🌻🌻Beautiful Sunflower 🌻Chocolate Tart
ฝัง
- เผยแพร่เมื่อ 27 ก.ย. 2024
- *please turn on the caption for more detail
Hello, I'm Jocond.
This video is a sunflower tart.
This tart design is from @mioka24 on Instagram.
TH-cam : • ひまわりチョコタルト #チョコレートタルト...
I made it with permission from her. Thanks for the great idea.
When I first saw the image, I started because I wanted to make it so much.
It was a really fun job, as I thought.
The recipe was made by me.
Flavored with banana chocolate mousse, chocolate ganache and almond hazelnut praline. The taste of the dark chocolate tart is really amazing.
Thank you for watching till the end.
Ingredient
♥︎ Tart and petals (Four 9cm tarts)
240g cake flour
84g sugar powder
1 g of salt
96 g butter
44 g eggs
2g vanilla bean paste
♥︎ Banana Chocolate Mousse
18g heavy cream
1 egg yolk
15 g sugar
1 g of gelatin
40g fresh bananas
55g dark chocolate
70g whipped cream
♥︎ Chocolate ganache
56g dark chocolate
50g heavy cream
6g Kahlua
♥︎ Almond Hazelnut Praline
30 g almonds
30 g hazelnuts
60 g sugar
40 g of water
▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬
🎵Music provided by President BGM
🎵Track : Time that has become a memory - • [브금대통령] (추억/기억/Warm) 추...
🎵Track : Summer Night's Dream 3 - • [Royalty Free Music] 여...
▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬
You aren't just a baker, you are an artist💯🌻
100%
웅와~ 너무 예쁜 디저트 네요~~😀😀 화사한 해바라기 한 송이 피었네요~ 먹기 아까울것 같아요 보기에도 너무 좋고 한 입 먹으면 너무나 기분이 좋아지겠죠~~???😀😃😄
My favourite, SUNFLOWER!!!🌻✨✨🌻
Wow amazing looks tooo yummy delicious loved the way of preparing will definitely try soon super fantastic presentation stay blessed stay connected have a nice day fully support hope to see you around thank you
WOW! beautiful and yummy 🌻💛
What a beautiful sunflower chocolate tart 🌻🌻🌻💛💛💛
예술작품이예요~ 정성과 아름다움에 감히 한입거로 먹고 싶다는 생각을 못하게 하네요👏👏👏
부럽네요.. 저도 건강한 몸으로 happy baking 하고 싶습니다.
쵝오.. 베이킹영상에서 힐링을 느낄줄이야
Oh wow!!!! This is absolutely incredible
i wanna make this for my mom,she loves sunflowers
wonderful tart
Amazing! 😱 😍 👏🏻 👏🏻 👏🏻
These tarts are so cute. Good job!
I love that it's not just about presentation but also flavor.
By the way, did you use raw hazelnuts/almonds or toasted ones?
it looks like raw ones since theyd get a bit toasted in the pan anyways but you could use toasted ones too, it would work either way :)
Oh my goodness! These tarts look both absolutely beautiful, and so tasty! Thank you for sharing! 💕
😱와~ 너무 이쁘네요💕
I love that. They are beautiful.😍😋😋🥰❤️👍🙏
Que capricho, maravilhoso!!!
It looks so pretty 😋
Супер Вкусно! Мастер своего дела!👍👍Super Tasty! Master of his craft!👍👍
So beautiful
So gorgeous, you've outdone yourself!!!
Masterpiece 🎉👌💯💥👑🤗👌❤
Спасибо, замечательный рецепт))))Thank you, great recipe💗💗💗
Eres extraordinario tienes una capacidad de crear maravillas en la repostería. Felicitaciones 👏
Amazing
I know you don’t really do requests but a mushroom anything would be super cute!!
조꽁드는 만들어 놓은 케잌이 꼭 수채화 같은 느낌이나네요.
ㅎㅎㅎㅎ 감사합니다😄😄❤️❤️
Just wow.
Machallah such a beautiful tart 😻
MILLIONS of likes! I'm completely in love 😍😍😍
Lovely tart.
Muito lindo parabéns vc e fantástica obrigada pela aula
Maravilloso postre.😀👍
Muchas felicidades, un postre artesanal y diría una obra de arte 💟😋👌♥️, listo y preparado para el próximo video bye....
What a perfection combination!😍💖🌻You, my dear, are not only a wonderful baker but an amazing artist too and I just LOVE watching you create such masterpieces, every time~💝🥰
Hola, es muy satisfactorio ver sus videos,como siempre se ve delicioso y hermoso, gracias por compartir 😁👍
Looks delicious 🤤
You're so talented ❤️ I love your videos because of no loose talks ✨️keep going madam❤️
최고좋은맛있는영상1000000%
This is a real art 👏🏻👏🏻👏🏻 I appreciate your work
Ohhhh!!!I I really love it!!!
Stunning, as always 😊
They look so cute 🥰
Hello de France, superbe recette Merci et la finition est tout en délicatesse 😊😍🌼, hâte de l'a faire, merci pour la vidéo et à la prochaine 😊🌼🦸♀️🌼
What an artist u r. It's an amazing way of making tart cake.
they look so good omg
Bella, perfetta è buona🥰
VERY GOOD
HERMOSO GIRASOL | TARTA DE CHOCOLATE
0:24 ♥︎ Tarta y pétalos (Cuatro tartas de 9cm)
240 g de harina para pastel
85 g de azúcar en polvo
1 gramo de sal
96 g de mantequilla fría
44 g de huevos
2g de pasta de vainilla
5:05 ♥︎ Mousse de plátano y chocolate
45 g de chocolate negro
18 g de crema espesa/crema de leche/nata
15 g de azúcar
1 yema de huevo
1 g de gelatina
70 g de nata montada/crema batida
40 g de plátanos frescos licuados
7:44 ♥︎ Ganaché de chocolate
56 g de chocolate negro
50 g de crema espesa/crema de leche/nata
6g Kahlúa (licor de café)
9:03 ♥︎ Praliné de almendras y avellanas
40 g de agua
60 g de azúcar
30 g de almendras
30 g de avellanas
Preparación:
TARTA Y PÉTALOS
0:22 1. En un procesador mezclar la harina para pastel, azúcar en polvo y la sal. Luego la mantequilla y por último los huevos y la pasta de vainilla. Se tomará 240g de la masa para realizar la tarta.
1:29 2. Mezclar el resto de la masa con 1 gota del colorante amarillo y 2 gotas del colorante amarillo-dorado.
1:46 3. Enharinar la masa, cubrirla con una lámina de teflón o papel para hornear y extenderla con un rodillo hasta que alcance un grosor de 3mm, y luego llevarla a la nevera por 3 horas. Usar un anillo de 9mm de diámetro.
3:41 4. Forma círculos con un cortador redondo de 4.2cm de diámetro para los pétalos. Se necesitarán 12 pétalos por cada tarta. Congelar por 10 minutos.
4:07 5. Corte cada círculo en la mitad con un cortador de galletas. Ubicar los pétalos en una fuente para hornear y hornear en un horno de convección a 150°C por 4 minutos o en un horno convencional a 170°C por 4 minutos. Luego cúbralos con una lámina de teflón (esto evitará que los pétalos se quemen) y hornee por otros 6 minutos más.
MOUSSE DE PLATANO Y CHOCOLATE
5:06 1. En una cacerola con agua caliente derretir el chocolate negro.
5:28 2. En otra cacerola mezclar la crema espesa, el azúcar y el huevo. Llevar la cacerola a la estufa y calentar la mezcla hasta alcanzar 80°C. Retirar del fuego, agregar la gelatina y mezclar bien hasta que se disuelva.
6:22 3. Colar la mezcla sobre el chocolate, agregar la nata montada y el plátano licuado (mezclar entre cada adición). Llenar cada tarta con el mousse y llévela al congelador por un rato.
GANACHE DE CHOCOLATE
7:44 1. En un recipiente mezclar el chocolate negro con la crema espesa caliente y kahlua. Cuando la mezcla haya alcanzado 30°C verterla sobre el mousse. Refrigerar por 4 horas.
PRALINE DE ALMENDRAS Y AVELLANAS
9:03 1. Agregar agua y azúcar en una cacerola y llevar a la estufa cuando esté hirviendo a una temperatura de 120°C agregar las almendras y avellanas, mezclar y apagar el fuego. Seguir mezclando hasta que las almendras y avellanas queden cubiertas en el azúcar.
9:49 2. Volver a poner el fuego a bajo y mezclar hasta que se torne de una coloración ambar. Deje que enfríe sobre un recipiente forrado con papel para hornear. Cortar finamente cuando ya esté sólido.
Gracias por las instrucciones en español!! 😊😊
So pretty😍! Thanks💜🤗🙏
조꽁드님 채널을 보기 시작했는데. 한마디로 모두 예쁘고 아름다운 작품이네요
그렇지만 집에서 하는 초보자들이 따라할 만한건 거의 못찾겠네요ㅠㅠ
모든 베이킹들이 작품이라 그냥 구경만하고 감탄만하고 가게 됩니다만 여튼 멋지시네요
따라하기 쉬운건 안하시죠? 에구 아쉽습니다
Quelle splendeur 🥰
It looks so tasty 😋 you are just mind blowing
🤩Gracias por compartir👏👌👍.
Как эстетично!
So beautiful 😍
that banana paste tho
와 항상 조꽁드님 케이크 믿고 만들고있는데 타르트는 더 설레는데요...?☺
한가지 조꽁드님 의견을 묻고싶어요.
제가 쓰는 오븐이 가정용 오븐인데 제품을 넣고 구우면 오븐온도계 상으론 내부온도가 맞춰둔 온도를 넘어서 계속 올라가더라구요ㅠ이럴땐 오븐앞에서 오븐온도계만 믿고 온도 오를때마다 오븐문 열면서 내부온도를 맞춰야할까요
아님 온도계 신경안쓰고 그냥 구워서 제 오븐온도를 찾아가야할까요ㅠㅜ
베이킹카페에 물어보니 '온도계는 즉각적인 온도가 나오지않기에 믿지말고 그냥 구워라' 등등 여러의견이 나오던데 어떡할까요...😭
안녕하세요 ^^ 시청해 주셔서 감사해요.
저도 사실 그래요 제 오븐은 스메그 인데요. 제가 160도 맞춰 놔도 오븐안에 넣어둔 온도계는 170도 180도 막 올라가요.
그래서 제가 생각한것은 일단 가장 기본이되는 아이템을 구웠어요. 제누아즈 같은거요. 그럼 보통 컨벡션에서는 160도에서 30~35도 구우라고 하잖아요.
그런데 구웠더니 너무 케이크가 제 시간보다 빨리 부풀고 빨리 쪼그라 드는거에요.
그래서 내오븐 온도는 설정 온도보다 높구나 라는것을 알았어요 .
그래서 사실 그때부터는 온도계를 2개 정도 오븐 안에 넣어 두어요. 그리고 그 온도계를 믿는 편이에요. ㅎㅎㅎ 오븐이 이상하게 처음 샀을때 보다 온도도 바람도 쎄지더라구요. ㅠㅠ
이 경험이 도움이 되었으면 좋겠네요. ^^
@@Jocondesbaking 값진 경험이 담긴 긴댓글 감사해요! 덕분에 바로 해결된 느낌이에요:) 얼른 제누와즈부터 구워봐야겠어요ㅎㅎ 늦은밤 좋은꿈 꾸시길 바래요😍
👍👍👍🌻🌻🌻👏👏👏
i want dis on my bday
Hermoso 🤩 y muy delicado de 💯😍👏🏻👏🏻
Precioso trabajo!!!🤩🌼
Meravigliosa🌻🔝
👏👏👏👏👏🥰
My girlfriend loves sunflowers! I'll have to make this for her birthday
Do it!!
@@AilinLabbe I did!! They didn't look perfect, but she loved them!!!
@@marmar7765 aww 😊
ماشاءالله
Очень красиво
Uau deu água na boca 😋😋👏👏
😱😍😍👋👋👋👋😋😋😘
😱😍😇
Thank you so much please continue video upload Uzbek or English, Russian subtitles.
Tuo ei ole leivonnainen, se on taideteos! 🎶❤️
#Lk813🌻✌👏👏🌟
🌻💛🍪🍮
Is it possible to leave out the gelatin?
i watch these in school lmao
Same ✋🤣
This is a certified Kansas moment. GLORY TO KANSAS
Thank your sending that package! I loved everything you made for me in that box :x
Очень нравится ваши рецепты но извините не подскажите что такое калуа и чем заменить заранее спасибо
Здравствуйте, Kahlua это бренд кофейного ликёра
@@DessertsbyRoya спасибо
Please show me continue full cake recipes please making no alcohol please 🥺🥺🥺🥺🥺🥺🥺🥺🥺
Because me search by market but no de it this drinking🍷
SPC 뭐하는건가요? ㅋㅋㅋㅋ 조꽁드님껄 겁도 없이? 그래놓고 내놓는 변명 우습구요 ㅋㅋㅋㅋ널리널리 불매해야겠어요
You making sunflower cake 🌻 ? Amazing 🤩 🤩 🎉 🎉 🎉 🎉 🎉 Please show me continue full flowers.
My You Tube broken word translate half words.
예쁘다는 생각보다도 다른사람들이 또표절하는건 아닐까 하는 생각이 먼저드네요..
So beautiful
안녕하세요, 조꽁드님~ 예쁜 디저트들 늘 잘보구있습니다😚
사용하시는 푸드프로세서가 어느제품인지 알수있을까요???
아 그건 필립스 푸드프로세서구요. 직구했어요
그런데 추천드리지않습니다. 칼날이나 모타는 좋은데 기타 다이얼이나 손잡이 내구성이 엉망입니다. ㅠㅠ
@@Jocondesbaking 감사합니다~ 다른제품 찾아봐야겠어요ㅎㅎ
더운여름 건강 조심하시구 앞으로도 맛있는 영상 많이 올려주세요😋
😘Hola si pudieras hacer los subtitulos en español seria genial. Son muy buenas tus recetas, gracias por compartir🥰
Очень красиво. Спасибо за Ваше творчество.
Very delicious, fragrant chocolate, thank you for sharing.👍❤️🎀
Amaaaaaazing pleaaase make more tarte with more ideas like this...lovvvve allllll your recipes you are the Best
These beauties would be a most welcome gift! Thanks again for your gift to us
У меня не получится так аккуратно и красиво 😍
I THOUGHT IT WAS A CAKE WHATEVER IT WAS REALLY BEAUTIFUL
完璧👌✨
Великолепно!!!!! Ювелирная работа! Спасибо, Вы молодец!
The pie is very tasty! Thanks a lot for the recipe 🌻🕊️
Wow amazing 🤩
I really appreciate your cooking skills 😍 Good job and good luck 🌷💖
I love 💘 you ❤