I remember watching this when I was young with my mom and I wanted those sooo bad. This was like my favorite video on TH-cam when I was younger, nostalgic
No frrr. I’m from New Zealand & I remember sitting in the carpark of a shopping centre when I was like 5 or 6 watching this vid. Nostalgic as heck 😆,, I’m 18 now n somehow I always find myself rewatching this masterpiece of a recipe
Oh my gosh, I stumbled upon this video, and I just had a nostalgia moment because this was the first video I watched of Laura In The Kitchen! Amazing Laura, you still continue to please me... And a couple million of others...
i remember watching this when i was in kindergarten in my bed with my sister late at night. we would just binge it. i’m in 8th grade now and my sister is in college but i’m still watching this
Class of 2017! For those who are searching..Ingredients 1 Cup Granulated Sugar 1 Stick Un-Salted Butter, softened 2 Eggs 2 tsp Vanilla Extract 2 tsp Baking Powder 1/8 tsp Salt 1 1/3 Cups All Purpose Flour 1/3 Cup Whole MilkFor the Frosting: 1 Stick of Unsalted Butter, softened ½ cup Raspberry Preserves ½ tsp Vanilla Extract 1 16oz Box of Powdered Sugar Fresh Raspberries, for garnishing
I've been told that I'm a great chef. Not really sure, but I do love to cook. However, I've always been intimidated by baking. I tried this recipe about three months ago, and haven't looked back! Success with these gave me the confidence to try more and more baking projects. These days my cupcakes and cakes are off the chart, and wifey, family and friends all think I should open up a cake shop, lol. All thanks to Laura! Her videos are a pleasure to view, and she really knows what she's doing. I've learned a lot from her and now I'm creating better and better things in the kitchen. All because of Laura! Michael
Here's the recipe in grams 200g of white granulated sugar 113g of unsalted butter 2 eggs 2 tsp of pure vanilla extract 2 tsp of baking powder 1/8 tsp of salt 80 ml of milk Buttercream: 480g of icing sugar113g of unsalted butter9o ml of raspberry preserves1/2 tsp vanilla extract Raspberry for garnish
I tried this and they're very very delicious :D I made strawberry frosting instead of raspberry frosting and yeahhhh so good Thanks to Laura for sharing this recipe :)
I made these for my daughter's 1st birthday and guests couldn't believe they were homemade. I also used the cupcake recipe to make my daughter's smash cake and it turned out amazing. Thank you !!
Laura my 3 year old son and I made the vanilla cupcakes yesterday but we just had it with your plain butter cream recipe. We loved it!!! Thank you so much for sharing your recipes with us. I truly appreciate it!!!
Since the frosting is too sweet, use cream cheese frosting with 8 oz cream cheese 1 stick of butter 1 cup powdered sugar. If you want less cream cheese taste, add 1 1/2 cups powdered sugar
I've tried this recipe earlier this morning and it turns out really good! this is my first time ever making cupcakes and it turns out well. the muffin is so moist and delicious and the buttercream frost is so freakin' delicious! Thank you so much for the recipe! :)
I made these last night for my party today and everyone loved them. they didn't believe at first that I made them. I have fallen in love with your recipes and will definitely be watching for more lol. I loved how it was an easy cleanup too. It was my first time baking from scratch and it went phenomenal thanks to you. Thumbs up all the way
Ok, so let me start off by saying that I love all of Laura's recipes. I made these cupcakes and they are very, very, very sweet. I believe the frosting is a bit much. And by all means do not store these in the fridge they will become rock solid. I have put many cakes and cupcakes in the fridge and they're fine but these became so hard. :( If you have a real big sweet tooth these are for you. I usually love sweet desserts, but if I do make this again I would cut down on the sugar and opt for a different frosting. Happy Baking Everyone!
Yes I just made them OMG they threw me into my living room :) but yes very sweet and my frosting was not the color hers came out I had to put less preserves .
Wow. I remember when I tried this recipe when I was like 8 and it turned out so bad because I was so bad at baking but now I’m 15 and the nostalgia is hitting me like a bus😌
Hey Laura I am Italian too, living in Switzerland, doing german cooking Tutorials and loving your channel. But sadly often you just link to your general site and not to the exact recipe witch is sad cause I would love to look up the exact mesurements. Love from Europe! Ciao
Hi Laura. Ive tried your vanilla cupcake recipe and everything turned out perfecyly except thag they were tooo sweet for me. So those who dont like too much sweet maybe should reduce a lil of the sugar. Anyway tomorrow morninh Im gonna bake it again with sugar reduced. Let see how. Overall its a good recipe and I like it!
I have to say this is THE BEST cupcake recipe I have ever used, it was a total crowd pleaser and I will definitely be using this recipe from here on out.
Yea i can see its so much sugar for the frosting maybe like a cup of it would be ok but not the whole bag :/ the cupcake recipe is good the frosting is wat needs some adjusting
So I made these 2 days ago ( made my own topping bcz I could not be that fancy) and they were sooooo delicious . I followed the exact cake batter recipe as in the video and I must admit , it turned out to be the most delicious and the most fluffy vanilla cup cake I have ever made ..thanks for posting this video 🌹🌹
I most say but I LOVEEEEE your channel I had done most of your cookies recipes and now I am the sensation of my building and with my friends now I am making this cupcake recipe for my husband's b.day THANK YOU for sharing all of your recipes!
Laura, one of your other videos (spinach and artichoke dip) led me to this youtube video. Omgosh. I think I've died and gone to...well, you know where. I love, love, love that recipe. Anxious to try homemade cupcakes from scratch too. I am a renewed watcher. Forgot how much I love your wit and instructional videos. Thank you so much for sharing your love of all things food with us. Bless you.
I was tried make cupcake from your recipe. I was success in the first try, my cupcakes so delicious. Thank you so much . I don't know how to express my thanks !!!. Thank you again :)
Laura, I greatly appreciate you sharing your cooking videos. I really enjoy cooking and I have made several of your recipes and OMG everything is delicious. Thank you again.
Mmmmmm they look wonderful I am eager to taste one you did a great gob.And don't listen to all those other haters cause they are just jealous cause they don't know how to cook like you.👌🌟
Hi Laura I love you and your videos this is a very important one because it was the first I ever watched of you when I was 5 I have been here for 6 years and I really really appreciate you!!
I love your personality and enthusiasm! I'm not a baker, but will try to do this recipe. It would be my first time baking anything!! Thanks for the tutorial and inspiration. I just subscribed to your channel. You made this look very easy. I will definitely let you know how mine turn out.
I remember watching this when I was young with my mom and I wanted those sooo bad. This was like my favorite video on TH-cam when I was younger, nostalgic
Omg me too !
I'm moving out in a few months and cannot wait to finally try it out
@@nikkkii5237 i need to try it out so badd that would be crazy
No frrr. I’m from New Zealand & I remember sitting in the carpark of a shopping centre when I was like 5 or 6 watching this vid. Nostalgic as heck 😆,, I’m 18 now n somehow I always find myself rewatching this masterpiece of a recipe
Sameee
NO WAY!! Me too, it looked divine ( still does) but never got to do it MISS YHE OLD DAYS
I literally remember watching this when i was younger and ive been trying so hard to find this! im literally gonna cry 😭
Literally SAME
Oh my gosh, I stumbled upon this video, and I just had a nostalgia moment because this was the first video I watched of Laura In The Kitchen! Amazing Laura, you still continue to please me... And a couple million of others...
RandomnessLOL it was my first video too!!!
Aww me too!
Same 😁😁
Me too!!!
RandomnessLOL omg me too!!!
i remember watching this when i was in kindergarten in my bed with my sister late at night. we would just binge it. i’m in 8th grade now and my sister is in college but i’m still watching this
laxgirl 420 me too!!
Me too omg!!
omg yes and i sometimes still revisit this video to remember my childhood
Class of 2017! For those who are searching..Ingredients
1 Cup Granulated Sugar
1 Stick Un-Salted Butter, softened
2 Eggs
2 tsp Vanilla Extract
2 tsp Baking Powder
1/8 tsp Salt
1 1/3 Cups All Purpose Flour
1/3 Cup Whole MilkFor the Frosting:
1 Stick of Unsalted Butter, softened
½ cup Raspberry Preserves
½ tsp Vanilla Extract
1 16oz Box of Powdered Sugar
Fresh Raspberries, for garnishing
Jedist
JediStar Has
JediStar Thanx👍🏼
Thank you
Thank you 😊
I remember watching this 5 years ago
Me to.
Me too!!!
SAMEEEEEEE!!!
砍死 砍死 same
Same
I've been told that I'm a great chef. Not really sure, but I do love to cook. However, I've always been intimidated by baking. I tried this recipe about three months ago, and haven't looked back! Success with these gave me the confidence to try more and more baking projects. These days my cupcakes and cakes are off the chart, and wifey, family and friends all think I should open up a cake shop, lol. All thanks to Laura! Her videos are a pleasure to view, and she really knows what she's doing. I've learned a lot from her and now I'm creating better and better things in the kitchen. All because of Laura!
Michael
:D
Etsuko & Michael
Good
a@
I remember when I watched this when I was 6, I’m 13 now😭😭
danielle arcenal wait till you’re 20 😭
danielle arcenal sane I watched this when I was 7 I’m 14 now😂 I never end up making it tho
Amanda Tan I watched this when I was like 6 ;-;
KyokoAnimates ! I watched this when I was in the womb, I’m 765915 years old now!!!!!
omg same
Here's the recipe in grams
200g of white granulated sugar
113g of unsalted butter
2 eggs
2 tsp of pure vanilla extract
2 tsp of baking powder
1/8 tsp of salt
80 ml of milk
Buttercream:
480g of icing sugar113g of unsalted butter9o ml of raspberry preserves1/2 tsp vanilla extract
Raspberry for garnish
Thank u😊
where is the flour 😐
Can I use baking soda instead
+lilddswagg hollaway It might turn out slightly bitter
Cool
I remember making these with my mom ever since I was 5 for my birthday. Everyone loved them :)
Can't wait to make it again!
Same
I watched this when I was five in 2010! So much nostalgia!!
this was my comfort video as a kid, i still come back to it when i’ve been feeling overwhelmed. thank your laura 🫶
I tried this and they're very very delicious :D I made strawberry frosting instead of raspberry frosting and yeahhhh so good
Thanks to Laura for sharing this recipe :)
This particular video that made me fall in love in cooking and baking!
SAME HERE!!!
You should try Indian cooking 🙂👍
Fusion Inspired yes, I’d totally want to!! :)
@@victorialouliel iv got some tips on cooking 👍
I made these for my daughter's 1st birthday and guests couldn't believe they were homemade. I also used the cupcake recipe to make my daughter's smash cake and it turned out amazing. Thank you !!
Laura my 3 year old son and I made the vanilla cupcakes yesterday but we just had it with your plain butter cream recipe. We loved it!!! Thank you so much for sharing your recipes with us. I truly appreciate it!!!
This video brings comfort
This is the video that hooked me up to watch you 13 years ago ❤
I watched you on food network today. Can't wait to see your new show on cooking channel. You are truly my inspiration. Way to go :)
Do you think I can do this without the vanilla extract?
Anahi Martinez It would taste bland, though it would be doable
Max Yang r
U ar cute
Laura it's people like you who make the world a brighter place! Love your sweet personality and your videos!
Who’s watching this in 2020😭?
I’ve been watching since I was 12 I absolutely love her recipes 😍 this cupcake one is my fave I’ll always come back to watch it
Me too. I have been following her and returned to visit this video whenever I think of raspberry cupcakes. I did it in 2020 and now, 2021. ;)
Mee
I’m watching in 2021
Me
For a beginner this is recipe is good. They look so bright ;)
Oh my gosh. It’s so delicious 😋
My 7 year old niece and I always watch your videos. She loves watching your cupcake videos. Your the best.
This is my childhood 😭 I watched this when I was like 5 I’m 12 now I loved cooking videos when I was young I swear flashbacks
Since the frosting is too sweet, use cream cheese frosting with 8 oz cream cheese 1 stick of butter 1 cup powdered sugar. If you want less cream cheese taste, add 1 1/2 cups powdered sugar
I've tried this recipe earlier this morning and it turns out really good! this is my first time ever making cupcakes and it turns out well. the muffin is so moist and delicious and the buttercream frost is so freakin' delicious! Thank you so much for the recipe! :)
I want to make cupcake but I'm scared lol I don't have the mixer
just use a hand mixer if you have one.
i like her tutorials she's not over the top, she takes her time to explain things, and gives good tips!
When she used the ice cream scooper to scoop the batter, it screeched on the sides of the bowl and shivers up my spine😖
+Ella Orisho it happens to me too sometimes
Ella Orisho AHAAHAHA AHAHAHA
my 2.5 year old loves watching you make cupcakes!
I just finished making these and they are amazing.
The icing is so good.
I made these last night for my party today and everyone loved them. they didn't believe at first that I made them. I have fallen in love with your recipes and will definitely be watching for more lol. I loved how it was an easy cleanup too. It was my first time baking from scratch and it went phenomenal thanks to you. Thumbs up all the way
was the frosting too sweet?
Ok, so let me start off by saying that I love all of Laura's recipes. I made these cupcakes and they are very, very, very sweet. I believe the frosting is a bit much. And by all means do not store these in the fridge they will become rock solid. I have put many cakes and cupcakes in the fridge and they're fine but these became so hard. :( If you have a real big sweet tooth these are for you. I usually love sweet desserts, but if I do make this again I would cut down on the sugar and opt for a different frosting. Happy Baking Everyone!
Yes I just made them OMG they threw me into my living room :) but yes very sweet and my frosting was not the color hers came out I had to put less preserves .
Luisa Love Thanks for sharing.
Wow. I remember when I tried this recipe when I was like 8 and it turned out so bad because I was so bad at baking but now I’m 15 and the nostalgia is hitting me like a bus😌
LAURA THOSE CUP CAKES LOOKS AMAZING. THANK YOU.WHERE CAN I FIND INGREDIENTS.?
LOVE EVERYTHING ABOUT THIS VIDEO, from the excellent demo, to the kitched decor and
your personal embellishments also. Great contribution!
Omg I watched this 10 yrs ago and it pops up again now. What a complete different world we live in now
omg i remember watching this on my moms phone repeatly when i was like 4 😔
I made this, and it turned out perfectly...
Thx Laura
omg i watched this when i was 9 and now i'm 23 and she's still kicking, making amazing cooking videos 14 years later WE STAN A CONSISTENT QUEEN 😭😭😭😭😭
FR THIS CHANNEL IS WAS MY CHILDHOOD 😭
I’m watching this video again in 2023 😊it’s my favourite video 🎉
Laura, please make an episode on making a homemade vanilla extract. PLease. :)
Put vanilla beans into a small bottle of vodka close the bottle. Leave in a cool dark place for 3 months at least.
Laura your cooking is so delicious I just I don't know what else to say but yummy thank you again for sharing your video!
Almost 9 years later and this is still a great video! I’m going to make these using gluten free flour! Thanks, Laura, you’re a joy!
how much flour and baking powder did she use
Hey Laura I am Italian too, living in Switzerland, doing german cooking Tutorials and loving your channel. But sadly often you just link to your general site and not to the exact recipe witch is sad cause I would love to look up the exact mesurements. Love from Europe! Ciao
Beautiful cupcakes. Can I use a hand blender.
Lashell Black I would too
I saw this video when I was 5, today is my 17th birthday and I'm finally getting to making them!!!
We get it, your cupcakes look delicious.
Hi Laura.
Ive tried your vanilla cupcake recipe and everything turned out perfecyly except thag they were tooo sweet for me. So those who dont like too much sweet maybe should reduce a lil of the sugar. Anyway tomorrow morninh Im gonna bake it again with sugar reduced. Let see how. Overall its a good recipe and I like it!
Can someone please give me the measurments because i can't go to the website for some reason.
thank you so much!!!=)
ض1صغ557الh087654331gvcvjikkbbnhgfhu
lulu flay g
I have to say this is THE BEST cupcake recipe I have ever used, it was a total crowd pleaser and I will definitely be using this recipe from here on out.
Watching in 2019 again i watched it when u first posted it and now again😂
Hi Laura, may I please know the measurement of All purpose Flour, salt and baking powder please? Thanks a lot!
They're on her website. Link in the description.
how much flour?
Raspberry is another favourite of mine - whether in jam, as a topping or flavouring, juice, or a fruit on its own. Mouthwatering!
You are super awesome! And thanks for the free recipes... stay pretty and healthy. :-)
STILL WATCHING IN 2022😻
I love this!!!!
how much all purpose flour, salt, and baking powder
I love how passionate you are with your baking and these cakes look beautiful
I remember watching this veidio 7 years ago
Yea i can see its so much sugar for the frosting maybe like a cup of it would be ok but not the whole bag :/ the cupcake recipe is good the frosting is wat needs some adjusting
totally agree . the frosting is too sweet
2019. That's what I thought.
whos watching in 2016????
me😂
they look super yummy
Yep. lol. me too!
+the ninster11 and me xx
Yeppp
So I made these 2 days ago ( made my own topping bcz I could not be that fancy) and they were sooooo delicious . I followed the exact cake batter recipe as in the video and I must admit , it turned out to be the most delicious and the most fluffy vanilla cup cake I have ever made ..thanks for posting this video 🌹🌹
I remember I always watch this when I was 4 😂
I still remember watching this when I was 3
Nostalgia lol
Hii. You r really awesome.
I watch Laura all the time. She's terrific.
2017 squad where you at?
Cupcakeenthuziasm! Msp 💃
KitchenAids are so expensive..
Sandring44 Ⓥ , watch for sales around mother's day. Good time to buy small appliances. Good luck.
Factory refurbs (ebay and elsewhere) are another option.
It’s been a while
I most say but I LOVEEEEE your channel I had done most of your cookies recipes and now I am the sensation of my building and with my friends now I am making this cupcake recipe for my husband's b.day THANK YOU for sharing all of your recipes!
you didnt even wash those raspberries laura!
I'm sure she washed them beforehand! (lol i was thinking the same thing)
+Soph Zucchini dogs
She might have I do that to I wash my strawberries then put them back in the container til I use them :)
2019 anyone????
I already made this recipe too and the icing was too sweet.... =/
One package is WAY to much ,other recipes use 1-2 cups of sugar for frosting
I made these cupcakes yesterday this is the 4th recipe I've tried and finally I found a good one there moist and delicious thank u laura 💖
so close to 2017
Diamondbirdy 01 IM WATCHING THIS IN 2017
Vanessa Nguyen my last name is Nguyen
I didn't enjoy this frosting at all. The powdered sugar was overwhelming, and if you try to add more jam to help the flavor you'll get liquid frosting
I tried making the frosting it was too sweet and I had to throw the entire "frosting" away. Waste of my money.
same here!! too sweet, but ate it anyways ;-). wondering if unsweetened preserves would work better.
Did yall put the salt in?
It was probably all of that icing sugar
***** It doesn't help at all, just like adding 1 pinch of salt into a bag of sugar
Ahh I gotchu
I loved the cupcake recipe! I used it with a chocolate frosting and it came out PERFECT! Thank you Laura!
love from Tunisia!
And you know what you need? A vocal coach for the squeaky voice.
2018
I made these and they were great ! The frosting is very delicious !
Laura, one of your other videos (spinach and artichoke dip) led me to this youtube video. Omgosh. I think I've died and gone to...well, you know where. I love, love, love that recipe. Anxious to try homemade cupcakes from scratch too. I am a renewed watcher. Forgot how much I love your wit and instructional videos. Thank you so much for sharing your love of all things food with us. Bless you.
Those cupcakes look very delicious and gorgeous thank you for sharing.
Laura’s most popular video, and one of my all time favourites
I add 1T lemon zest and 2T lemon juice for the milk to make raspberry lemonade cupcakes. Your recipe is one of the best basic recipes I've found.
This is heaven on earth. It's like all the problems in the world disappear. Thanks for your wonderful video!
Thanks Laura! I made these cupcakes for my daughters 3rd bday. All her friends loved them. yummy!
The frosting looks so good and I already made the cupcakes and they were delicious!!
Very easy and yes I will try it for sure. Wanted to see the raspberry butter cream to put under my my fondant.
I was tried make cupcake from your recipe. I was success in the first try, my cupcakes so delicious. Thank you so much . I don't know how to express my thanks !!!. Thank you again :)
Thanks so much for this recipe Laura!!! My cupcakes were really moist, and my frosting was perfect; tastes and smells good. I love you!!!
i’m always coming back to this video whenever i need a blast from the past 😅
Hello laura .I love all ur recipes .I keep trying all recipes n i just love the way u show simple n quick methods with a prefect taste as well.
Laura, I greatly appreciate you sharing your cooking videos. I really enjoy cooking and I have made several of your recipes and OMG everything is delicious.
Thank you again.
Mmmmmm they look wonderful I am eager to taste one you did a great gob.And don't listen to all those other haters cause they are just jealous cause they don't know how to cook like you.👌🌟
Hi Laura I love you and your videos this is a very important one because it was the first I ever watched of you when I was 5 I have been here for 6 years and I really really appreciate you!!
I'm cooking these right now!!! OMG i tasted the butter cream frosting and holy moly it's AMAZING!!!
I love your personality and enthusiasm! I'm not a baker, but will try to do this recipe. It would be my first time baking anything!! Thanks for the tutorial and inspiration. I just subscribed to your channel. You made this look very easy. I will definitely let you know how mine turn out.