Saved this video to a playlist so I can reference it again later. It's a one-stop shop for so many dough recipes: pancake/waffle, biscuit, pizza, naan, English muffin, "regular" bread, and rolls. (Not to mention the from-scratch syrup, marmalade, mayo, and salad dressing.) This is a fantastic resource. Thank you!
If you will take a ring that screws onto a canning jar, spray it well with a cooking spray, break your egg into it, sprinkle it with S&P then bake it on a sheet pan or in a skillet. Then you can have the perfect shape egg to fit your breakfast biscuit or English muffin. You can do the same thing with your sausage patty too.
I am so impressed by how many different things you were able to make so far. I can hardly wait for Part 2. I have four of those small loaf pans you used and I believe they will be just perfect for me to have a wee loaf of bread, freezing the rest. I am widowed and live alone. Thanks for this video! Diane in NC
You're welcome, Diane! I'm loving those little loaf pans too. I'm excited to finish part 2 so I can post it as well! I am enjoying seeing what all the $80 is making! I hope you're staying warm up there in New York ❤️
@@rachelresets Actually, I'm in North Carolina. Not as cold as New York, but less than a week ago, the nightly temp did get down to 11 degrees...very unusual for Iredell County where I live. I was raised in the foothills of the Blue Ridge Mountains, so I am pretty used to cold weather. I'm sorry for the folks up north! Diane
@jimmiepatrum Whoops, that was my fault I saw NC and thought I saw NY 🙈 I know weather has been pretty cold and now warm and rainy. I hope you have a wonderful week! 🥰
You know over in the Mexican aisle food you can get giant 32 oz of knorr bullions for almost the same price as those small ones. Will last a lot longer for less!!!! In Walmart!!!! i hav the beef ,chicken and the tomato chicken is very excellent flavor!!!!!! love those mini griddles ,have a variety of them in holiday shapes. Makes for a more fun breakfast in these hard times!!!!!
Thank you so much! I'm so glad to hear you enjoyed it and love hearing that the ideas and recipes will be useful for you! Thanks for the positive feedback! 🥰
Thank you, Kathy! I'm loving learning how a lot of things are made and getting to try my hand at trying making new things. 😊 I hope you have a fantastic week!
Thanks so much! 😊 I always appreciate your encouragement ❤️ It's been fun to see the channel grow and learn how to film and create the videos better and better.
Very good! I save on my spice restoking By going to Dollar Tree or Ollie's. I don't have any around me, so I take a trip to DT and Ollie's when I visit my daughter.
A great video!! Full of the best ideas for make ahead help! I love this. So helpful! Making mayo, salad dressing and the marmalade is really genius! Thanks for sharing this! Be well and stay safe!
Thank you! I hope you're doing well and staying safe too! I had a lot of fun trying to make several things I've wanted to try making but hadn't gotten to try making yet. 🤔 Definitely fun to see how each ingredient can open so many doors to make even more things. So good to hear from you! 🥰
This is so helpful I have been making English muffins so good but I do have the small pans but didn't think about splitting my dough good ideas I have tried a copycat jiffy cornbread mix and we have been using that so good . Great job ready for part two . Missed the videos glad to see you 😊
Yum! Copycat jiffy mix sounds delicious 😋 This was my first time making English Muffins, and I plan on making them again. They were much easier than I thought they would be to make.
😅 It's definitely going to save me the 40 minutes thoughout the weeks when I want rice. It's so good to see you! I'm hoping I can get part 2 posted later this week if I can finish it in time. I hope you're doing well! 🥰
Love your videos, they help me prep more and has made my life so much easier. You made so many meals from your groceries that I have more ideas to incorporate. Thank you soooo much for sharing with us. Hope you have a great week.💕
Oh wow!! Thank you so much!! Your encouragement and support means a lot to me! 🥰 I hope you're having a fantastic week, and hope to have part 2 up soon!
Just found your channel. Just subscribed. The smile 😃 on the pancakes is adorable!! Love these ideas throughout the video!! I didn’t realize that making homemade sausages gravy was so easy. I will try it.
Extending produce life: Wrap your lettuce and celery in aluminum foil, wrap the banana stem end tightly in a plastic bag, place that in another plastic bag twisted shut to keep other veggies from ripening them & store in the refrigerator and put your cleaned green onions in a tall glass of water to prolong their life-change the water every couple of days.
Missed you too! I've been working on the planning for this for months, and I'm just excited to finally get to post again 🥰 Hopefully I can get the next part out soon 😉 Hope you're doing well, my friend!
Vinegar just makes the batter fluffier in my opinion. It is not equal to baking powder. As long as I am concerned vinegar is also used in baking industry to prevent molding. :) ❤
Interesting - I was working from information Google told me, but I believe you are right that it does not act like baking powder when combined with baking soda. I like adding a bit of vinegar in biscuits sometimes to make them taste like buttermilk biscuits. Thanks for the info! 😊
I'm an empty nester so this vid title def called to me. Love the idea for smiley face pancakes! I've never seen anyone make orange marmalade so that was interesting!
Thank you! I'm glad you enjoyed it! It was my first time making orange Marmalade, but now that I know how, it won't be the last 😊 Thanks for the feedback!
I adore the many recipes shared here esp the one for orange marmalade which is not one i'd normally run across. I saw one you shared for apple peel preserves, meant to save it but forgot. Do you have more gems like this in your repertoire? If so please share them. They are easy, frugal & useful.
When i learned several yrs ago i could very easily make my own salad dressing I also learned the easiest best method to really make it quick and easy: Take any small glass jar with a lid put your ingredients in it and the lid on and shake the heck out of it---you're done.
Rap your lettuce in tin foil and it will keep for weeks. I've had it go two months and didn't turn at all. If you will use a dry paper towel I'm your salad bag it will keep better than a wet paper towel.
Great tip! I will have to try that! It's probably a bit late for the Lettuce I have already to really see the full effects of tin foul instead of the plastic bag, but I will try it next time. Thanks for sharing the tip! 🥰
That's fair 🥰 I wanted to keep some whole and have some scrambled, but that would be a good way to make a big batch of sandwhiches. Thanks for the suggestion!
Saved this video to a playlist so I can reference it again later. It's a one-stop shop for so many dough recipes: pancake/waffle, biscuit, pizza, naan, English muffin, "regular" bread, and rolls. (Not to mention the from-scratch syrup, marmalade, mayo, and salad dressing.) This is a fantastic resource. Thank you!
Thank you so much! I love that you did that, it means a lot to me! 🥰
If you will take a ring that screws onto a canning jar, spray it well with a cooking spray, break your egg into it, sprinkle it with S&P then bake it on a sheet pan or in a skillet. Then you can have the perfect shape egg to fit your breakfast biscuit or English muffin. You can do the same thing with your sausage patty too.
That's a great tip, Nancy! I will have to remember that! Thanks for sharing 🥰
Boy is this fabulous. I am blown away by your work. Is there a TH-cam awards show? You should be nominated.
Great idea with the little pancake face😊
Aw, thanks Sharon! I love making those fun faces 😉
I am so impressed by how many different things you were able to make so far. I can hardly wait for Part 2. I have four of those small loaf pans you used and I believe they will be just perfect for me to have a wee loaf of bread, freezing the rest. I am widowed and live alone. Thanks for this video! Diane in NC
You're welcome, Diane! I'm loving those little loaf pans too. I'm excited to finish part 2 so I can post it as well! I am enjoying seeing what all the $80 is making! I hope you're staying warm up there in New York ❤️
@@rachelresets Actually, I'm in North Carolina. Not as cold as New York, but less than a week ago, the nightly temp did get down to 11 degrees...very unusual for Iredell County where I live. I was raised in the foothills of the Blue Ridge Mountains, so I am pretty used to cold weather. I'm sorry for the folks up north! Diane
@jimmiepatrum Whoops, that was my fault I saw NC and thought I saw NY 🙈 I know weather has been pretty cold and now warm and rainy. I hope you have a wonderful week! 🥰
So smart to get yourself some tea for a nice morning beverage. I would definitely have to include coffee, sugar, and cream. Very nice video. 😊
Thank you! I love coffee too, but had an idea of some ways to use the tea so ended up going with that this time around. 😉
You know over in the Mexican aisle food you can get giant 32 oz of knorr bullions for almost the same price as those small ones. Will last a lot longer for less!!!! In Walmart!!!! i hav the beef ,chicken and the tomato chicken is very excellent flavor!!!!!! love those mini griddles ,have a variety of them in holiday shapes. Makes for a more fun breakfast in these hard times!!!!!
I love that! Thank you for sharing! 😊 I love keeping all the flavors on hand when I can to add to different meals 😋 Definitely adds a lot of flavor!
Good budget friendly ideas!
Thank you, Angela! 🥰 Glad you enjoyed them!
Tip for waffles and pancakes. Add a flavored instant oatmeal packs into your batter for flavored pancakes or waffles
That's a great idea! Thanks for sharing it!
That's a great tip! Thanks for sharing!
Fanfreakingtastic video!! Lots of great, realistic ideas. I'll be watching this many times!
Thank you so much! I'm so glad to hear you enjoyed it and love hearing that the ideas and recipes will be useful for you! Thanks for the positive feedback! 🥰
You are so good at scratch made stuff🥰
Thank you, Kathy! I'm loving learning how a lot of things are made and getting to try my hand at trying making new things. 😊 I hope you have a fantastic week!
What a wonderful idea for a series of videos, Rachel! I love to see your subs growing! Great video!
Thanks so much! 😊 I always appreciate your encouragement ❤️ It's been fun to see the channel grow and learn how to film and create the videos better and better.
Very good! I save on my spice restoking By going to Dollar Tree or Ollie's. I don't have any around me, so I take a trip to DT and Ollie's when I visit my daughter.
Great idea!! I've found some great deals at Ollie's in the past too. 😊
Really enjoyed this video & liked the longer length. So many creative ideas & with simple homemade goodness.
Well done!!
Thanks so much! 😊 I'm glad you enjoyed the longer video too. Thanks for stopping by to watch!
Thank you for the hard work in making this video!
Glad you enjoyed it! Thank you so much for taking the time to watch it! 🥰 Hope the ideas are helpful!
Always brightens my day to see a new Rachel video pop up! YAy!
And your comments always brighten my day - thank you! 😊 I hope you are doing well!
A great video!! Full of the best ideas for make ahead help! I love this. So helpful! Making mayo, salad dressing and the marmalade is really genius! Thanks for sharing this! Be well and stay safe!
Thank you! I hope you're doing well and staying safe too! I had a lot of fun trying to make several things I've wanted to try making but hadn't gotten to try making yet. 🤔 Definitely fun to see how each ingredient can open so many doors to make even more things. So good to hear from you! 🥰
This is so helpful I have been making English muffins so good but I do have the small pans but didn't think about splitting my dough good ideas I have tried a copycat jiffy cornbread mix and we have been using that so good . Great job ready for part two . Missed the videos glad to see you 😊
Yum! Copycat jiffy mix sounds delicious 😋 This was my first time making English Muffins, and I plan on making them again. They were much easier than I thought they would be to make.
@@rachelresets yes it's getting easier every time I make them I love it they are great toasted with a fried egg yum
Excellent! I will be freezing my rice in pucks going forward. Looking forward to part 2 already!
😅 It's definitely going to save me the 40 minutes thoughout the weeks when I want rice. It's so good to see you! I'm hoping I can get part 2 posted later this week if I can finish it in time. I hope you're doing well! 🥰
I'm still loving these videos
I will be suggesting this video to friends. Thanks for all the great bread ideas from one dough !
Awesome! Thank you! I really appreciate that! 🥰
Love your videos, they help me prep more and has made my life so much easier. You made so many meals from your groceries that I have more ideas to incorporate. Thank you soooo much for sharing with us. Hope you have a great week.💕
I'm so glad to hear that! I hope you have a fantastic week as well! 🥰
Thanks for another great video! You are so clever! Can't wait for part 2!
Oh wow!! Thank you so much!! Your encouragement and support means a lot to me! 🥰 I hope you're having a fantastic week, and hope to have part 2 up soon!
Yay!😊
A delightful video! Thank you so much for your wonderful ideas.
You are so welcome! Thank YOU for watching! 😊
You are amazing! Thank you so much for sharing!!!❤😊
Just found your channel. Just subscribed.
The smile 😃 on the pancakes is adorable!!
Love these ideas throughout the video!!
I didn’t realize that making homemade sausages gravy was so easy. I will try it.
Thank you! 🥰 I love making pancakes! 🥞 Hope you have fun making the gravy!
Extending produce life: Wrap your lettuce and celery in aluminum foil, wrap the banana stem end tightly in a plastic bag, place that in another plastic bag twisted shut to keep other veggies from ripening them & store in the refrigerator and put your cleaned green onions in a tall glass of water to prolong their life-change the water every couple of days.
Love your channel just found it an prescribed
Welcome! Thank you so much! I'm glad to hear you're enjoying the videos! 🥰
Definitely saved!!! Thanks darlin ❤❤❤❤❤❤😊😊😊😊
Thank you! I really appreciate the support and the sweet comment! 🥰
LOVE THIS!!! miss you and hugs friend~
Missed you too! I've been working on the planning for this for months, and I'm just excited to finally get to post again 🥰 Hopefully I can get the next part out soon 😉 Hope you're doing well, my friend!
Vinegar just makes the batter fluffier in my opinion. It is not equal to baking powder. As long as I am concerned vinegar is also used in baking industry to prevent molding. :) ❤
Interesting - I was working from information Google told me, but I believe you are right that it does not act like baking powder when combined with baking soda. I like adding a bit of vinegar in biscuits sometimes to make them taste like buttermilk biscuits. Thanks for the info! 😊
Great video! Can’t wait to see what all you do!
Thank you, Rachel! I'm excited to see how many meals I can make 😅
If you have a stick blender, you can put the ingredients for mayo in a jar and just whip it together. I find it easier than dribbling in the oil.
Great idea!! Thanks for sharing that! 👍
Hi this was a great video! New subbie here…thanks for sharing can’t wait to see the next video.😊
Yay! Thank you! Welcome! 🥰
I'm an empty nester so this vid title def called to me. Love the idea for smiley face pancakes! I've never seen anyone make orange marmalade so that was interesting!
Thank you! I'm glad you enjoyed it! It was my first time making orange Marmalade, but now that I know how, it won't be the last 😊 Thanks for the feedback!
I adore the many recipes shared here esp the one for orange marmalade which is not one i'd normally run across. I saw one you shared for apple peel preserves, meant to save it but forgot. Do you have more gems like this in your repertoire? If so please share them. They are easy, frugal & useful.
When i learned several yrs ago i could very easily make my own salad dressing I also learned the easiest best method to really make it quick and easy: Take any small glass jar with a lid put your ingredients in it and the lid on and shake the heck out of it---you're done.
This is really great!
Thank you so much! Glad you enjoyed it! ☺️
You have some great ideas and I’m loving all the meals that you’re able to come with.. Looking forward to part 2 of the video. ❤❤
Thank you! So glad you enjoyed it! 😊 I hope to have part 2 out this next week.
Waiting i.patiently 😊 for the second video ❤
I'm hoping to have it out tomorrow evening, barring technological difficulties 😁
Try making your gravy with 1/2 water add 1/2 milk. Oh yes it does taste good plus it stretches your milk.
Why the candle on the stove while cooking?
You are amazing!
Thank you so much! 💓
เป็นความคิดที่สร้างสรรค์มาก Follow the next episode 🔔
Thank you! 😊
❤
Rap your lettuce in tin foil and it will keep for weeks. I've had it go two months and didn't turn at all. If you will use a dry paper towel I'm your salad bag it will keep better than a wet paper towel.
Great tip! I will have to try that! It's probably a bit late for the Lettuce I have already to really see the full effects of tin foul instead of the plastic bag, but I will try it next time. Thanks for sharing the tip! 🥰
🙏💜
So much easier to crack all your eggs in a pan scrambled them and bake for 20 mins and cut them for your sandwiches
That's fair 🥰 I wanted to keep some whole and have some scrambled, but that would be a good way to make a big batch of sandwhiches. Thanks for the suggestion!
@@rachelresetsyou're welcome, and thank you for this great video! This helps me so much , I have 4 in my family and on a super tight budget
Wrap your lettuce in foil
Great tip! I will be trying this!
This is brilliant! 🩵
Thank you! I'm so excited to watch your video after work today! ☺️
❤