This reminds me of what we called wet walnuts, which Smuckers sold. Here in Cali we can’t find it but we always got it on the east coast. It was delish on ice cream.
I used to purchase ‘wet walnut’ all the time in north Georgia …I now live in Texas can’t find them here either! I pick some up when I visit family / friends in Georgia ..and sometimes order on Amazon. So thankful to be able to have these on my shelf!
Hi again! Can you tell me where to find a recipe to make the corn syrup? We did grow corn this year but of course, we threw away the husks. Would be nice to see what it takes to make the corn syrup because I’d be more inclined to use it then.
what a lovely 🎁 idea..i like the boubon at the end..maybe a jar of homemade pancake mix😋 with some instructions would be nice too..thx for always having great 🎁ing treats..marie from 🇨🇦
Carol, you look so pretty ....I love how very thorough you are on your videos, and you always pick excellent recipes, have a great evening, and God bless you always 😊😊😊
I made this a few weeks ago and the taste is amazing. However the syrup is very thick. Is this normal or do you think I maybe boiled it on too high heat? I did go back and watch your video again and heard you mention to not boil it too hard.
Nice demo and add in ideas, I have never made this, prefer pecans so will have to check that one out also, waiting on 2 pounds of vanilla beans, my thought as was your suggestion add one of the scraped beans, I would probably let the pod cook and then remove. Was wondering if can toast nuts or is there a reason (safety) not to. Happy Holidays Carol.
This reminds me of what we called wet walnuts, which Smuckers sold. Here in Cali we can’t find it but we always got it on the east coast. It was delish on ice cream.
I used to purchase ‘wet walnut’ all the time in north Georgia …I now live in Texas can’t find them here either! I pick some up when I visit family / friends in Georgia ..and sometimes order on Amazon. So thankful to be able to have these on my shelf!
@@gaylaskates8831 for sure! I’ll definitely be making these, my family loves them 😊
This would be great drizzled over vanilla ice cream.
Girl! Your outfit is ON POINT! Also...yay for neighbor gifts
Thank you Honeygirl! 😘
On the corn syrup you can make your own using the corn husk and it doesn't have all the other stuff
Hi again! Can you tell me where to find a recipe to make the corn syrup? We did grow corn this year but of course, we threw away the husks. Would be nice to see what it takes to make the corn syrup because I’d be more inclined to use it then.
what a lovely 🎁 idea..i like the boubon at the end..maybe a jar of homemade pancake mix😋 with some instructions would be nice too..thx for always having great 🎁ing treats..marie from 🇨🇦
We've made this and it's DELICIOUS 😋. This syrup has become a stable in our home...We don't use anything else, now. Thanks for sharing💚.
Made this and it is amazing! Thank you again for everything you do!❤️❤️
Looks delicious thanks for sharing!!
Super easy to make and very tasty. Will be making more to gift.
I love this. I use pecans and put it in my coffee. A nice drizzle over my cappuccino is so delish!
Love your top! You look beautiful as always. Can't wait to try this one.
I luv maple syrup, will have to try this Thursday stuff to do tomorrow👍❤️🙏🏼🙏🏼
Carol, you look so pretty ....I love how very thorough you are on your videos, and you always pick excellent recipes, have a great evening, and God bless you always 😊😊😊
Thank you ☺️
Thank you for sharing the Ball Book info. It’s always nice to have the tested recipe info. I’m looking forward to the apple butter pancake mix too!
Can’t wait to try this and have on my shelves!! Thank you
I made the pecan syrup last year. Going to try this one also. Just grabbed a big bag of walnuts on Saturday.
Your blouse is gorgeous! Looks really good on you.
Thank you 😊
Looks amazing!! Thank you so much for sharing. Looking forward to the pancake mix video!
this is such a perfect gift! love it!
Oh my goodness, I need to make this! Thank you❤️
Yummy!!
great vid, looks sooo good to.
Looks and sounds delicious!
Looks so yummy, thank you
yum ;-)
I made this a few weeks ago and the taste is amazing. However the syrup is very thick. Is this normal or do you think I maybe boiled it on too high heat? I did go back and watch your video again and heard you mention to not boil it too hard.
I made this today also, soooo yummy 😋
Yes I was surprised just how good it was 😊
Nice demo and add in ideas, I have never made this, prefer pecans so will have to check that one out also, waiting on 2 pounds of vanilla beans, my thought as was your suggestion add one of the scraped beans, I would probably let the pod cook and then remove. Was wondering if can toast nuts or is there a reason (safety) not to. Happy Holidays Carol.
Yes you can toast the nuts. Merry Christmas 🎄😊
Can I make this into a jelly? By using pectin? This looks delicious and I have a few bags of walnuts
I’m not sure to be honest
Can I can them in pint jars??? It's impossible to find half pints!
Just found your channel. So helpful ♡ Are you able to substitute peanuts for the walnuts?
I wouldn’t as it might have a different acidity than walnuts
@@carol-thriftychichousewife6231 thank you! I read in the canning book that it's not safe to can peanut items.
Can I use cane sugar instead of white sugar? Or does that make a difference? New to canning
I use granulated cane sugar. There is also white sugar made from sugar beets. Is that what you mean?
How would black walnuts work or would i need less of them because they have a stronger flavor?
Yes you can use them. I don’t think you’d have to decrease the amount but that would be personal preference 😊
Doesn't corn syrup count as sugar? Could it be replaced with another syrup, like maple?
Maple syrup is already a part of the recipe. I would make it as written. Corn syrup is also thicker than maple adding body
Can this recipe be doubled safely?
Yes
Can you do 4 oz jars?
Yes
Carol could I use pecans in this recipe? Love your videos. ❤
You are the most beautiful woman ever!