The best LITTLE SAMOSAS - you will love these mini samosas!

These mini samosas are so fun to make and eat at a party or with your family and friends. Crispy pastry with a delicious potato filling, a perfect combination of flavours and textures.
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Chef Chetna Makan is a winner of the 'Christmas Bake Off 2016' and a former contestant on the Great British Bake Off in 2014.
She has authored 7 cookbooks, including 'The Cardamom Trail,' 'Chai, Chaat & Chutney,' 'Chetna's Healthy Indian,' and 'Chetna's Healthy Indian Vegetarian.'
Cookbooks are available for purchase in stores and online.
CHETNA’S INDIAN FEAST 👇
UK - amzn.to/3KY00xK
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Thank you for watching.

[@leenasmitacounsellor161]

Lovely little samosas!!

[@Angie_Secret_Squirrel]

They look delicious :) Thats how I usually make my samosas... the good thing about them is that you can add whatever flavours you like, I have experimented with all sorts ♥

[@CoffeeNancy]

Love this!

[@MsTommie007]

Can u make ahead / freeze?

[@florencejoanjones5233]

Hi chetna I love your videos of cook 🔪 🍴 🍳 and I love his videos of cooking for new food 🍲
From Florence

[@tradaabana9549]

Ooohhh,these look good!!

[@gregphillips.1312]

Amazing, thank you Chetna. I can easily adapt this dough to Gluten free, although I will most likely fill with Keema ✌❤🙏🥂🇬🇧

[@AmmeMahamaye]

Second to comment! Just what I was looking for, Chetna!😋

[@virginiaf.5764]

Is it against the law to make samosas a different shape? :-)