand. But I LOVE your videos. Please keep going 😍
Looks Delicious...
Marinating tip...
Put the meat and marinade into a large ziplock bag and remove air. The marinade touches all sides of the meat at once and the clean up is a breeze !!!!
Love your channel
One of My fav dishes
Looks yum
☝🏻💁🏻♀️I sooo wish you could give a tour of an Asian market to show your tried & true pantry items...example is sesame oil (can't stomach the 3 I have tried), specific noodles, etc😁👍🏻