How to: Chinese Garlic Green Beans | Din Tai Fung!
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- เผยแพร่เมื่อ 26 เม.ย. 2021
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Today, we are making Chinese Garlic Green Beans. This is a must-order for me when I'm at Din Tai Fung. Absolutely delicious - and makes a bowl of rice disappear in minutes. Today, we do a home version using green beans (or you can use chinese long beans). All you need is garlic and salt - that's it! Absolutely love it when simple = delicious flavor
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i did not expect to be this excited over green beans!!!
Right? But these really are so easy, quick and yummy
Yes!!! Omg!!! I’m making this today!!!
I tried it when I was in China, loved it. Had to learn how to cook it 🥲😅
HOW DID YOU KNOW I NEEDED THIS RECIPE!? 😭😭😭 literally went to a Chinese restaurant on Sunday and told my fiancé I wanted to make this!!! Thank you for sharing!!
Oh man, now I can’t wait for fresh green beans to arrive at the farmers markets!
I can't wait for farmers markets lol
Im growing my own green beans at home, can’t wait to try this recipe it looks delicious.
I love dry fried green beans. I tend not to deep fry it, but slowly sauté in the wok until blistered and slightly charred. Wonderful!!!
Oh man I’m gonna try you this weekend! Thanks for the epic green bean tip!
I got my Midori pots from Gochujar yesterday. They are so beautiful and I am looking forward to trying them out! Thank you!
Came out so well! Been searching for this for so long and your recipe was bang on! Thank you 😃
I'm drooling 🤤 Luckily; I'm going to the shop right now 🥰
I’m SO EXCITED to make this. Thank you for posting such an easy and delicious recipe! ❤️
I order green beans at every Chinese restaurant I go to because they are so delicious. Thank you for showing us how to make them...I will be eating these at least twice a week
Wow, thank you so much. I love how you turned it into a meal
I cooked this immediately after watching your video. Awesome!!! It was sooo good with rice and cucumber salad.😍
I honestly thought many of the dumplings at Din Tai Fung were overrated, but those green beans!!! I was obsessed!!! Thank you so much for this video!!
One of my favorite recipes. Thank you!
I like how you continued with the firm tofu even though you wanted the softer or silken tofu. Real cooks keep it going! So much more realistic for people in everyday life. Love it.
i've been trying to figure this out all my life thank you so muchhhh
I’m so happy I found this!!! So delicious!
Thanks for the simple instructions. Will definitely give it a try.
THANKS a ton for this recipe!! The first time I finally perfected my favorite dish!!!! Thank you so much!!!
I can't believe it's that simple to get this flavor of green beans! I grow my own long beans! Will def. be making this with some, once they start producing!
Thank you Neighbor! 🕊️🙏🏼🙏🏼🙏🏼🌞
You know, just when I'm in one of my too-lazy-and-uninspired-to-cook phases, you pop up with a delicious recipe like this. 👍🏻
I love green beans so much so I'll definitely try this. 🤤
Exactly, I'm in this phase too, currently. I wanted to try something new and easy. And found one
@@MedhiniBHegde It's kind of comforting to know that others have those phases too. 😄
To get back into cooking, I found that the quick and easy recipes work best and luckily, Daniel is a master in those.
@@comedicsociopathy agreed
Yummy! Thanks again for more delish recipes!
Loved it , everything looks green fresh and yummy 😋
Agree. So glad to have it again soon.
Simple is always best, and these beans look super delicious!!!
This is crazy simple. Awesome vid.
Omg I miss this channel. I lost it a years lol.
This one's so easy! Wow. Thanks for the recipe ❤
Yaass!! Finally found the style of Chinese green bean I grew up eating in LA. Will be making this probably tomorrow!
Hi Daniel and Katie! I’m a new subscriber from LA. Love all your recipes. My favorite is the bone soup you made with your grandma. I made it and it’s really good 👍😋
These are my favorite green beans. Thank you! I have always wanted to learn to make them.
Thanks, this video was a great, very helpful.
Thank you so much!
It looks sooo good! My family and i usually stir frying green beans with smashed garlic and eggs. Pretty sure gonna try this recipe soon!
You are always good to share your knowledge and recipes. thank you.
I've been looking for an easy green bean recipe and I found it! I always get this at our Chinese buffet but I could never replicate it! Going to make this soon! Thank you Daniel!💕
Omg THANKS IT SO DELICIOUS luv ur channel Neighbor!!
I made the green beans tonight. Huge hit with my fam. Thanks for sharing!
Love a recipe with a ton of garlic. Thanks for sharing!
Love this way of cooking beans
BLESS U! I needed this
One of my all time favorite side dishes!
Woah!!! This simple recipe is going in my recipe book 👍👍👍
Will try this today! Thank you
Simplest and nutritious and of course, super delicious !!!😃😃😃
Simple yet delicious 😋
woo thanks very much for this, making life tastier one step at a time.
Thank you, oppa!! Keep teaching us, one recipe at a time 😎
Super duper! Thanks!
Thanks for the recipe...it's looks yummy...surely will try this today😊👌👌👌
Thank you for the video.
This sounds so good
I used to have this from a Chinese restaurant but never thought of trying to make it myself. Thanks for this great recipe!
I love green beans, they are delicious. Definitely will try this ❤️
Beautiful family.
making this for dinner, thank you!!!!!!!!
thank you for this!
Gotta try this. Something about this dish’s simplicity seems so yum.
The video is so cool because I so love and appreciate simplicity, thumbs up...
Loved it , will make it now 🙏👏🏻
can't wait to try this!
Love the combination of the meal. I'll try the same meal when i have kimchi dumplings. Thanks! 💕
I love tha side dish, Thanks Daniel!
thanks man! i love these beans!
I'm cooking this now, thanks more recipes please 🙏 😋
oh this looks so good! to be remembered in bean season :) :)
My favorite Chinese vegetable!!! Will be with dinner tonight!!
That's amazing!
Made some the other day and it was really good.
add on to my notebook for new recipe....... thanks a lot🙏🏻
thank you for this lesson. I will incorporate into my cooking protocol....lesson noted
Oh this looks delicious! I always wondered how they made the green beans so amazing. Time to heat up some oil.
Great vegetarian meal loved the idea!
I love that it's Chinese Style Korean beans
perfect side dish for my Cantonese Style Steamed Fish. tyvm for posting.
Such a wonderful, wonderful recipe/ meal Daniel. I always have trouble eating tofu that's not cooked but know people that enjoy it as is.
Will definitely be making it either next week or the week after when hopefully all of this Mandatory OT is done.
I had to subscribe to your channel after 13 seconds of the video, string beans are my favorite food, thank you for this video.
Those look great! I wish I'd watched this before I went grocery shopping today lol. Could you please talk about how to store and reuse oil in a future video? I'm always worried it'll get rancid or something once it's been used.
Thank you
Oh boy , I could just play a melody to these beans 🎸 ❤️ 😊Yum !
Wow 😯
Food,fit for a king 👑🙌👏🏻👏🏻
I've tried this recipe with Long Beans (i don't have green beans at that moment),. And it's really simply delicious 🤤🤤🤤
Well done!
Watching this around 2am and I'm so tempted to take out the green beans from the fridge to try out this flash frying technique! 😅
Just made these . They were a 10/10
Very nice, Thank u
I love string beans! Thanks for doing the video. I'm not a fan of frying... but I might just have to give this a go 🤤
Hey Dan! Great job! My grandpa would be proud. The only thing I'd recommend is to snap the ends off. Otherwise, spot on.
Thank you for the recipe this is my favorite thing about going to the Chinese buffet. I try to take alot lol 😆 I might make this at home.
For real I want you to make all my meal !
Always wondered how blistered green beans were prepared. This is so delicious. Thank you so much for the recipe! Secret exposed!
Ola ! I made this tonight and these beans are the best ever. Have to say I wasn’t sure because there was nothing to it. Did add chili oil as suggested . I really like your videos you do a great job, keep on and thx. 3 cups hummmmm maybe will go up to 4 next time 😂
我最喜欢的菜😍去中餐厅的时候，每次点这道菜🤗
Some preserved turnip and a jalapeno would make this dish a delight.
Just subscribed to your channel. Very easy to follow instructions!! May I know what brand of deep pan do you use to fry the green beans? Thanks
This looks great. Ok I’m growing green beans in the garden this year!
How do you store used oil and how long is it good for? Thank you
I have frozen green beans in my freezer. I know what you said but I HAVE to try this now!
In Turkish cuisine you have a dish called „ Taze fasulyie“ which means „fresh beans“. It’s totally different t that dish but equally good! Never underestimate green beans!
yumm!!