For best taste, make them next year at Thanksgiving (end of November, if you're not in the states) and store in an air tight container until Christmas!
No thanksgiving here as I’m in Australia but we always do ours early December and freeze them. And eat them right out of the freezer since it’s so hot here in December 😂
For best taste, make them next year at Thanksgiving (end of November, if you're not in the states) and store in an air tight container until Christmas!
No thanksgiving here as I’m in Australia but we always do ours early December and freeze them. And eat them right out of the freezer since it’s so hot here in December 😂